Sayfa ile ilgili istek ve şikayetleriniz için aşağıdaki formu kullanabilirsiniz.
"22.10.2016 00:00:13" Timeline Photos The sweetest words you'll hear all day. Sign up for our rewards program and get halfway to your first free entrée with a 1,000-point enrollment bonus. http://bit.ly/2bVu6Bm
"20.10.2016 05:16:47" P.F. Chang's cover photo Farm to Wok™ is our food philosophy for using clean ingredients, purposeful recipes, and the power of a fiery wok. Get the full story: http://farmtowok.pfchangs.com/
"19.10.2016 14:00:00" 20% Off Takeout: DEBATE20 The final Presidential debate is tonight! Get 20% off takeout with promo code: DEBATE20. http://bit.ly/2esi3vP
"17.10.2016 17:00:00" Timeline Photos Have you tried our new Vietnamese Chocolate Lava Cake yet? Get 20% off takeout with promo code: DEBATE20. Ends Wednesday!
"17.10.2016 13:53:17" P.F. Chang's cover photo Get 20% off all takeout orders during 10/17 - 10/19 using promo code: DEBATE20 www.pfchangs.com/info/takeoutoffer
"14.10.2016 17:00:01" Timeline Photos Our new Vietnamese Chocolate Lava Cake is what date night dreams are made of. #NationalDessertDay
"12.10.2016 16:59:01" P.F. Chang's We source 100% U.S. grown short grain rice for our sushi rice recipe. Why do we source rice from the U.S.? Watch to find out. #NationalRiceMonth #RiceGiving We're lucky to call many of our farmers friends. Meet a couple of the Arkansas families who grow the rice that we're proud to serve in many of our restaurants. #NationalFarmersDay #thinkrice
"10.10.2016 06:36:11" P.F. Chang's cover photo Double the points, double the reasons to go out. Get to your next free entrée reward twice as fast by earning double points on all dine-in and takeout orders. Offer ends 10/16. www.pfchangs.com/reward
"09.10.2016 14:00:00" P.F. Chang's Takeout The debate's tonight! Get 20% off takeout with code: POTUS20. Valid 10/9 http://bit.ly/2dyRFSx
"09.10.2016 08:46:23" P.F. Chang's cover photo Get 20% Off Your Takeout Order, TODAY ONLY, Using Promo Code: POTUS20 And Watch The Presidential Debate Tonight. Visit link and use promo code http://bit.ly/2aEPZoO
"07.10.2016 23:00:01" Timeline Photos Your rewards are waiting. Join P.F. Chang's Preferred today and get to your first free entrée reward twice as fast by earning double points on all dine-in and takeout orders. Offer ends 10/16. http://bit.ly/2dCfMxX
"06.10.2016 18:26:33" P.F. Chang's How do you say Pad Thai? #NationalNoodleMonth #NationalPeanutMonth How do you say #PadThai? #NationalNoodleDay
"06.10.2016 04:05:01" P.F. Chang's cover photo Double the points, double the reasons to go out. Get to your next free entrée reward twice as fast by earning double points on all dine-in and takeout orders. Offer ends 10/16. www.pfchangs.com/reward
"05.10.2016 22:15:00" Timeline Photos Offer ends today! Pick up takeout and get 20% off with promo code: VEEP20 http://bit.ly/2d4hxDC
"04.10.2016 18:00:00" Photos from P.F. Chang's post The V.P. debate is tonight! Pick up takeout and get 20% off with promo code: VEEP20 http://bit.ly/2dzdodg
"03.10.2016 17:13:47" The real debate. Do you use a fork or chopsticks for noodles? Just curious. #therealdebate
20% off takeout with code: VEEP20 http://bit.ly/2dyLzSA
"03.10.2016 07:05:23" P.F. Chang's cover photo Watching the Vice presidential debate on Tuesday? Enjoy 20% Off with promo code VEEP20. https://www.pfchangs.com/info/takeoutoffer
"01.10.2016 07:07:17" Make it a sake and sushi night. Kanpai! #WorldSakeDay
"01.10.2016 06:50:55" P.F. Chang's cover photo Farm to Wok™ is our food philosophy for using clean ingredients, purposeful recipes, and the power of a fiery wok. Get the full story: http://farmtowok.pfchangs.com/
"28.09.2016 21:00:00" Timeline Photos #NationalRiceMonth is almost over!
For every sushi roll ordered, a bowl of rice will be donated to those in need thanks to Feeding America and USA Rice. Help us reach our goal of donating 200,000 pounds of rice! http://bit.ly/1PHzN16
"27.09.2016 04:18:49" P.F. Chang's cover photo All September long, it's #RiceGiving at P.F. Chang's. For every sushi roll ordered, a bowl of rice will be donated to those in need thanks to Feeding America and USA Rice Help us reach our goal of donating 200,000 pounds of rice! #NationalRiceMonth
"26.09.2016 19:08:46" Free Sushi Giveaway Free Sushi Giveaway #Freesushiday is coming back again on 9/29, this time it will be taking place in Northern California at these participating restaurants below;
- Walnut Creek, 1205 Broadway Plaza
- Emeryville, 5633 Bay St
- Sunnyvale, 390 W El
"26.09.2016 18:10:04" Timeline Photos Debate night plans? 20% off takeout with promo code: TOGO20. http://bit.ly/2d4hxDC
"24.09.2016 16:30:00" Timeline Photos Want to be among the first to try our new menu items? Join P.F. Chang's Preferred today to participate in our new menu sneak peek—an exclusive member benefit!
"23.09.2016 16:00:00" Timeline Photos Weekend plans? 20% off takeout with promo code: TOGO20. http://bit.ly/2d0lVSI
"23.09.2016 06:04:36" P.F. Chang's cover photo Enjoy 20% Off Takeout w/ Promo code: TOGO20, now through 9/26 bit.ly/2aEPZoO
"22.09.2016 23:00:00" nytimes.com The Magnificent 10: Restaurants That Changed How We Eat From HoJo's to the Four Seasons, a Yale professor picks the groundbreakers in America's culinary past. Cecilia Chiang's restaurant The Mandarin is largely credited with putting traditional Chinese cuisine on the American map. Decades later, it would inspire her son Philip to open the first P.F. Chang's in Scottsdale, AZ.
"19.09.2016 16:30:00" #WrapWithADeadGuy Dead Guy Ale is calling out for something spicy. Lettuce wraps, perhaps? We can make 'em as spicy as you like! Get both on happy hour for only $10. #WRAPWITHADEADGUY http://bit.ly/2cpg8bE
"19.09.2016 11:36:16" Wrap With A Dead Guy Wrap With A Dead Guy Visit our participating locations Monday - Friday for our Happy Hour Special and enjoy Dead Guy Ale Beer + Lettuce Wraps For $10 #WRAPWITHADEADGUY
*Valid dine-in only Monday through Friday at participating P.F. Chang's locations Lettuce wrap + Dead Guy Ale Beer = $10. Promotion running from 9/19 - 9/23 at participating locations. Learn more http://bit.ly/2d1deNg #WRAPWITHADEADGUY
"19.09.2016 11:01:41" P.F. Chang's cover photo Lettuce wrap + Dead Guy Ale Beer = $10. Promotion running from 9/19 - 9/23 at participating locations. Learn more http://bit.ly/2d1deNg #WRAPWITHADEADGUY
"18.09.2016 22:45:00" Timeline Photos #Emmys are on tonight! We thought we'd let Phil in on one of our own life lessons.
Nothing says 'Sold' like cold noodles for breakfast. Modern Family #PhilsOsophy
"17.09.2016 23:00:00" Timeline Photos Is your birthday coming up? Members get a free dessert or appetizer on their birthday. Sign up for P.F. Chang's Preferred today!
"17.09.2016 00:34:00" The Lifestyle List We took a deeper look at the powerful Farm to Wok food philosophy with our friends at P.F. Chang's ! Thanks WE tv for sharing our Farm to Wok™ food philosophy on The Lifestyle List!
"15.09.2016 22:00:00" Timeline Photos 'Tis the season for hand-rolled sushi! Support our #Ricegiving campaign by ordering a sushi roll in September. For every roll ordered, a bowl of rice will be donated to those in need thanks to Feeding America and USA Rice.
"13.09.2016 15:00:01" Timeline Photos Can you guess which recipe this is? Hint: It's the perfect meal to celebrate #NationalPeanutDay
"09.09.2016 20:45:22" U.S. Rice Farming: P.F. Chang's visits local rice farmers We source 100% U.S. grown short grain rice for our sushi rice recipe. Why do we source rice from the U.S.? Watch to find out. #NationalRiceMonth #RiceGiving
"09.09.2016 20:00:00" National Rice Month We source 100% U.S. grown short grain rice for our sushi rice recipe. Why do we source rice from the U.S.? Watch to find out. #NationalRiceMonth #RiceGiving
"07.09.2016 15:30:01" Timeline Photos Kirin Ichiban is fun to drink and fun to say on this #NationalBeerLoversDay.
"05.09.2016 15:00:20" Timeline Photos Honeybee buzz + tequila buzz = our new Anejo Buzz honey cocktail. #NationalHoneyMonth
"02.09.2016 22:08:21" Timeline Photos You can't wear white after #LaborDay but you can eat 100% U.S. grown white rice! #NationalRiceMonth
"01.09.2016 15:58:41" P.F. Chang's cover photo All September long, it's #RiceGiving at P.F. Chang's. For every sushi roll ordered, a bowl of rice will be donated to those in need thanks to Feeding America and USA Rice Help us reach our goal of donating 200,000 pounds of rice! #NationalRiceMonth
"01.09.2016 15:30:01" Timeline Photos All September long, it's #RiceGiving at P.F. Chang's. For every sushi roll ordered, a bowl of rice will be donated to those in need thanks to Feeding America and USA Rice Help us reach our goal of donating 200,000 pounds of rice! #NationalRiceMonth
"31.08.2016 23:58:38" Santa Monica Farmer's Market Santa Monica Farmer's Market FARM TO WOK™ FARMER'S MARKET EVENT
Come stop by the P.F. Chang's table at the Santa Monica Farmer's Market on Saturday, September 3rd! Learn about our Farm to Wok™ food philosophy and why wok cooking is one of the purest forms of cooking. Plus, sample
"31.08.2016 15:00:20" Timeline Photos FREE ENTREE! Try our new Singapore Firecracker Chicken or Long Life Noodles & Prawns free when your purchase any entree. Ends today 8/31. http://bit.ly/2c31LZH
"30.08.2016 23:00:04" Timeline Photos What to do when your love for wine is bigger than your storage area? Make a wine wall!
Now open: our brand new El Paso restaurant at The Fountains at Farah shopping center.
"27.08.2016 17:00:09" Timeline Photos Mongolian Beef is the #1 choice for P.F. Chang's Preferred Members when they redeem their free entrée rewards. Join today to start earning toward your free entrée!
"24.08.2016 22:04:44" Free Sushi Day Oklahoma City Free Sushi Day Oklahoma City FREE California Roll or Spicy Tuna Roll, all day today at our Oklahoma City restaurant. No strings attached, just stop in!
13700 N Pennsylvania Ave., Oklahoma City
For more information visit our website
Offer is valid all day,
"24.08.2016 21:31:49" Free Sushi Dallas Free Sushi Dallas FREE California Roll or Spicy Tuna Roll, all day today at our 6 participating Dallas Restaurants. No strings attached, just stop in!
18323 N Dallas Pkwy. Dallas, TX 75287
8687 North Central Expressway, Ste 225, Dallas, TX, 75225
915 W Bethany Dr., Allen,
"19.08.2016 14:30:01" Timeline Photos Get 20% off takeout to watch the games come to a close this weekend. 8/19-8/21 with promo code: GOLD20 http://bit.ly/2bh774C
"15.08.2016 19:00:01" Timeline Photos Get a taste for our new menu! Try our new Singapore Firecracker Chicken or Long Life Noodles & Prawns free when you purchase any entrée, Monday – Wednesday until 8/31. http://bit.ly/2aSxCeO
"13.08.2016 18:46:51" We're at the Santa Monica Farmer's Market today talking about our Farm to Wok food philosophy and showcasing our clean ingredients, purposeful recipes, and the power of a fiery wok. Learn more at: http://farmtowok.pfchangs.com/
"13.08.2016 17:13:18" Timeline Photos We're at the Santa Monica Farmer's Market today talking about our Farm to Wok™ food philosophy and showcasing our clean ingredients, purposeful recipes, and the power of a fiery wok. Learn more at: http://farmtowok.pfchangs.com/
"12.08.2016 21:55:27" Timeline Photos Celebrating a birthday? Be sure to enroll in P.F. Chang's Preferred to enjoy a complimentary legendary dessert like our famous Great Wall of Chocolate.
