Sayfa ile ilgili istek ve şikayetleriniz için aşağıdaki formu kullanabilirsiniz.
"07.10.2016 12:36:01" Timeline Photos The first bunches of the 2016 harvest. #NobleRot #Yquem2016
"27.09.2016 16:53:50" Timeline Photos Harvesting. First day of picking for Château d'Yquem 2016.
"21.09.2016 07:50:57" Château d'Yquem's cover photo www.yquem.fr
"19.09.2016 15:03:53" Timeline Photos We're thrilled to announce the release of Château d'Yquem 2014 and Y 2015.
"05.09.2016 16:45:55" Photos from Château d'Yquem's post First day of harvest for Y 2016, our dry white wine. #Y2016
"31.08.2016 16:21:02" Timeline Photos This is one of the hottest summer ever known as it has not rained since June 29th. Fortunately, our clay terroirs have enough stocks in order to guarantee an optimal ripeness. #Yquem2016
"18.07.2016 16:17:31" A symphony of flavours « ...after hearing Mozart, the ensuing silence is still Mozart. After a sip of Yquem, the moments that follow are still Yquem »
"07.07.2016 13:26:16" Timeline Photos The Nectar of the bees.
"23.05.2016 12:28:44" Timeline Photos Wonderful time spent during the Journées Particulières, sharing the #Yquem experience with our guests, to see what goes on behind the walls of our Château and of other LVMH Houses, passing through the looking glass to better understand the passion and
"22.05.2016 17:06:29" Timeline Photos Wonderful time spent during the Journées Particulières, sharing the #Yquem experience with our guests, to see what goes on behind the walls of our Château and of other LVMH Houses, passing through the looking glass to better understand the passion and
"06.05.2016 13:34:41" Some pictures of our annual En Primeur tasting. This year, we had the pleasure to welcome @[313397520176:274:YANNICK ALLENO OFFICIEL] who imagined some beautiful pairings with Château d'Yquem 2015. Château d'Yquem 2015 Primeur Tasting Some pictures of our annual En Primeur tasting. This year, we had the pleasure to welcome YANNICK ALLENO OFFICIEL who imagined some beautiful pairings with Château d'Yquem 2015.
"08.04.2016 14:21:28" Timeline Photos One more Spring for this 40 years old wine stock.
"31.03.2016 16:13:01" Crystal clear light A lover of Yquem's fabulous colour had a decanter specially designed to serve this great wine at the Tsar's court. #AnecdotYquem
"18.03.2016 15:52:24" Tying down the "vime" A technique used for centuries, repeated again and again on every vine stock in order to fix them before plowing the soils.
"08.03.2016 09:05:06" Light has no age Light has no age : uncommonly rich and fresh, the wines of Château d'Yquem can be enjoyed either young or old.
"19.02.2016 15:23:00" Thomas Jefferson In 1790, Thomas Jefferson ordered thirty dozen bottles of Yquem for George Washington and himself. #AnecdotYquem
"06.02.2016 11:00:18" Timeline Photos Picking up "sarments" under the winter colors.
"19.11.2015 14:33:40" Timeline Photos We are pleased to announce that visits to Château d’Yquem, previously restricted to trade professionals, will be possible for people who love our wine, starting on the 29th of February 2016.
"23.10.2015 13:25:18" Timeline Photos Harvesting finished on Wednesday. We started on the 2nd September with selected batches from the easy terroirs, which are now safely lodged in our cellar together with the last selections, subtle and powerful, from later clay terroirs.
"08.10.2015 12:24:17" The Ritz-Carlton, Hong Kong Inspired by the perfect "sweet and sour" taste of Chateau d'Yquem Sweet Wine, Tin Lung Heen Wine Sommelier Benson Yan has paired the "Golden Elixir" with three Cantonese dishes to tease your palate.
ht "Wine sommelier Benson Yan has carefully selected this beautiful wine pairing for three exquisite dishes specially created by Chef de Cuisine Paul Lau."
For more information : http://goo.gl/mt1AHl or The Ritz-Carlton, Hong Kong
"28.09.2015 12:56:59" Timeline Photos Misty mornings. Beautiful landscapes, and essential for the Noble Rot development.
"25.09.2015 07:54:54" Timeline Photos If a good vintage is a question of chance, then 2013 is unquestionably a very good year, and the wine has the concentrated botrytis characteristics and rich, candied fruit flavours typical of Yquem. #Yquem2013
"22.09.2015 09:30:02" Timeline Photos [RELEASE] 2014 Y - A year with contrasting weather conditions, in which cool summer temperatures and warm autumn ones led to a rare balance between acidity and richness. 2014 Y is a brilliant blend showcasing fruitiness, power, and freshness. It is r
"21.09.2015 09:30:18" Timeline Photos [RELEASE] Château d’Yquem 2013, the wine of the vintage, as of today in the spotlight.
"03.09.2015 15:29:28" Timeline Photos A beautiful day to start our first wave of picking for Château d'Yquem 2015.
"25.08.2015 15:38:50" Today, we’ve started harvesting our first grapes for Y, our dry white wine.
"07.07.2015 12:07:00" Château d'Yquem 2015 is on the way.
"02.07.2015 15:57:11" Château d'Yquem 2013, enriching perspectives in Taïwan.
"26.06.2015 14:40:37" Château d'Yquem 2013 rising above Hong-Kong.
"23.06.2015 12:50:44" A tasting with a view.
"19.06.2015 15:02:17" This is the Yquem's arithmetic : it takes one vine to produce one glass of Château d'Yquem.
"12.06.2015 13:18:55" You can now follow us on Instagram : instagram.com/Yquem_Official
In celebration of this launch, take a look back at all the milestones that have contribute to build the history of Château d'Yquem.
"12.05.2015 08:08:19" ilgolosario.it Château d’Yquem, una storia infinita Parlare di Château d’Yquem è come sfogliare un romanzo. Noi qui vi raccontiamo quella che è solo l’ultima,... "Parlare di Château d’Yquem è come sfogliare un romanzo. Noi qui vi raccontiamo quella che è solo l’ultima, affascinante, pagina di una storia di oltre quattro secoli di passione, che abbiamo avuto la gioia di “leggere”, grazie alla straordinaria deg
"24.04.2015 12:18:37" As we plough the soil of some of our plots, the vine awakes with the first rays of sunshine.
"01.04.2015 17:06:48" Tonight, we’re introducing Château d'Yquem 2014 to the press and to wine professionals. The occasion to focus on an exciting vintage. #Yquem2014
"27.03.2015 