"12.08.2016 00:00:06" Santa Monica Farmer's Market Santa Monica Farmer's Market FARM TO WOK™ FARMER'S MARKET EVENT
Come stop by the P.F. Chang's table at the Santa Monica Farmer's Market on Saturday, August 13th! Learn about our Farm to Wok™ food philosophy and why wok cooking is one of the purest forms of cooking. Plus, sample some
"11.08.2016 00:00:00" Timeline Photos These new cocktails are the bee's knees. Discover the all-natural sweetness of Orange Blossom Honey mixed with the good times of premium spirits. #GardenToGlass http://bit.ly/2bfErHI
"06.08.2016 00:00:00" Timeline Photos Take a bite every time they say Rio. 20% off takeout with promo code: RIO20 http://bit.ly/2aAorj2
"04.08.2016 20:00:05" Timeline Photos Gangs all here to celebrate. #NationalIPAday
"03.08.2016 20:12:04" P.F. Chang's Farm to Wok™: The Green Onion Farm to Wok™ is our philosophy for making food from scratch using fresh ingredients that we source from our network of farms. Third-generation Muranaka Farm has been one of our main sources of green onions for over 10 years. Watch our video to learn more
"01.08.2016 22:01:41" From the CEO
"01.08.2016 18:00:00" Timeline Photos SPECIAL OFFER: Try one of our new Singapore Firecracker Chicken or Long Life Noodles & Prawns free when you purchase any entree Monday – Wednesday until August 31st. http://bit.ly/2aartbV
"30.07.2016 07:00:00" National Cheesecake Day 2016 Finally, my slice
And berries so fresh and nice
You can't have a bite
#NationalCheesecakeDay #haiku http://bit.ly/2aErozf
"25.07.2016 17:00:01" Timeline Photos Singapore Firecracker Chicken or Long Life Noodles & Prawns? Try one these new entrees free with a purchase of any entree. Valid Monday – Wednesday until 8/31. #FarmToWok http://bit.ly/2a0bcMh
"24.07.2016 16:00:00" Timeline Photos Casa Noble Blanco + agave nectar + fresh-squeezed lime juice. #NationalTequilaDay http://bit.ly/2a0bhj8
"20.07.2016 04:15:41" Timeline Photos From garden to glass, our specialty cocktails feature fresh ingredients, hand-squeezed juices, and premium spirits. Try our new Anejo Buzz mixed with pure, all-natural Orange Blossom Honey in partnership with the National Honey Board. The more buzz the
"20.07.2016 00:27:37" P.F. Chang's cover photo Farm to Wok™ is our food philosophy for using clean ingredients, purposeful recipes, and the power of a fiery wok. Get the full story: http://farmtowok.pfchangs.com/
"19.07.2016 00:47:06" farmtowok.pfchangs.com P.F. Chang's Farm to Wok™ P.F. Chang's Farm to Wok™ We would like to reiterate that the ConAgra Foods recall is exclusive to the frozen meal products produced and sold by ConAgra Foods and in no way affects any P.F. Chang's restaurant locations. We use only real, whole ingredients and make our food from
"18.07.2016 20:30:00" Timeline Photos Try our new Long Life Noodles & Prawns or Singapore Firecracker Chicken FREE with purchase of any entrée. Offer valid Mondays – Wednesdays, ends 8/31. #FarmToWok http://bit.ly/2aaXNjw
"17.07.2016 21:59:23" Timeline Photos Today marks the one year anniversary of our rewards program P.F. Chang's Preferred. Thank you to all our members! Not a member? Be sure to sign up to become a member at pfchangs.com/register to receive members-only perks!
"17.07.2016 03:00:00" Timeline Photos The sweetness of honey mixed with the good times of premium spirits. Introducing three new P.F. Chang's cocktails made with pure, all-natural Orange Blossom Honey in partnership with the National Honey Board. http://farmtowok.pfchangs.com/
"16.07.2016 02:29:24" As a cautionary measure, ConAgra Foods has expanded its recall to their frozen meal products. We are grateful to ConAgra for being cautious and proactive in their efforts. We would like to reiterate that this in no way impacts the food served at any of
"15.07.2016 17:00:00" Farm to Wok™: The Green Onion Muranaka Farm has been growing the green onions used in Mongolian Beef and Pad Thai for over 10 years! #FarmToWok http://bit.ly/29Wnwcw
"13.07.2016 22:05:59" The Daily Meal Facts About P.F. Chang's That Would Surprise You. Thanks to The Daily Meal for sharing these fun facts about P.F. Chang's!
"12.07.2016 18:02:00" Timeline Photos Farm to Wok™ is our food philosophy for using clean ingredients, purposeful recipes, and the power of a fiery wok. Get the full story: http://farmtowok.pfchangs.com/
"12.07.2016 15:47:28" P.F. Chang's cover photo
"11.07.2016 22:00:11" Timeline Photos Cheers to #NationalMojitoDay with our Coconut Mojito! Our house-made coconut cream is made from scratch every morning using real ingredients, like coconut milk, coconut water, and pure cane sugar
"10.07.2016 17:00:49" Timeline Photos How spicy do you like your Kung Pao?
= a little kick
= on fire
"09.07.2016 19:53:18" On July 6, 2016 ConAgra Foods voluntarily recalled two of their frozen meal products that may contain metal in a specific ingredient used to create their sauce. This recall is exclusive to the frozen meals produced and sold by ConAgra Foods and in no way
"08.07.2016 22:00:00" Timeline Photos Blonde, Brown or Amber?
"08.07.2016 02:00:28" Timeline Photos What's hotter: red chili peppers or an Arizona summer? Use promo code: summer20 to take 20% off all takeout orders through July 11th. http://bit.ly/29gmw5q
"06.07.2016 18:00:00" Getting ready for happy hour. $6 specialty cocktails until 6pm! http://bit.ly/29qNANV
"06.07.2016 04:00:53" Timeline Photos Cecilia Chiang, our co-founder Philip Chiang's mother who is known as the Julia Child of Chinese cuisine, is featured in a new PBS mini-series called The Kitchen Wisdom of Cecilia Chiang.
Check your local listings to watch Cecilia cook some of her
"06.07.2016 02:51:00" P.F. Chang's cover photo Cecilia Chiang, our co-founder Philip Chiang's mother who is known as the Julia Child of Chinese cuisine, is featured in a new PBS mini-series called The Kitchen Wisdom of Cecilia Chiang.
Check your local listings to watch Cecilia cook some of her
"06.07.2016 00:25:15" P.F. Chang's cover photo
"04.07.2016 13:30:33" Timeline Photos Decisions, decisions. Celebrate 4th of July with Red, White, or Brew. For only $12, enjoy Chang's Lettuce Wraps and a glass of merlot, chardonnay, or Samuel Adams Seasonal. Available 7/4. http://bit.ly/298t3z1
"02.07.2016 02:00:02" Photos from P.F. Chang's post These menu items are back from the recipe vault for just a little while longer! See what's back in your area. http://bit.ly/298vspb
"29.06.2016 18:00:35" Timeline Photos Red, White, or Brew? Your choice. Available 6/28-7/4. http://bit.ly/292zXWB
"25.06.2016 17:00:00" Dim Sum Rolling Our take on traditional Chinese-style rolls and dumplings, handmade every morning, in every one of our restaurants. http://bit.ly/24W87MN
"23.06.2016 03:00:00" Timeline Photos Have you tried our limited-time Apple Chai Cobbler? Cool vanilla bean ice cream melts over warm chai crumble. http://bit.ly/1W3NDBp
"19.06.2016 16:00:01" Timeline Photos Today we celebrate the fathers in our lives, related or not. #HappyFathersDay http://bit.ly/1tAGgGy
"18.06.2016 17:00:01" Timeline Photos Even in the fanciest Japanese restaurants, it's acceptable to use your fingers to pick up a sushi roll. #NationalSushiDay http://bit.ly/1W3Mnhw
"17.06.2016 18:00:00" chicagotribune.com Whole grains can help you live longer, Harvard study finds Maybe next time buy the whole-grain spaghetti noodles. Our U.S. sourced rice is a nutrient-rich grain that provides more than 15 vitamins and minerals, beneficial antioxidants, and is also GMO free.
"16.06.2016 17:46:36" Timeline Photos We were proud to serve the first responders and medical staff of Orlando last night. Thanks to all of the community donations made towards their meal. #OrlandoStrong
"15.06.2016 22:00:00" Timeline Photos Last chance to stock up or get a Father's Day gift! Buy $50 in gift cards, get a $10 bonus card. Ends June 19th. http://bit.ly/28FqWbE
"13.06.2016 21:00:00" Timeline Photos Who knew rum and cucumbers would make such a perfect pair?
Try our limited-time Cucumber Blueberry Crush tiki cocktail before it's gone! http://bit.ly/1RZmYhS
"11.06.2016 16:00:00" #BehindTheWok: PadThai Currently thai'd up at the moment making Pad Thai over a 700-degree flame. #BehindTheWok http://bit.ly/1PPLEPK
"10.06.2016 23:30:00" An unexpected visitor joined us on our video shoot this week. Stay tuned for our upcoming video about why U.S. Rice is so important to us.
"06.06.2016 17:00:01" Timeline Photos Take us home to watch the games! 20% off takeout orders through Thursday, June 9 with promo code: SCORE20. http://bit.ly/1U9IO8k
"03.06.2016 22:52:47" We're in Flagstaff, Arizona at a local bee farm choosing honey for our upcoming cocktail drinks!
"03.06.2016 16:30:00" Egg Drop Soup Egg drop soup is also called egg flower soup. When raw egg is dropped into hot soup it creates a flower-like shape. #NationalEggDay
"02.06.2016 00:30:00" Timeline Photos A tiki cocktail wouldn't be complete without a tiki man glass! http://bit.ly/25BHe6c
"30.05.2016 19:30:01" Timeline Photos Now you can enjoy happy hour in the entire restaurant! Check out our new happy hour menu with food and drink options for $6 or less from 3-6pm, Monday-Friday. http://bit.ly/1TO4FDU
"27.05.2016 22:00:00" Banana Spring Rolls Come for the lettuce wraps, stay for dessert. http://bit.ly/1scWkNV
"26.05.2016 23:00:00" huffingtonpost.com Top Five Restaurant Chains with Gluten-Free Menus (and What to Order) Being gluten free is anything but easy, and eating at (almost) every restaurant is a hassle (if you have ever eaten with somebody who is gluten free, you... Thanks for including us on your list, The Huffington Post!
As one of the first restaurants to do so, we're proud to offer an extensive gluten-free menu. Our scratch kitchens are equipped with designated gluten-free ingredients and tools to make sure your
"25.05.2016 22:00:00" Timeline Photos When wining while dining, go with a rustic Syrah if you're ordering something spicy. #NationalWineDay http://bit.ly/1WOuC7d
"23.05.2016 23:00:00" Step 1: Find your nearest restaurant. http://bit.ly/1TSfM8T
Step 2: Discover which local favorites are available near you.
Step 3: Wish you had some Dali Chicken right now.
"18.05.2016 23:34:50" delish.com 12 Things You Should Know Before Eating at P.F. Chang's Read up before you chow down on your lettuce wraps. Thanks to our friends at Delish for sharing these fun facts!
"17.05.2016 22:33:44" P.F. Chang's Lebanon Asian Guy breaks into the Movie Theater in ABC Ashrafieh! Did you know we have a restaurant in Lebanon? Moviegoers were in for quite the surprise when P.F. Chang's Lebanon made a visit.
"14.05.2016 19:00:00" Timeline Photos Did you know that no two P.F. Chang's beer lists are the same? We have more than 1,200 selections to choose from across all of our restaurants!
Cheers to that! http://bit.ly/1qjh2tQ
"10.05.2016 22:17:50" Timeline Photos It's proper chopstick etiquette not to dig through your bowl. Pick up what's on top. #NationalShrimpDay
"08.05.2016 15:00:00" Timeline Photos Always right. #HappyMothersDay
"05.05.2016 15:06:32" Timeline Photos Taco in one hand. Margarita in the other. #CincoDeMayo http://bit.ly/1TKRIY3
"04.05.2016 17:00:39" Timeline Photos Remember the time Chewbacca visited our Chinese New Year wishing tree? #MayThe4thBeWithYou
"03.05.2016 20:00:00" Timeline Photos First try every time. #BehindTheWok
"30.04.2016 19:00:16" Timeline Photos Join us on Mother's Day! Treat her to a sparkling fruit bellini and she'll take home a custom champagne glass as a special Mother's Day gift. http://bit.ly/231JY6r
"28.04.2016 17:00:00" Timeline Photos Receive a $10 bonus card when you purchase $50 in gift cards for your mom, dad, or grad. http://bit.ly/231JPQw
"26.04.2016 15:00:01" Timeline Photos Moms are the best! Tell us what you love about your mom in the comments below. We'll choose 4 comments to win a $50 gift card to treat mom to P.F. Chang's.
NO PURCHASE NECESSARY TO ENTER. Sweepstakes is open to legal residents of the 50 United States or
"23.04.2016 17:00:00" Behind The Wok Don't try this at home. #BehindTheWok http://bit.ly/22UGDpH
"22.04.2016 15:00:08" Timeline Photos Behind the scenes filming a video about our green onion farmer who grows special green onions just for us.
Fun fact: the top green part is used in our Mongolian Beef and Pad Thai, while the meaty white part is chopped and used in many of our other wok
"16.04.2016 17:00:00" Timeline Photos Shimeji, enoki, and shiitake mushrooms used in our Hong Kong Style Sea Bass. #DayOfTheMushroom
"13.04.2016 15:00:00" Timeline Photos Chef-selected dishes are back from the recipe vault for a limited time! Stop in and see what's cooking on your Local Favorites menu. http://bit.ly/204ts5L
"12.04.2016 17:55:31" Gray Gaulding Gray was surprised when he was asked to prom by one of his elementary classmate and he said yes. Congrats, Gray! Dinner's on us!
"09.04.2016 22:00:00" Timeline Photos What you might not know is that these tiny colorful umbrellas are made from recycled Japanese and Chinese newspapers. Some even have a tiny paper scroll hidden under the base of the parasol.
Get one in our vintage-inspired tiki cocktails: Chang's Mai
"08.04.2016 15:00:04" Photos from P.F. Chang's post Date night done right with flowers and dinner.
Receive $10 off + free shipping on select bouquets from The Bouqs Company when you make an online reservation to dine with us now through 4/11. Visit http://bit.ly/1qsESUN for more information.
"07.04.2016 21:00:00" Timeline Photos Have you ordered from our beer menu lately? Check out the locally selected craft, seasonal and rotating beers in your area. #NationalBeerDay http://bit.ly/1XeZaeM
"05.04.2016 16:50:53" Made From Scratch All of our meat and veggies are chopped fresh in our scratch kitchen. Find out why.
"03.04.2016 21:00:01" Timeline Photos What's at your local P.F. Chang's? Check out the chalkboard to see what dishes your chef has selected to bring back from the recipe vault. http://bit.ly/2373wrS
"02.04.2016 15:00:40" Timeline Photos Order takeout and get 20% off this weekend with promo code HOOPS20%. Call or order online. Valid 4/2-4/4. http://bit.ly/1UZvapn
"30.03.2016 20:00:00" Timeline Photos Chang's For Two is our four-course prix fixe menu for $42.95.
"28.03.2016 23:00:00" Timeline Photos Check out the chef’s favorites at your local P.F. Chang’s. http://bit.ly/1Wllcfj
"27.03.2016 15:00:00" Timeline Photos Happy Easter! Today is the last day to enjoy our Dim Sum Sampler of handmade classics and refreshing fruit bellinis. #brunch http://bit.ly/1V7cXoR
"26.03.2016 19:00:01" Timeline Photos Oolong Chilean Sea Bass over a bed of warm spinach and ginger soy sauce. #NationalSpinachDay http://bit.ly/1QSpuJI
"25.03.2016 17:00:03" Timeline Photos Wild-caught lobster hand-rolled in a warm bed of sushi rice with creamy curry aioli. The best part? A glass of chardonnay to go with. #Friday #sushi #yesplease http://bit.ly/220U8cd
"25.03.2016 00:00:01" Timeline Photos What do fresh blueberries, cool cucumbers, and the largest island in the U.S. Virgin Islands have in common? http://bit.ly/1YyZKoz
"23.03.2016 18:00:01" Timeline Photos Enjoy our Four Course Chang's For Two Prix Fixe Menu for date night! Choose two soups, a small plate or dim sum, two entrées and a small dessert for $42.95.
"21.03.2016 16:50:42" Timeline Photos THREE DAYS, THIS WEEK ONLY! Lettuce Wraps + Bottle of Wine for $20.
Tag your date. Available Monday, 3/21 - Wednesday, 3/23 http://bit.ly/1RaLlh5
"20.03.2016 19:00:01" Timeline Photos Available for a limited time, sip on one of these colorful fruit bellinis and try our new Dim Sum Sampler. Make your reservation for Easter http://bit.ly/1QEH6c5
"19.03.2016 19:00:01" Timeline Photos Chang's Chicken Lettuce Wraps #NationalPoultryDay http://bit.ly/220StU9
"18.03.2016 22:00:03" Timeline Photos Make your picks. #CollegeBasketball #Brackets http://bit.ly/1M9buML
"18.03.2016 18:00:00" Timeline Photos Switch it up and order Kung Pao with shrimp or scallops instead of chicken. #NationalPeanutMonth #FishFriday http://bit.ly/1QEG8fP
"17.03.2016 15:00:01" Timeline Photos The Lucky Ginger is part Jameson, part ginger beer, and all kinds of shenanigans. #StPatricksDay http://bit.ly/1Waftce
"15.03.2016 23:00:01" Timeline Photos Happy hour. Check. Tiny colorful umbrella. Check. Funky tiki glass. Check. What else? The rum! http://bit.ly/1ph7OyN
"13.03.2016 17:00:01" Timeline Photos We’ve gone local. See which recipes the chefs in your area are bringing back. #PFCLocalFavorites http://bit.ly/1YyVwgK
"11.03.2016 15:00:02" Timeline Photos In our Hunan-Style Hot Fish, crispy Alaskan cod glazed in spicy-sweet chili sauce portrays the traditional cooking style of the western Hunan province in China, known for its use of chili peppers. #FishFriday http://bit.ly/1YyV6qT
"09.03.2016 00:12:59" Timeline Photos We were thrilled to grant Judy N.'s #PFChangsWish. Last week, her students were each delivered a brand new pair of shoes! Thanks to TOMS for donating One for One to a person in need!
"06.03.2016 23:06:01" Timeline Photos "How they look is important to me."
Made from scratch with love. #dimsum
"04.03.2016 19:00:00" Timeline Photos Did you like our limited-time Monkey Mule cocktail? Take our survey and let us know what you think! http://bit.ly/1TcrMqk
"04.03.2016 15:00:52" Timeline Photos Thanks to overwhelming positive feedback, Hong Kong Style Sea Bass is now permanently on our menu! #FishFriday http://bit.ly/1QuGZAZ
"03.03.2016 22:48:47" Behind the Wok: Chang's Chicken Lettuce Wraps Lights, camera, lettuce wraps #behindthewok #gopro
"02.03.2016 21:44:38" How Do You Say Pad Thai? How do you say Pad Thai? #NationalNoodleMonth #NationalPeanutMonth
"02.03.2016 16:38:03" P.F. Chang's cover photo
"29.02.2016 15:00:01" Timeline Photos Long Life Noodles & Prawns for an even longer year. Happy Leap Day! http://bit.ly/1KV54jQ
"24.02.2016 15:00:01" Timeline Photos We’re serving Mandarin Cake during the month of February as a symbol of our wish to you. Here’s to prosperity and luck this Chinese New Year. #PFChangsWish http://bit.ly/1KV4zpO
"22.02.2016 15:00:00" Organic Agave Margarita Three simple ingredients. #NationalMargaritaDay
"20.02.2016 19:00:00" Timeline Photos Did you know our ginger beer is made in-house? It’s the reason our Moscow Mule is so fresh and fizzy.
"19.02.2016 15:00:00" Timeline Photos Today's lighter lunch pairing feature: Ahi Tartare and a Vegetable Spring Roll. Served until 4pm. #FishFriday
"18.02.2016 23:12:56" Timeline Photos Gan bei! #NationalDrinkWineDay
"17.02.2016 16:00:00" The Breath of Wok There’s a name for the steam and flavor released during wok cooking.
"16.02.2016 17:34:31" Timeline Photos One of our chefs, Chef Yuji, has a soft spot for baking and usually spoils us with lemon cake or cinnamon rolls. Today, it’s almond cookies for #NationalAlmondDay!
"15.02.2016 20:00:00" Timeline Photos What makes the chili-garlic glaze in our new Sichuan Chili-Garlic Chicken so deliciously spicy? Whole chili pepper pods! Order the Sichuan Chili Garlic Chicken from our Chinese New Year Menu and we’ll donate $1 to Boys & Girls Clubs of America.
"14.02.2016 16:00:00" Timeline Photos Tag your valentine. #ValentinesDay
"13.02.2016 16:55:00" Timeline Photos Best of LUCK this weekend to our favorite driver, Gray Gaulding! #NASCAR #LucasOil200
"12.02.2016 23:47:50" Timeline Photos We offer plenty of fish options, like our new Hong Kong Style Sea Bass. It’s a part of our Chinese New Year menu and under 600 calories.
"12.02.2016 19:16:11" Having fun with our new GoPro… Hungry yet? #behindthewok #gopro
"12.02.2016 18:45:04" Having fun with our new GoPro… Hungry yet? #behindthewok #gopro #chefsview #showtime
"12.02.2016 17:00:28" Timeline Photos Thanks to everyone who came out to place their #PFChangsWish on our mobile wishing tree in Hollywood! We will be back on Saturday. Next stop, UCLA!
"11.02.2016 18:12:46" Timeline Photos Our mobile wishing tree has been granting wishes all week in Los Angeles for Chinese New Year! Next stop, Hollywood Boulevard. #PFChangsWish
"10.02.2016 22:00:01" Timeline Photos Fall in love with exclusive member perks. Sign up to become a P.F. Chang’s Preferred member. http://bit.ly/1Pc3QPJ
"08.02.2016 15:00:00" Timeline Photos Happy Chinese New Year! Long, uncut noodles symbolize a long life. Don’t worry if you slurp, that’s the best part. #PFChangsWish http://bit.ly/1Pp6PSP
"07.02.2016 14:00:01" Timeline Photos Feed the team today with our Pick 2 Party Menu. Choose 2 party platters for $50. Each platter serves 6-8 people. Order online now. http://bit.ly/1Pc1Ua4
"06.02.2016 16:00:00" Timeline Photos “For a dish to be authentically Chinese, it must be eaten with chopsticks.” - co-founder Philip Chiang #NationalChopsticksDay
"03.02.2016 23:00:01" Timeline Photos Our new Monkey Mule cocktail mixes things up for the Year of the Monkey 2016. Cheers to endless possibilities! #PFChangsWish http://bit.ly/1JYNaMN
"02.02.2016 23:00:01" Timeline Photos Celebrate Chinese New Year by spreading good fortune and raising money for Boys & Girls Clubs of America. Donate $1 by posting your wish for the year ahead using #PFChangsWish or ordering from our Chinese New Year menu. http://bit.ly/1VHTU24 #GreatFu
"02.02.2016 18:57:40" Timeline Photos Were you born in a Monkey year? It’s the Year of the Monkey and 2016 marks the Fire Monkey! According to the Chinese zodiac, Fire Monkeys are ambitious and clever. #ChineseNewYear
"01.02.2016 15:53:55" P.F. Chang's cover photo
"29.01.2016 21:00:00" Timeline Photos Takeout tip: use fancy plates for just the right amount of charm. Take home your favorites for date night or family night. http://bit.ly/22QPsDV
"27.01.2016 19:00:00" Timeline Photos You can order this for dinner, we won't judge. #NationalChocolateCakeDay
"27.01.2016 15:00:00" Timeline Photos That's a wrap! This is the last Wednesday to enjoy an order of Lettuce Wraps and a bottle of wine for $25. http://bit.ly/22QPfjW
"26.01.2016 15:00:01" Timeline Photos Cheers to Tuesday with Jicama Street Tacos and a margarita or sangria for $13. Today is the last day! http://bit.ly/1TKrAf0
"25.01.2016 15:00:01" Timeline Photos Today is the last day to enjoy a sushi roll and a jar of sake for $13! http://bit.ly/1PjEexK
"22.01.2016 22:00:00" Timeline Photos Throw a delicious football party. We're offering a special Fan Favorites Menu, only available on Sunday, February 7th. Each item serves 6-8 people. Order online now and pick up on the 7th. http://bit.ly/1OKDu41
"20.01.2016 15:00:00" Our version of spin the bottle is way more fun. It's Wine + Wrap Wednesday! Enjoy an order of Lettuce Wraps and a bottle of wine for $25. http://bit.ly/1JzEFqZ
"19.01.2016 15:00:01" Timeline Photos Only two Tuesdays left! Pork, Kung Pao Chicken or Lobster Jicama Street Tacos and an Organic Agave Margarita or Red Sangria for $13. (seafood lovers, lobster is extra) http://bit.ly/1O9paFe
"18.01.2016 15:00:01" Timeline Photos Our bundled offers are going away at the end of January! Today is Sushi + Sake Monday. Enjoy any sushi roll and a jar of Gekkeikan sake starting at $13. See our other offers: http://bit.ly/1JzFBMa
"17.01.2016 18:00:00" Timeline Photos It's been on our menu for a while now, but our Shrimp with Lobster Sauce now has a home in the new Delightful Dishes section of our menu. http://bit.ly/1OgXzQ9
"17.01.2016 06:00:01" Timeline Photos You might not think of a noodle dish as a lighter option, but our Vegetable Lo Mein has less than 600 calories. Find it under our new Delightful Dishes section on the menu. http://bit.ly/1OSI2M8
"13.01.2016 15:00:00" Timeline Photos The best way to enjoy our Lettuce Wraps is with a bottle of wine. Enjoy Chicken or Vegetarian Lettuce Wraps and a bottle of red or white wine for $25 today. http://bit.ly/1OVF0Ak
"12.01.2016 15:00:00" Timeline Photos If you're not having tacos and a margarita on Tuesday, is it really Tuesday? Enjoy Jicama Street Tacos and a margarita or sangria for only $13, all day on Tuesdays. http://bit.ly/22QzjOP
"11.01.2016 15:00:00" Timeline Photos Monday = any of our sushi rolls + a jar of sake starting at $13 http://bit.ly/1OSGQIA
"08.01.2016 17:01:00" Timeline Photos Check out our new Delightful Dishes section on our menu, all 600 calories or less. #FortuneCookieFriday http://bit.ly/1OS4XqS
"07.01.2016 22:00:00" Timeline Photos It's delightfully under 600 calories but overflowing with Asian-inspired flavors. Order the Hong Kong Style Sea Bass from our new Delightful Dishes section on our menu. http://bit.ly/1S6zoKr
"05.01.2016 23:00:00" Timeline Photos We've paired two of our favorite things together for a special bundled offer. All day on Wednesdays, order our Chicken or Vegetarian Lettuce Wraps with a bottle of red or white wine for $25. http://bit.ly/1JUeqq5
"05.01.2016 17:22:20" P.F. Chang's cover photo
"04.01.2016 23:00:00" Timeline Photos Tacos + Tequila Tuesdays are back! Choose Pork, Kung Pao Chicken or Lobster Jicama Street Tacos paired with an Organic Agave Margarita or Red Sangria for $13. http://bit.ly/1krf9Zh
"03.01.2016 23:00:00" Timeline Photos Let's get this New Year rolling with an exciting new offer! All day on Mondays, pair any sushi roll with a jar of sake for only $13.
Prices may vary and exclusions may apply. http://bit.ly/1mharPF
"02.01.2016 22:30:00" Timeline Photos When you order a pot of full leaf hot tea from our hot tea menu, choose from a variety of flavors from spiced to fruity. #CupOfZen #NationalHotTeaMonth
"31.12.2015 16:00:40" Timeline Photos A celebration made even sweeter. Today and tomorrow only, we'll be offering Blanc de Noirs, Gloria Ferrer by the glass. http://bit.ly/1lSckBl
"29.12.2015 21:00:00" Timeline Photos Free entrées and more. Become a member of our new rewards program P.F. Chang's Preferred. http://bit.ly/1NINcYD
"28.12.2015 21:00:01" Timeline Photos "Gan bei!" Order a bottle of bubbly with your New Year's Eve dinner. http://bit.ly/1RcByHS
"25.12.2015 16:00:02" Timeline Photos Wishing you a very happy holiday! We're closed today, but will be open regular business hours tomorrow.
"23.12.2015 17:00:03" Timeline Photos Need a last-minute gift? Receive a $20 bonus card when you purchase $100 in gift cards. Ends 12/31. http://bit.ly/1NIKh22
"22.12.2015 15:00:04" Timeline Photos Long noodles for the shortest day of the year. #WinterSolstice
"20.12.2015 16:00:02" Timeline Photos Our Red Sangria is made with Absolut Mandarin Vodka instead of traditional Brandy or Orange Liquor. #NationalSangriaDay
"19.12.2015 19:00:02" Timeline Photos Celebrate New Year’s Eve with us! We’ll be offering champagne by the glass for $9. Reserve your table: http://bit.ly/1PbrtYs
"18.12.2015 19:17:00" Timeline Photos Our new Handmade Butternut Squash Dumplings recipe includes crushed fortune cookies. #FortuneCookieFriday http://bit.ly/1OkiKAo
"18.12.2015 16:00:01" Timeline Photos Our new Handmade Butternut Squash Dumplings recipe includes crushed fortune cookies. #FortuneCookieFriday http://bit.ly/1OkiKAo
"17.12.2015 17:00:04" Timeline Photos Our new Korean Steak Bulgogi has all the good stuff: sesame, soy, garlic, spices, and USDA Choice New York Strip that's flame-grilled to create the crisp, glazed uniqueness of bulgogi. http://bit.ly/1NkI8Gk
"14.12.2015 23:00:01" Timeline Photos This destination’s national bird is the falcon, rainfall averages 2 days a year and it’s where P.F. Chang’s is celebrating its 6-year anniversary this month. Can you guess where it is?
"13.12.2015 23:00:00" Timeline Photos Speed. Routine. Excitement. Showtime. The culinary symphony that is our scratch kitchen comes to life when the woks fire up. http://bit.ly/1NeggFZ
"11.12.2015 20:00:02" Timeline Photos P.F. Chang’s gives out an average of 55 million fortune cookies per year. #FortuneCookieFriday
"10.12.2015 23:00:01" Timeline Photos As a P.F. Chang's Preferred member, you could be earning points each time you dine in or order takeout. For every 2,000 points you earn, you'll receive a Free Entrée Reward! Sign up: http://bit.ly/1TBb8gC
"09.12.2015 21:00:02" Timeline Photos Need the perfect holiday gift? Receive a $20 bonus card when you purchase $100 in P.F. Chang's gift cards. http://bit.ly/1XWBQqw
"05.12.2015 20:00:01" Timeline Photos Classic, cranberry, or spiced rye? For a limited time, try our twists on the classic Moscow Mule http://bit.ly/21BWGuK
"04.12.2015 16:00:00" Timeline Photos Did you know our Organic Agave Margarita only has three ingredients? Patrón Silver Tequila, organic agave nectar, and fresh lime juice. And it's on our Hours Of Happy Menu! http://bit.ly/1N8blEl
"01.12.2015 20:00:00" Home & Family - Vivica A. Fox We recently surprised one of our biggest fans with her P.F. Chang’s favorites. Thanks for all your support, Vivica A. Fox!
"28.11.2015 16:00:02" Timeline Photos Put an Asian spin on Thanksgiving leftovers. Try a Thanksgiving-inspired fried rice!
In a large pan, combine about 1 cup of leftover stuffing with minced carrots, scallions, egg, and 2-3 cups of cooked white rice. Toss until the egg is cooked and th
"27.11.2015 13:00:01" Timeline Photos Black Friday shopping done delicious. Get a $20 bonus card when you purchase $100 in P.F. Chang’s gift cards. http://bit.ly/1P39ciR
"25.11.2015 16:00:01" Timeline Photos Before the Thanksgiving rush, let us spoil you with flame-grilled 10oz New York strip marinated with Korean spices in a sesame soy glaze, sliced and topped with Asian mushrooms. Korean Steak Bulgogi is new on our Holiday Menu. http://bit.ly/21cyqPJ
"22.11.2015 20:00:01" Timeline Photos Our new Hong Kong Style Sea Bass could be your first free entrée as a member. http://bit.ly/20oYBSW
"20.11.2015 16:00:03" Timeline Photos Thinly sliced chicken breast filets marinate in chili-garlic brine for eight hours before being dredged in a dry mix and lightly crisped in a hot wok. Then, the chili jam. A blend of chili pepper pods, ginger, garlic and agave nectar is drizzled over
"19.11.2015 19:30:01" Timeline Photos Let us do the cooking for your large party gatherings this holiday season. Call to make a reservation for parties of 7 or more!
"17.11.2015 22:00:01" The Breath of Wok Wok cooking is nearly 2,000 years old. Oil heats up in a matter of seconds and reacts to the heat, releasing a wok hei or breath of wok. http://bit.ly/1NWYOYi
"13.11.2015 14:00:01" Timeline Photos On any other day, an empty fortune cookie would be just an empty fortune cookie. #Friday13th #FortuneCookieFriday
"09.11.2015 16:59:44" P.F. Chang's cover photo
"09.11.2015 16:00:01" Timeline Photos It’s always a good time to stock up on gift cards. Get a $20 bonus card for yourself when you buy $100 in P.F. Chang’s gift cards. http://bit.ly/1H0l4iq
"06.11.2015 21:26:05" Timeline Photos Wok cooking is a 2,000-year old cooking technique that we still use today. #FactFriday
"05.11.2015 20:42:21" Timeline Photos Thanks to your amazing support, we raised $100,000 that will be donated to The American Cancer Society to help find a cure for breast cancer. #PFChangsPink
"04.11.2015 20:00:01" Timeline Photos Our new Butternut Squash Dumplings made it just in time for Fall. Check out our new menu! http://bit.ly/1Mdlm5Y
"03.11.2015 00:00:01" Timeline Photos Love P.F. Chang's? Become a member. http://bit.ly/1P6fAWc
"31.10.2015 17:00:01" Timeline Photos Happy Halloween! Take 20% off takeout today with promo code: TREAT20%. Valid today only! Come try our new Butternut Squash Dumplings with umami butter sauce. http://bit.ly/1Wa0G5o
"29.10.2015 16:00:01" Timeline Photos #TBT to our first restaurant in Scottsdale, AZ in 1993.
"28.10.2015 19:00:00" Timeline Photos Six layers of fudgy deliciousness #NationalChocolateDay #GreatWallOfChocolate
"28.10.2015 16:00:05" Timeline Photos Check out our new Lighter Lunch Pairing options! http://bit.ly/1jDLk7Z
"27.10.2015 16:00:01" Timeline Photos Be a warrior in the fight against breast cancer. Try our new Jicama Street Tacos, and we’ll donate $1 to the cause. Or take a selfie with our warrior horse and post it using #PFChangsPink, and we’ll also donate $1. http://bit.ly/1hgeWGB
"27.10.2015 00:00:01" Timeline Photos Tomorrow is the last day for $10 Tacos On Tuesday. Come in for tacos & tequila for $10! http://bit.ly/1hgevMw
"25.10.2015 20:00:00" Timeline Photos Come say goodbye to $22 Mongo Monday tomorrow! http://bit.ly/1hgeh83
"23.10.2015 16:00:01" Timeline Photos Fortune cookie love. #FortuneCookieFriday
"22.10.2015 12:00:00" Timeline Photos On the lunch menu today from UberEATS Chicago: P.F. Chang's new Spicy Mango Chicken Wrap with grilled lemongrass chicken, spicy Japanese-style mayo, sliced mango and pickled vegetables. http://bit.ly/1XkQmon
"21.10.2015 16:00:00" Timeline Photos Legendary horse statues stand guard at every P.F. Chang’s entrance as a symbol of strength. This month they're wearing pink ribbons to help raise Breast Cancer Awareness. Take a picture with our horse and post it with #PFChangsPink and we'll donate $
"19.10.2015 14:00:00" Timeline Photos Only two weeks left! Join us for Mongo Monday and Tacos On Tuesday. http://bit.ly/1LlMxH3
"16.10.2015 15:00:01" Timeline Photos Take a selfie with our signature horses and post it with #PFChangsPink, and we’ll donate $1 to the cause. Find your photo on our live mosaic! If you find a hidden tile, you could win free P.F. Chang's for a year, plus other great prizes! #PFChangsPin
"14.10.2015 17:00:01" Timeline Photos No words, just the warm, crispy caramel bites of our Banana Spring Rolls. #NationalDessertDay
"12.10.2015 18:00:00" Timeline Photos It’s Monday. Who’s ready for happy hour? Get happy with our Hours Of Happy menu. http://bit.ly/1L8YlAz
"10.10.2015 20:00:01" Timeline Photos P.F. Chang’s Preferred members earn points towards Free Entrée Rewards each time they dine with us. Sign up today and start earning! http://bit.ly/1iRB5w6
"08.10.2015 17:00:01" Timeline Photos In 2013, the head of our Spokane, WA restaurant was sharing a personal story with some guests about how cancer had touched his life (his sister passed away from ovarian cancer years earlier), and they asked him to participate in an event to raise awa
"06.10.2015 16:00:01" Timeline Photos Slurping is the best part #NationalNoodleDay #PFChangsPadThai
"05.10.2015 15:00:02" Timeline Photos Our Mongo Monday and Tacos On Tuesday events won’t be around much longer! Only a few weeks left to enjoy these special offers. http://bit.ly/1N2npeN
"04.10.2015 15:00:01" Timeline Photos Try some Jicama Street Tacos today and we’ll donate $1 to help support the fight against breast cancer. #NationalTacoDay #PFChangsPink
"03.10.2015 18:00:01" Timeline Photos Thank you to Giuliana Rancic for supporting our Breast Cancer campaign!
We’re donating up to $100,000 to the American Cancer Society this October! Try our Jicama Street Tacos or post a selfie with our signature horse, and we’ll donate $1. #PFChangs
"01.10.2015 14:00:01" Timeline Photos Today we’re kicking off our month-long Breast Cancer Awareness event! This October, our signature horses stand strong wearing a pink ribbon for Breast Cancer Awareness. Come in and show your support! #PFChangsPink http://bit.ly/1j1nZgy
"30.09.2015 14:00:01" Timeline Photos Come out to your local P.F. Chang’s today at 4pm for our Breast Cancer Awareness kick off event! #PFChangsPink #BreastCancerAwareness
"30.09.2015 00:00:00" Timeline Photos That feeling when you walk out of P.F. Chang's and you just earned a Free Entrée Reward for your next visit. http://bit.ly/1KViB8R
"28.09.2015 18:00:00" #PFChangsRicegiving Confucius says order an entrée, help us fight hunger. #ConfuciusDay There are three days left of #PFChangsRicegiving! http://bit.ly/1PDpuLQ
"28.09.2015 00:00:01" Timeline Photos You're invited. Mondays & Tuesdays. Our place. http://bit.ly/1PDpkUP
"26.09.2015 22:00:01" Timeline Photos Our signature horse statues are prepping for October. Get ready. #BreastCancerAwareness
"23.09.2015 19:00:00" September's Ricegiving has been a success so far! Thank you for your support. Only one week left to participate. Order an entrée, help us fight hunger. #PFChangsRicegiving w/ USA Rice #NationalRiceMonth http://bit.ly/1Ywlin0
"22.09.2015 01:00:01" Timeline Photos Jicama Street Tacos + Margarita or Sangria = $10 Tuesday #TacoTuesday http://bit.ly/1L1dpCb
"18.09.2015 17:00:00" Sustainable Rice Fact: our rice is 100% U.S. grown, sustainable and socially responsible. Not to mention GMO-free and gluten-free. http://bit.ly/1MewBcQ #NationalRiceMonth #PFChangsRicegiving with USA Rice
"17.09.2015 18:00:01" Timeline Photos Come join us for Hours Of Happy from 3-7pm tonight! #happyhour http://bit.ly/1LhdjVL
"14.09.2015 16:00:02" Timeline Photos Save the date for Mondays & Tuesdays at P.F. Chang's. #MongoMonday #TacoTuesdays http://bit.ly/1HUavqE
"09.09.2015 17:20:55" Locally Grown Do you know your rice farmer? We do. They're right here in America. #PFChangsRicegiving with USA Rice https://www.pfchangs.com/info/ricegiving
"07.09.2015 16:30:01" Timeline Photos Hey Rosé, it's Labor Day! You deserve a glass of Pinot Noir Rosé from Wente Vineyards with your meal today. This one’s only around for a limited time, once we’re out, we’re out! #happylaborday
"04.09.2015 01:00:00" Timeline Photos On vacation for #LaborDay this weekend? Find us near you. bit.ly/1KutL63
"01.09.2015 16:00:01" Timeline Photos Today kicks off our Ricegiving campaign in partnership with America's rice farmers. By ordering an entrée, you can help us reach our goal of feeding 1 million people! http://bit.ly/1PHzN16 #PFChangsRicegiving #NationalRiceMonth
"31.08.2015 15:39:29" Timeline Photos Crisp, caramelized beef with long strips of scallions. So simple and so good. Join us for Mongo Monday! http://bit.ly/1HUavqE
"26.08.2015 20:00:02" P.F. Chang’s Preferred members enjoy a complimentary small plate, dim sum or signature dessert on their birthday. Don’t miss out, enroll today! http://bit.ly/1KaRpTq
"24.08.2015 16:00:00" Consider yourself a craft beer connoisseur? Join us for Mongo Mondays and get your craft on.
Order any two craft beers and our Mongolian Beef for only $22, all day. http://bit.ly/1HUavqE
"19.08.2015 16:00:00" Our new Lighter Lunch Pairings are for power lunchers and leisurely munchers alike. Served Monday-Friday until 4pm.
"18.08.2015 17:28:57" Say this 3 times fast: Tacos & Tequila On Tuesday For $10. bit.ly/1HUavqE
"12.08.2015 22:00:01" Enroll in our new rewards program P.F. Chang’s Preferred! Earn 10 points per dollar spent on dine-in and online takeout orders. http://bit.ly/1WjiEQo
"10.08.2015 19:19:49" Monday's $22 date night. Share our Mongolian Beef and choice of any two craft beers!
"08.08.2015 00:00:00" Fridays are for fortune cookies. What's the best fortune you've ever received? #FortuneCookieFriday
"05.08.2015 16:08:01" A classic pair. A lighter lunch. No matter how you look at it, you can't go wrong with our Chang’s Lettuce Wraps and House-Made Egg Roll, one of our many new Lighter Lunch Pairing options.
"31.07.2015 22:00:01" Let us buy you dessert! Enjoy a free small plate, dim sum or signature dessert on your birthday when you're a P.F. Chang's Preferred member. Sign up today to become a member! http://bit.ly/1fN7iDa
"30.07.2015 17:47:15" National Cheesecake Day You can try to have just one bite, but we're not making any promises. Happy National Cheesecake Day! #ChangsCheesecake
"28.07.2015 21:00:00" Kaleidoscope Roll + Chang’s Crisp Side Salad = one of our many new lunch pairings. Lighter on the calories, bold on the flavor.
Join us for lunch, served Monday-Friday until 4pm.
"25.07.2015 16:00:01" Chefism #1: In authentic Chinese cooking, chefs must learn to use a cleaver with skill. When mastered, it can be used to chop, cut, pound and mash. Often times, the cleaver is the only tool necessary to prep and cook.
This chefism is brought to you
"24.07.2015 21:31:52" National Tequila Day Tequila + Agave + Fresh-Squeezed Lime Juice = the perfect Organic Agave Margarita
"22.07.2015 23:00:00" Your next Almond & Cashew Chicken could be on us.
Sign up for P.F. Chang’s Preferred to start earning points towards Free Entrée Rewards. http://bit.ly/1OiuNPQ
"20.07.2015 16:00:01" Happy Birthday to us today! We think it's only fitting that we officially declare it National Lettuce Wraps day. Who's with us?
"15.07.2015 15:49:50" It’s here! Sign up for our new rewards program: bit.ly/1L7ycDe
Don't forget to share this exciting news with your friends!
"10.07.2015 22:19:06" You will soon be faced with an important question: salt or no salt? #FortuneCookieFriday
Join us for Hours Of Happy from 3-7pm tonight. We have an Organic Agave Margarita with your name on it.
"08.07.2015 22:00:01" Sign up now for our new rewards program before it launches next week! http://bit.ly/1Tjwtfs
"07.07.2015 19:10:47" Our Kaleidoscope Roll features fresh, sushi-grade Ahi, salmon and kani kama, avocado, mango, and cucumbers hand-rolled in rice paper with a light miso mustard sauce. http://bit.ly/1KKYz1C
"06.07.2015 19:00:01" Happy hour, now even happier! $3-$7 drinks & plates Monday-Friday from 3-7pm*
*at most locations
"04.07.2015 17:00:00" Asian-inspired flavors. The best of American hospitality. Happy Fourth!
"02.07.2015 23:00:01" Did you know our Lobster Avocado Roll comes with the most delicious curry aioli? The savory little dollops of sauce perfectly balance out the creaminess of the avocado.
"24.06.2015 18:00:01" Take a refreshing bite out of summer with lemongrass chicken, julienned carrots, celery root, cilantro, peanuts, Thai basil and mint wrapped in cool rice paper and served with sesame peanut sauce. http://bit.ly/1C9y2mb
"21.06.2015 16:00:02" Happy Father's Day! Treat dad to his favorite Asian-inspired flavors.
Enjoy your Father’s Day lunch or dinner with our new House Shandy, a refreshing mix of Kirin Ichiban Lager and house-made lemonade, served in a limited-edition glass for Father's
"18.06.2015 16:00:01" It’s International Sushi Day! Stop in to try one of our new hand-rolled sushi rolls. Our new Lobster Avocado Roll pairs well with a glass of bubbles, like Mumm Napa Brut or La Crema Chardonnay. Reserve your table: http://bit.ly/1GHVRqG
"15.06.2015 19:30:01" National Lobster Day calls for some Lobster Jicama Street Tacos and our House Shandy! Reserve your table now: http://bit.ly/1GHVRqG
"21.05.2015 16:00:02" Good food is better with good music. Check out our playlist on Pandora, and listen for some of these tracks in our restaurants! Which song is your favorite? http://pdora.co/1F5ViYU
"20.05.2015 01:00:01" Our Chinese New Year Fortune Cookie Contest winners enjoyed their trip to San Francisco this month! They toured wineries in Napa Valley, explored Chinatown with a guided tour and enjoyed dinner at P.F. Chang's.
"14.05.2015 22:00:01" Our featured wine, a limited-release 2014 Pinot Noir Rosé, hails from family-owned Wente Vineyards in Arroyo Seco, Monterey. We were beyond excited to have CEO and fourth generation winemaker Carolyn Wente stop by our North Carolina location last wee
"06.05.2015 17:00:00" We source produce from local suppliers whenever possible. What goes better with fresh, locally sourced food than fresh, locally sourced music? Try our new small plates while listening to fresh tracks from up and coming artists on our Small Plates Big
"29.04.2015 15:57:56" Need a gift for Mother's Day, Father's Day or graduation? You can't go wrong with a gift card! Going on now until 6/21, receive a $10 bonus card when you buy $50 in gift cards. http://bit.ly/1Ku0zIo
"22.04.2015 16:26:30" It's Administrative Professionals Week! Heading out for an appreciation lunch or dinner? Make a reservation or order from our Large Party Menu. http://bit.ly/1yQ4mhP
"31.03.2015 21:00:01" Explore your culinary boundaries with our new Kaleidoscope Roll, where fresh Ahi and salmon get caught up in a colorful medley of mango, avocado, and more.
See our new sushi menu: http://bit.ly/1yd0z8A
"26.03.2015 18:00:01" To create the shells for our new Jicama Street Tacos, we thinly sliced the jicama root to create the shape of a taco shell. Then we folded in tender chicken wok-tossed in chili sauce, fresno peppers, chopped peanuts and cool cucumbers. The result is
"24.03.2015 19:00:00" Warm, flakey lobster melts in your mouth with new Chang's Lobster Rice, new Lobster Jicama Street Tacos and new Lobster Avocado Roll. See what else is new: http://bit.ly/1ENBR3l
"20.03.2015 19:05:40" Get your happy on with our new Hours Of Happy Menu and celebrate International Day Of Happiness today. See our new menu: http://bit.ly/19FgA1z
"11.03.2015 15:14:05" P.F. Chang's
"06.03.2015 15:05:01" Learn about our gluten-free meal prep and more. #PFChangsGlutenFree http://glutenfree.pfchangs.com
"02.03.2015 16:00:45" Only a few days left to enjoy Flaming Pork Wontons, Firecracker Chicken and Chinese Red Wine & Pepper Braised Beef! View our Lucky 8 Dishes Menu: http://bit.ly/1zzCV5s
"02.03.2015 16:00:38" Only a few days left to enjoy Flaming Pork Wontons, Firecracker Chicken and Chinese Red Wine & Pepper Braised Beef! View our Lucky 8 Dishes Menu: http://bit.ly/1zzCV5s
"27.02.2015 22:37:12" See you for dinner? Try our Hunan-Style Hot Fish with spicy-sweet chili sauce with crispy slices of Alaskan cod, baby bok choy, carrots and snow peas. http://bit.ly/1wsZ998
"25.02.2015 01:26:59" examiner.com Celebrate Lunar New Year at P.F. Chang's: Lucky 8 Dishes authentic Chinese food Lunar New Year is all about the food -- and family. So when this Examiner received an invite to sample the menu at P.F. We had a great time hosting our friends at Examiner.com - thank you for celebrating #LunarNewYear with us! exm.nr/17UTXEv
"20.02.2015 16:28:35" In Chinese culture, serving fish is symbolic of prosperity, so having it at the dinner table is regarded as a promising way to start the New Year.
View our Lucky 8 Dishes Menu: http://bit.ly/1Eq1beP
"19.02.2015 17:00:00" Celebrate Chinese New Year at P.F. Chang's.
Each of our Lucky 8 Dishes tells a story about a Chinese tradition or belief. Dine with us thru March 5th to enjoy our limited-time menu.
"19.02.2015 17:00:00" Celebrate Chinese New Year at P.F. Chang's.
Each of our Lucky 8 Dishes tells a story about a Chinese tradition or belief. Dine with us thru March 5th to enjoy our limited-time menu.
"15.02.2015 17:00:03" Need a Valentine's Day do-over? Today is the last day to enjoy our Hot & Spicy Menu for Two. It's almost like you planned it...
Reserve now: http://bit.ly/1BZIdLC
"14.02.2015 22:02:39" The perfect pair. Happy Valentine's Day!
"13.02.2015 15:39:28" Two more days to enjoy our Valentine's Hot & Spicy Menu for Two.
View the menu: http://bit.ly/1DoHpl4
"10.02.2015 17:48:53" Mongolian Beef is one of many P.F. Chang’s favorites that’s offered gluten free.
Explore our gluten-free menu here: http://bit.ly/1IM0Zww
"09.02.2015 17:40:58" Friends make great Valentines too! Plan a night out and enjoy our Valentine's Hot & Spicy Menu. Only available until February 15.
Make your reservation: http://bit.ly/1BZIdLC
"06.02.2015 17:00:00" Have you tried one of the 3 new dishes from our Valentine's Hot & Spicy Menu? Our new Firecracker Chicken is wok-fired with pineapple, Chinese broccoli, Asian mushrooms, Fresno peppers and dried chilies.
Make a reservation today: http://bit.ly/1BZI
"04.02.2015 17:00:01" Introducing our new Hot & Spicy Menu for Valentine's Day, featuring 3 new dishes. Choose your night to celebrate February 4–15th.
Make a reservation here: http://bit.ly/1BZIdLC
"04.02.2015 17:00:01" Introducing our new Hot & Spicy Menu for Valentine's Day, featuring 3 new dishes. Choose your night to celebrate February 4–15th.
Make a reservation here: http://bit.ly/1BZIdLC
"27.01.2015 22:53:05" Happy #NationalChocolateCakeDay! Come in and celebrate with us.
"23.01.2015 16:46:55" Cheers to the weekend!
"18.01.2015 13:48:24" Good luck to all of the runners participating today in the P.F. Chang's Rock ‘n’ Roll Arizona Marathon, half marathon, and 10K!
"13.01.2015 00:14:47" Follow us on Instagram! #MyPFChangs
"09.01.2015 19:14:44" Happy Friday!
"06.01.2015 21:39:12" Use #MyPFChangs for a chance to be featured on the P.F. Chang's Instagram!
Follow us here: http://bit.ly/14jrerr
"05.01.2015 15:38:03" Eat lighter in the New Year with our Fresh Favorites Menu.
Check out the menu here: http://bit.ly/1rXBBwf
"22.12.2014 17:00:00" Need a last minute gift? Give the gift of a delicious experience this holiday season.
Buy now: http://bit.ly/1wV9gWr
"17.12.2014 17:00:01" Cross the final name off your list, buy $100 in gift cards, receive a $20 bonus card.
Buy now: http://bit.ly/1wYqxAz
"15.12.2014 18:12:14" We’re pleased to announce the grand opening of P.F. Chang’s in Ann Arbor, Michigan! http://bit.ly/1zguakV
"10.12.2014 18:33:55" P.F. Chang’s made it on Jeopardy! Who knows the answer to the clue?
Watch the clip from last night here: http://bit.ly/1qwmWY5
"09.12.2014 17:34:12" You're invited to a delectable holiday experience.
Make a reservation: http://bit.ly/1zoPsMK
"08.12.2014 18:30:14" "I want P.F. Chang's for Christmas."
Thank you to our Boise, Idaho P.F. Chang's for supporting families in their local community.
"01.12.2014 22:22:14" One day just isn’t enough.
Get a $20 bonus card when you purchase $100 in gift cards: http://bit.ly/12k9w66 #CyberMonday
"23.11.2014 13:00:00" Tune into CBS Sunday Morning at 9:00 AM, ET for a special food-themed broadcast featuring pioneering 95-year-old chef Cecilia Chiang.
"21.11.2014 21:00:12" Did you know that P.F. Chang’s is in 19 countries around the world? Find and like their local fan pages by searching P.F. Chang’s and the name of the country.
"13.11.2014 17:43:37" Congratulations to the winner of our Perfect Pairings Contest! Enjoy Boston and thank you all for participating!
"13.11.2014 15:59:49" Congratulations to the winner of our Perfect Pairing Contest! Enjoy Boston and thank you all for participating!
"04.11.2014 18:14:25" We’re pleased to announce the grand opening of P.F. Chang’s in San José, Costa Rica! http://on.fb.me/1qnHEEf
"01.11.2014 13:00:01" Because of you, we're donating $100,000 to National Breast Cancer Foundation. Thanks for helping us fight breast cancer one selfie or sushi roll at a time.
"31.10.2014 22:03:05" What’s better than candy? Take 20% off online & takeout orders today only, October, 31st.
Simply place your order and enter promo code TREAT20 at checkout: http://bit.ly/1nXNArt
"27.10.2014 15:29:33" www.pgatour.com Robert Streb interview after winning The McGladrey Classic Robert Streb reflects on his playoff win at The McGladrey Classic. Congratulations to Robert Streb on winning his first PGA TOUR event after shooting a final-round 63 at The McGladrey Classic.
"15.10.2014 13:00:01" Here's how to enter the #PFChangsStoryOfStrength contest:
1) Submit a video on Facebook, Twitter, or Instagram that is 15 seconds or less sharing your hero’s fight against breast cancer and their unique story of strength using #PFChangsStoryO
"07.10.2014 16:22:11" A behind the scenes look at how the corporate office #PaintPFChangsPink
"03.10.2014 14:00:04" Keep the selfies coming, we're at over 5,000 and counting! http://bit.ly/1rz3k44 #PaintPFChangsPink
"01.10.2014 17:58:16" Thanks to E! News host and breast cancer survivor, Giuliana Rancic and our co-founder, Philip Chiang, for helping to paint the Warrior Horses at our Sherman Oaks, CA restaurant! We loved having you out to the restaurant! #PaintPFChangsPink
"01.10.2014 15:41:40" P.F. Chang's #PaintPFChangsPink
"01.10.2014 12:00:00" P.F. Chang's has teamed up with the National Breast Cancer Foundation to fight breast cancer. We'll donate $1 for every selfie taken with our pink horse using #PaintPFChangsPink and $1 for every sushi roll sold. http://bit.ly/1rz3k44
"30.09.2014 18:20:21" Today at 4PM local time, join us at your local P.F. Chang's to paint or decorate our warrior horses to support breast cancer awareness. #PaintPFChangsPink
"27.09.2014 20:31:24" September 30th, at 4PM local time, every P.F. Chang's warrior horse in America will be painted or decorated pink to support breast cancer awareness. #PaintPFChangsPink http://bit.ly/1mBM3qz
"24.09.2014 22:25:35" We are changing the face of our restaurants for an amazing cause. It will all come into focus very soon.
"21.09.2014 16:00:02" Cecilia Chiang: Mandarin Mother The Chef and Restaurateur Who Brought Chinese Food to American Tables. We’re happy to announce that today Cecilia Chiang is 95 years young.
Cecilia is credited with introducing Americans to authentic Chinese food and is the mother of our co-founder, Philip Chiang http://bit.ly/XQydVz
"28.08.2014 20:09:04" Here’s your last chance to win a trip for two to Boston to tour the Samuel Adams brewery and enjoy dinner at P.F. Chang’s. Details here: http://bit.ly/1tHHWtL
"20.08.2014 16:24:48" Heads up Dallas, find out how you can win the ultimate Happy Hour Experience. http://bit.ly/1w9dwnp
"11.08.2014 19:15:38" Mondays don’t have to be all bad. Start your week off with our rich Great Wall of Chocolate, topped with chocolate chips and served with fresh berries. Perfect for sharing.
"08.08.2014 19:00:02" Share your perfect pairing for a chance to win a trip for two to Boston. http://www.pfchangs.com/perfectpairings/
"05.08.2014 23:48:05" Heirloom tomatoes are just that, family heirlooms - grown from seeds shared over generations by families that liked a particular tomato. We use them in our Heirloom Tomato Salad which combines vine-ripened Heirloom tomatoes and our zesty Asian-inspir
"04.08.2014 18:34:44" To our valued guests: We’d like to share an update regarding the security compromise, which has been under investigation since we were alerted to the matter on June 10. Please visit our dedicated website, http://www.pfchangs.com/security for the most
"30.07.2014 20:39:16" www.latimes.com Chef of the moment: Barton G.'s Jeff O'Neill serves his steak with a 3-foot fork Jeff O’Neill is the executive chef at Barton G., the newly opened L.A. outlet of the Miami restaurant known for its seasonal cuisine and fantastical plating, such as a steak served on a wooden board with a 3-foot giant’s fork and a salad in a mini-wh Being a fan of ours doesn’t have to be a secret guilty pleasure, but we love that even famous chefs like Jeff O’Neill count P.F. Chang’s as a fave. Check out this article in this week’s Los Angeles Times! http://www.latimes.com/food/dailydish/la-dd-c
"25.07.2014 18:37:08" We put a new spin on our classic Cantonese-Style Lemon Chicken. Fresh, crispy chicken breast drizzled with warm lemon sauce and served with chilled broccolini salad. Perfect for sharing and pairs great with Frog’s Leap Sauvignon Blanc. Come try ou
"23.07.2014 17:50:22" Share Your Perfect Pairing for a Chance to Win. P.F. Chang’s Asian-inspired dishes and craft beer are a perfect match. Tell us what two things you think pair perfectly together for the chance to win a trip to Boston including a Samuel Adams Brewery
"18.07.2014 17:26:30" Come see what’s new! We’ve made some exciting enhancements to our menu, like our Orange Peel Shrimp, now prepared with fresh orange slices and topped with fresh daikon sprouts – come see for yourself! www.pfchangs.com/menu
"12.07.2014 20:58:16" Come see what we’ve been up to! Introducing our new menu and so much more. See you soon. http://www.pfchangs.com/menu
"19.06.2014 09:45:34" pfchangs.com P.F. Chang's Security Update Chang's learned of a security compromise that involves credit and debit card data reportedly stolen from some of our restaurants. To our valued guests: Many of you have asked if it is safe to use your credit or debit card in our restaurants following the discovery of a security compromise. The short answer is yes. As we could not safely process cards using our network, the safe
"13.06.2014 22:13:54" pfchangs.com P.F. Chang's Security Update Chang's learned of a security compromise that involves credit and debit card data reportedly stolen from some of our restaurants. You may have heard that P.F. Chang's recently learned of a security compromise that involves credit and debit card data reportedly stolen from some of our restaurants. The privacy and security of our guests' information is of critical importance to u
"23.05.2014 19:09:24" Father’s Day is June 15! Share good fortune with Dad and get a $10 Bonus Card. Simply purchase $50 in gift cards at your local P.F. Chang’s or online: http://www.pfchangs.com/giftcards
"22.05.2014 01:45:33" It’s Graduation Time! Share Good Fortune with your Graduate with our delicious gift card offer. Simply purchase $50 in gift cards and receive a $10 bonus card. Get them online at https://www.pfchangs.com/giftcards
"15.05.2014 16:26:14" Celebrate your Graduate with us! Simply let us select and prepare a perfectly coursed meal for your friends & family. Call your local P.F. Chang's for reservations or take out orders: https://www.pfchangs.com/locations
"09.05.2014 18:14:31" Join us this Mother’s Day Weekend and receive an offer for a Free Sweet Treat on your next visit! Make your reservation today: http://www.pfchangs.com/reservations
"06.05.2014 22:36:22" Give the gift of P.F. Chang's to Mom with this $10 Bonus Card offer. Available at your local P.F. Chang’s, or online at http://www.pfchangs.com/giftcards
"05.05.2014 17:06:00" Lunch, Happy Hour or Dinner, P. F. Chang's is the perfect place to Celebrate Cinco de Mayo - with an Asian twist. Click here to make a reservation: http://www.pfchangs.com/reservations
"01.05.2014 20:23:40" Heirloom tomatoes are just that, family heirlooms - grown from seeds shared over generations by families that liked a particular tomato. We use them in our Heirloom Tomato Salad which combines vine-ripened Heirloom tomatoes and our zesty Asian-inspir
"29.04.2014 17:37:35" Know anyone going to Prom? P.F. Chang’s has a four-course meal for 2 for only $39.95. Make your reservation: http://www.pfchangs.com/reservations/
"28.04.2014 20:56:35" Check out this article in O, The Oprah Magazine to see all there is to love about tea: http://bit.ly/1k63Gat
"23.04.2014 15:49:45" Share good fortune with your Administrative Professionals TODAY! It’s not too late to order them an eGift Card from P.F. Chang’s: http://www.pfchangs.com/giftcards/
"22.04.2014 17:40:53" Take care of the people who take care of you! Treat your Administrative Professionals to Lunch or celebrate with them at Happy Hour. Make your reservations here: http://www.pfchangs.com/reservations/
"20.04.2014 15:12:58" Join us today, Easter Sunday and Receive 20% Off Your Meal. Simply show this post to your server. It's not too late to make a reservation: http://www.pfchangs.com/reservations/
"15.04.2014 16:39:58" Know anyone going to Prom? P.F. Chang’s has a four-course meal for 2 for only $39.95. Make your reservation: http://www.pfchangs.com/reservations/
"09.04.2014 20:50:48" We’re proud to announce that we’ve been Ranked #2 Most Allergy-Friendly Restaurant by AllergyEats! Read the full story here: http://www.allergyeats.com/blog/index.php/the-allergyeats-2014-list-of-most-allergy-friendly-restaurant-chains/
"04.04.2014 20:41:15" Have you tried our Dynamite Shrimp? The perfect mix of sweet and spicy, and always a fan favorite.
"26.03.2014 17:28:18" March is National Peanut Month and there’s no better way to celebrate than with sharing our Chang’s Kung Pao! Make your reservation today http://www.pfchangs.com/reservations/
"21.03.2014 15:52:42" Have you tried our Oolong Chilean Sea Bass? It’s line caught, tea-marinated and one of our best-kept secrets! http://www.pfchangs.com/reservations/
"17.03.2014 20:50:13" Do you have a favorite P.F. Chang’s Winter Menu dish? Vote now for your favorite dish in our quick poll: http://on.fb.me/1g3jRbR
If you haven’t had a chance to try the Winter Menu, it’s not too late! Discover more favorites here: http://bit.ly/1eNI
"14.03.2014 18:36:40" Today is the perfect day to try the Chili Shrimp Bao – our new Asian-inspired “sliders”. Chili-marinated shrimp, Bibb lettuce and cool vegetables all wrapped in a warm, pillowy bao bun. Hurry, they are only available for a limited time! http://bit.ly
"12.03.2014 18:17:57" Have you tried our new savory and spicy Firecracker Chicken yet? It's wok-fired with pineapple, Chinese broccoli, Asian mushrooms, Fresno peppers and dried chilies and pairs perfectly with a chilled Riesling. http://bit.ly/1b55Vam
"06.03.2014 18:29:08" What's for dinner tonight? Come in and try our new Winter Seasonal broiled Miso Salmon served with grilled baby bok choy and cool julienne daikon radish in a warm savory broth. Hurry in, this is only available for a limited time!
"05.03.2014 17:19:06" Looking for a refreshing salad? Our new Orange Ginger Beet Salad is mixed with fresh oranges and tossed with a honey-ginger dressing. Try the flavors of the season for yourself! Also available Gluten-free. http://bit.ly/1b55Vam
"27.02.2014 17:43:13" Our refreshing Red Goose Martini is sure to please – made with Pom Wonderful pomegranate juice, Thai basil leaves, fresh ginger and a hint of lime.
"25.02.2014 15:38:51" There’s nothing like good food and good company. Claim your $10 off $40 and gather your friends for a night to share one of our six new Winter Seasonal dishes: http://bit.ly/1nWHk07
"24.02.2014 23:10:10" The award for the Best Dressed Salad goes to our new Orange Ginger Beet Salad…in shades of purple and orange! Be sure to take home P.F. Chang’s for your Awards party next weekend. www.pfchangs.com/orderonline/
"21.02.2014 15:50:50" Share the warm, savory flavors of our Red Wine and Pepper Braised Beef, wok-tossed and cooked to perfection.
"15.02.2014 18:37:17" Whether last night didn't go as planned, or you simply wanted to avoid the crowds, why not continue the Valentine's Day celebration tonight at your local P.F. Chang's? http://bit.ly/1dx3sKy
"14.02.2014 22:57:10" Happy Valentine’s Day! Grab your special someone and celebrate at P.F. Chang’s over a warm meal and a cool dessert cocktail. Find a location: http://bit.ly/1bT1brQ
"13.02.2014 18:29:31" Our customers tell us how much they love to end their meal with one of our seasonal dessert wontons. Treat yourself to chocolate raspberry or sweet vanilla cream. This is the week to say YES to dessert. http://www.pfchangs.com/winter/
"12.02.2014 15:51:04" Like this post if you plan on sharing The Great Wall of Chocolate® with your Valentine. The six-layer chocolate cake is a P.F. Chang’s tradition and is perfect for sharing! Don’t forget to make your reservation http://bit.ly/1gq77tn
"11.02.2014 21:11:16" Join us this Valentine’s Day and let us set the mood as you celebrate. Make your reservation here: http://bit.ly/1bT1brQ
"11.02.2014 04:43:34" It’s a week of love at P.F. Chang’s. Indulge in a Sweet Treat, like our Red Velvet Cake or Mandarin Key Lime Bar. Each $2.95, or 3 for $7.95.
"06.02.2014 16:00:00" Need an excuse to get out this winter? Claim your $10 off $40 offer and treat yourself to a warm, memorable night out with family and friends. http://bit.ly/1nWHk07
"04.02.2014 17:33:00" LIKE if you'll be warming up with our fiery, Chili Shrimp Bao, topped with a sweet and spicy tamarind-chili sauce. http://bit.ly/1b55Vam
"02.02.2014 17:20:04" Complete the Big Game with the Big Flavors of P.F. Chang’s.
Order online at pfchangs.com and use promo code GAMEDAY. Offer is valid for pickup today only! http://bit.ly/1e094y4
"31.01.2014 17:55:52" Welcome the Year of the Horse. Celebrate this Chinese New Year with family and friends and share one of our four Chinese-inspired dishes. Plus, receive an exclusive offer to use during your next visit, while supplies last.
"28.01.2014 18:44:29" We’re excited to share our new Winter Seasonal Menu featuring fresh, seasonal ingredients and winter-inspired flavors. Explore our six new dishes and learn how to claim your $10 off of $40 offer: http://bit.ly/1b55Vam
"26.01.2014 16:43:49" Planning for 1 or 100? Place an online order for pick-up on Sunday, February 2, and enter GAMEDAY at checkout to get 20% off your orders, big or small. http://bit.ly/1e094y4
"20.01.2014 19:29:13" Congratulations to everyone who ran in the P.F. Chang's Rock 'n' Roll Arizona Marathon and Half Marathon! And a special thanks to all the volunteers, friends and families for cheering everyone on! #runpfchangs P.F. Chang's Rock 'n' Roll Arizona Marathon and Half Marathon Congratulations to everyone who ran in the P.F. Chang's Rock 'n' Roll Arizona Marathon and Half Marathon! And a special thanks to all the volunteers, friends and families for cheering everyone on! #runpfchangs
"06.01.2014 21:00:00" Dessert or cocktail? Our new Vanilla Bean Bourbon Milkshake has the best of both worlds with Woodford Bourbon, vanilla bean ice cream, graham crackers and honey. Cheers!
"03.01.2014 16:26:57" Did you make a healthy New Year’s resolution? Stop in and try our Harvest Vegetable Quinoa "Fried Rice" with wok-toasted red quinoa and fresh vegetables.
"31.12.2013 18:00:02" Our New Year's promise? To keep using fresh, bold ingredients in all of our dishes. What's your resolution for 2014?
"30.12.2013 21:27:22" Are you ringing in the New Year at home? Get cozy by surrounding yourself with people you love and sharing P.F. Chang’s takeout. Here’s to a happy New Year!
"27.12.2013 16:59:21" Have you tried our Miso Chicken yet? Have you tried it with a glass of Penfolds "Thomas Hyland" Shiraz? The fruit and oak aromas of the wine perfectly complement the savory miso-tamarind sauce and candied walnuts.
"25.12.2013 18:00:01" Tingle with happiness when you toast with our seasonal Peppermint Mocha Cappuccino or Bourbon Honey Milkshake. http://bit.ly/18I3bnu
"23.12.2013 21:14:14" Whether it's watching a funny holiday movie, or going out to dinner on Christmas Eve, 'tis the season for fun family traditions. What holiday traditions do you practice every year?
"23.12.2013 18:45:14" We’re proud to announce the opening of our 2nd NEW P.F. Chang’s on Long Island in the Walt Whitman Mall in Huntington Station. We’re located at 160 Walt Whitman Road, Huntington Station, NY 11746 - (631) 760-5200. We hope to see you soon!
"21.12.2013 15:58:42" Looking for an easy last-minute holiday gift? Nothing says "Dinner is on me," quite like a P.F. Chang's gift card. http://bit.ly/1ee3XaE
"20.12.2013 21:00:01" Date night? Our Shanghai Waldorf Salad, lightly dressed in a miso-lime vinaigrette, pairs perfectly with a glass of Estancia Pinot Grigio.
"18.12.2013 18:00:27" 'Tis the season to say 'yes' to dessert. Indulge in our new Chocolate Raspberry Wontons: handmade, crispy wontons with a creamy chocolate-raspberry filling, dusted with powdered sugar, served with chocolate and raspberry sauces, fresh raspberries and
"16.12.2013 16:44:10" It doesn't get much fresher than wok-tossed carrots, ginger, Fresno peppers and hand-cut zucchini ribbons. Stop in to try one of our seasonal menu items, made with colorful and bright, fresh vegetables. http://bit.ly/GPVYFo
"14.12.2013 17:44:41" Give a gift, get a treat. Buy $100 in gift cards for friends, and get a $20 bonus card for yourself. http://bit.ly/1ee3XaE
"13.12.2013 21:23:42" Sugar, spice and everything nice makes for a deliciously festive martini. Toast to the season with Absolut Orient Apple Vodka and Tuaca Liqueur with apple juice, fresh lemon juice, and a hint of cinnamon. Cheers! http://bit.ly/GPVYFo
"12.12.2013 17:51:42" Tingle with cheer! Indulge in our holiday sweet tidings. Sweet Vanilla Cream Wontons, Chocolate Raspberry Wontons, Vanilla Bean Bourbon Milkshake & Peppermint Mocha Cappuccino Cocktail. All handmade for you!
"11.12.2013 17:06:45" What's your favorite seasonal flavor?
"10.12.2013 20:04:49" We're here to make your season merry and bright. Stop by any P.F. Chang's location for a warm dose of happy and the perfect holiday gift. When you purchase $100 in gift cards, you'll receive a $20 bonus card for yourself. http://bit.ly/1ee3XaE
"10.12.2013 20:04:49" Timeline Photos We're here to make your season merry and bright. Stop by any P.F. Chang's location for a warm dose of happy and the perfect holiday gift. When you purchase $100 in gift cards, you'll receive a $20 bonus card for yourself. http://bit.ly/1ee3XaE
"10.12.2013 18:14:24" Timeline Photos We're here to make your season merry and bright. Stop by any P.F. Chang's location for a warm dose of happy and the perfect holiday gift. When you purchase $100 in gift cards, you'll receive a $20 bonus card for yourself. http://bit.ly/1ee3XaE
"09.12.2013 17:33:50" Timeline Photos Fresh from the sea, P.F. Chang's introduces Citrus Mustard Prawns to our seasonal menu. Discover a tangy citrus mustard sauce wok-tossed with prawns, baby carrots, black beans, ginger, Fresno peppers, and hand-cut zucchini ribbons, topped with fresh
"09.12.2013 17:33:50" Fresh from the sea, P.F. Chang's introduces Citrus Mustard Prawns to our seasonal menu. Discover a tangy citrus mustard sauce wok-tossed with prawns, baby carrots, black beans, ginger, Fresno peppers, and hand-cut zucchini ribbons, topped with fresh
"06.12.2013 19:00:01" Looking for the perfect wine pairing to complement your meal? Try our Harvest Vegetable Quinoa "Fried Rice" with a Garnet Pinot Noir. The wine's rich, fruity flavors highlight each fall vegetable in the dish.
"05.12.2013 16:31:08" Share good fortune this holiday season. Stop by any P.F. Chang's location to purchase gift cards for everyone on your list. When you spend $100 you'll get a $20 bonus card. http://bit.ly/1ee3XaE
"05.12.2013 16:31:08" Timeline Photos Share good fortune this holiday season. Stop by any P.F. Chang's location to purchase gift cards for everyone on your list. When you spend $100 you'll get a $20 bonus card. http://bit.ly/1ee3XaE
"04.12.2013 22:53:34" P.F. Chang's fans: What's your favorite dish, dessert, or cocktail from our seasonal menu? http://bit.ly/GPVYFo
"04.12.2013 16:57:26" Congratulations to Leah Harris, our grand prize winner of the Goodness of Fall Contest. Her creative twist on a classic dessert was a perfect combination of our Fall Seasonal Flavors. See her full recipe here: http://bit.ly/IEj3uP
"02.12.2013 21:31:52" Enjoy the warm, delicious flavors of our Vietnamese Noodles with Steak & Shrimp. The dish blends the bright flavors of hoisin, Sriracha, cinnamon, and coriander with Chinese broccoli, carrots, and bean sprouts. http://bit.ly/GPVYFo
"29.11.2013 16:00:01" Stumped on a gift idea for your parents, or your boss, or the babysitter? Inspire a date night or dinner with friends with a P.F. Chang's gift card. Buy $100 in P.F. Chang's gift cards and receive a $20 bonus card for yourself. http://bit.ly/1ee3XaE
"28.11.2013 17:00:01" Good food and good company. That's what it's all about. Like if you agree. Happy Thanksgiving!!
"27.11.2013 18:16:47" Kale, Brussels sprouts, squash, apples – what's your favorite fresh Fall ingredient to cook with?
"27.11.2013 17:54:09" We’re proud to announce the opening of our 2nd P.F. Chang’s on Long Island in Lake Grove, NY. We’re located at 476 Smith Haven Mall, Lake Grove, NY 11755 - (631) 982-4200. We hope to see you soon!
"25.11.2013 17:32:20" Change the way you feel about Mondays by treating yourself to lunch or dinner at P.F. Chang's. Our new Fall Menu is guaranteed to brighten your work week. http://bit.ly/GPVYFo
"25.11.2013 17:32:19" Timeline Photos Change the way you feel about Mondays by treating yourself to lunch or dinner at P.F. Chang's. Our new Fall Menu is guaranteed to brighten your work week. http://bit.ly/GPVYFo
"23.11.2013 19:42:21" Get in the holiday spirit this weekend. Enjoy a delicious meal at P.F. Chang's and pick up holiday gifts for your family and friends at the same time. When you purchase $100 in gift cards, you'll receive a $20 bonus card for yourself. http://bit.ly/1
"23.11.2013 19:42:21" Timeline Photos Get in the holiday spirit this weekend. Enjoy a delicious meal at P.F. Chang's and pick up holiday gifts for your family and friends at the same time. When you purchase $100 in gift cards, you'll receive a $20 bonus card for yourself. http://bit.ly/1
"22.11.2013 19:00:01" This fall, P.F. Chang's reinvented a favorite starter. Try our Crispy Korean Chicken Wings, served lollipop-style with house-made sweet and spicy red chili sauce. http://bit.ly/GPVYFo
"20.11.2013 19:42:02" Fill in the blank: My favorite dish from the Fall Seasonal Menu is ________. http://bit.ly/GPVYFo
"18.11.2013 19:03:07" It's never too early to finish your holiday shopping. Make everyone on your list happy in just one stop with gift cards from P.F. Chang's. Bonus: when you purchase $100 in gift cards, you'll receive a $20 bonus card for yourself. http://bit.ly/1ee3Xa
"18.11.2013 19:03:07" Timeline Photos It's never too early to finish your holiday shopping. Make everyone on your list happy in just one stop with gift cards from P.F. Chang's. Bonus: when you purchase $100 in gift cards, you'll receive a $20 bonus card for yourself. http://bit.ly/1ee3Xa
"15.11.2013 20:45:16" Toast to the weekend with our Rum Chata. Cream Liqueur poured over an ice sphere and garnished with cinnamon, star anise, and orange peel make for a delicious twist on a classic drink. http://bit.ly/GPVYFo
"13.11.2013 17:19:34" Don't miss your chance to win a dream trip to Napa Valley. Friday is the last day to enter P.F. Chang's Goodness of Fall Contest — just grab 3 ingredients from our fall menu and get cooking. http://bit.ly/1cB7Aco
"11.11.2013 19:00:01" Celebrate the bounty of the fall harvest with P.F. Chang's Harvest Vegetable Quinoa "Fried Rice." Featuring wok-toasted red quinoa with spiced butternut squash, Brussels sprouts, corn, snap peas, carrots, zucchini, and diced green apples, it's a corn
"08.11.2013 22:24:52" What's your favorite entry from our Goodness of Fall Contest? Don’t forget to vote each day for your favorite dish and receive a one time special offer of $10 off your next meal of $40 or more. http://bit.ly/1cB7Aco
"07.11.2013 22:00:01" Our savory Miso Chicken pairs perfectly with a full-bodied Shiraz. View our new fall menu for a full list of food and wine pairings: http://bit.ly/GPVYFo
"06.11.2013 18:50:37" Timeline Photos At-home chefs, we know you're out there. Let us reward your skills by entering P.F. Chang's Goodness of Fall Contest. A dream weekend in Napa Valley with our culinary experts (plus food and wine!) could be yours. http://bit.ly/1cB7Aco
"06.11.2013 18:50:37" At-home chefs, we know you're out there. Let us reward your skills by entering P.F. Chang's Goodness of Fall Contest. A dream weekend in Napa Valley with our culinary experts (plus food and wine!) could be yours. http://bit.ly/1cB7Aco
"04.11.2013 23:03:55" Apple vs. Pumpkin – a classic Fall flavor battle. Which of our desserts will you try first? Caramel Apple Wontons or Pumpkin Wontons? http://bit.ly/GPVYFo
"01.11.2013 21:08:39" Join P.F. Chang’s for the Opera At The Plaza
With the Domingo-Cafritz Young Artists
Saturday, November 2
3:00PM – 5:00PM
Featuring Opera’s Best Loved Arias
P.F. Chang’s will be providing food and beverages along with
Others from the Shops at Wi
"01.11.2013 19:20:20" Timeline Photos Try a new take on kale with P.F. Chang's Shanghai Waldorf Salad — topped with crisp apples, grapes, celery, grape tomatoes and candied walnuts, tossed in a light miso-lime vinaigrette — and it's also available with chicken.
"01.11.2013 19:20:20" Try a new take on kale with P.F. Chang's Shanghai Waldorf Salad — topped with crisp apples, grapes, celery, grape tomatoes and candied walnuts, tossed in a light miso-lime vinaigrette — and it's also available with chicken.
"31.10.2013 18:34:29" Zaman Tüneli Fotoğrafları Happy Halloween P.F. Chang's fans! We have no tricks, just treats - order online and save 20% with code TREAT today. And don't forget to share - what costume will you be wearing?
"31.10.2013 18:34:29" Happy Halloween P.F. Chang's fans! We have no tricks, just treats - order online and save 20% with code TREAT today. And don't forget to share - what costume will you be wearing?
"29.10.2013 20:00:38" See which fall ingredients inspired Spicy Southern Kitchen to create this refreshing, yet spicy Quinoa Salad. Which 3 ingredients will inspire your Goodness of Fall recipe? http://bit.ly/H7qFpf
"28.10.2013 19:40:40" Excited trick-or-treaters might leave no time to prepare dinner on the spookiest night of the year. P.F. Chang's has got you covered with 20% off online orders now through Halloween - just enter TREAT at checkout. We recommend ordering extra to share
"25.10.2013 17:42:57" A tangy citrus mustard sauce is the perfect complement to wok-tossed prawns in one of our newest fall entrées. Mixed with baby carrots, black beans, ginger, Fresno peppers, and zucchini ribbons, P.F. Chang's Citrus Mustard Prawns combines the best fl
"23.10.2013 18:42:20" Looking for a delicious dish that incorporates all of fall’s harvest flavors? Come taste our Harvest Vegetable Quinoa “Fried Rice” full of butternut squash, Brussels sprouts, wok-charred corn, snap peas, carrots, zucchini, and diced green apples. #Gl
"22.10.2013 18:35:02" Put your culinary creativity to the test by entering P.F. Chang's Goodness of Fall Contest. A grand prize winner will enjoy a trip to Napa Valley, and every day someone wins a $50 P.F. Chang's gift card just for entering! What would you order with a
"21.10.2013 19:48:24" Our guests are the “apples of our eyes!” Commemorate National Apple Day with a delectable P.F. Chang's apple feast – an Apple Cinnamon Martini, Shanghai Waldorf Salad, and Caramel Apple Wontons. What's your favorite way to enjoy apples?
"18.10.2013 19:03:04" Watch your favorite football team while you enjoy our Crispy Korean Chicken Wings this weekend. Served with a sweet and spicy red chili sauce, these wings are guaranteed to please – win or lose. Tell us: what team will you be cheering for?
"17.10.2013 18:19:16" Close your eyes. Now imagine a weekend full of delicious food, delectable wine and beautiful scenery. Create a fall dish with at least 3 of our featured ingredients and enter to win a trip to Napa Valley! You could even win a $50 P.F. Chang's gift ca
"16.10.2013 18:44:32" Is it lunchtime yet? We took a traditional fall favorite to a new level with our savory Miso Chicken. You'll find it hard to resist its miso-tamarind sauce, wok-tossed with baby carrots, Asian mushrooms, bok choy, candied walnuts and corn.
"15.10.2013 21:34:02" A $50 P.F. Chang's gift card could be yours just for entering P.F. Chang's Goodness of Fall Contest - there's a new winner every day. Sharpen your knives, warm up the oven and show us what you're cooking this season to win big. http://bit.ly/1cB7Aco
"14.10.2013 18:55:30" Make National Dessert Day a little sweeter with P.F. Chang's. Try one of our new dessert wontons – your choice of Caramel Apple or Pumpkin – fresh off our Fall Seasonal Menu. Which flavor will you choose? http://bit.ly/GPVYFo
"12.10.2013 20:58:26" The Goodness of Fall is upon us! Show us your culinary skills for a chance to win a once-in-a-lifetime trip to Napa Valley. Plus, you could win a $50 P.F. Chang's gift card just for entering! http://bit.ly/1cB7Aco
"11.10.2013 20:41:03" Apple, cinnamon…ginger? P.F. Chang's puts an unexpected twist on seasonal sips with our Apple Cinnamon Martini and Ginger Jalapeño Mule.
"10.10.2013 22:47:45" Love to cook? Let us reward your culinary skills with P.F. Chang's Goodness of Fall Contest - you could win a trip to Napa Valley with the P.F. Chang's culinary team! http://bit.ly/1cB7Aco
"10.10.2013 20:12:36" Exciting news P.F. Chang's fans! We're bringing you the best flavors of the season with our new Fall Seasonal Menu. What dish are you most looking forward to trying? Share in the comments below. http://bit.ly/GPVYFo
"19.09.2013 00:10:30" This message does not affect any P.F. Chang's restaurants. Please check your freezers. We’re voluntarily recalling certain 12.5oz bags of our P.F. Chang’s Home Menu Pork and Leek Dumplings that contain undeclared shrimp and fish allergens. We sincere
"13.09.2013 15:58:48" In observance of National Celiac Awareness Day, we'd like to thank our guests for the ongoing support of our gluten-free menu, which debuted 10 years ago. P.F. Chang's is proud to offer more than 20 delicious gluten-free dishes, prepared with care fr
"30.08.2013 21:20:56" Dry, complex Albariño Fillaboa complements the taste of our succulent grilled prawns with red curry-peanut sauce. How does it sound to you?
"29.08.2013 16:36:09" Come to P.F. Chang's for our Summer Vegetable Quinoa “Fried Rice.” You can’t get it anywhere else. See more here: http://bit.ly/14to4vv
"27.08.2013 17:00:00" Come try our tasty Peking Duck Summer Rolls while you still can. They’re only available during summer, which is ending soon.
"26.08.2013 18:05:42" Korean BBQ Chicken Stir-Fry Have you had our Korean BBQ Chicken Stir-Fry? It’ll tempt you with sweet and spicy flavors. See how it’s made.
"23.08.2013 16:31:48" Add a hint of spice to your seafood dish. Like or Share if you’ll be trying our recipe for Southeast Asian Prawn Marinade. Find it at the bottom of our summer page: http://bit.ly/14to4vv
"21.08.2013 20:09:59" Our Heirloom Tomato & Thai Basil Salad goes perfectly with Brancott Sauvignon Blanc. Will you be trying it?
"20.08.2013 16:00:01" P.F. Chang's is the only place to get fresh summer flavors like grilled swordfish, daikon sprouts, and pineapple-citrus topping. Come in and try them today.
"19.08.2013 16:38:56" Summer Vegetable Quinoa "Fried Rice" Did you know quinoa is considered a “super-food?” See how we use it in our new “Fried Rice” dish with summer vegetables.
"17.08.2013 21:57:15" We think refreshing Long Island Rum Tea goes great with our sweet and spicy Korean BBQ Chicken Stir-Fry. You’ll have to come in and decide for yourself. Try them today.
"15.08.2013 16:00:01" Heirloom Tomatoes They’re beautiful, delicious, and great to cook with. What do you like best about heirloom tomatoes? See how we use them at P.F. Chang's.
"14.08.2013 17:55:17" How would you describe the flavor of your favorite summer ingredients: fresh, sweet, or spicy?
"13.08.2013 17:03:07" Our Quinoa “Fried Rice” puts a fresh spin on a classic dish. What do you think of quinoa, love it or hate it?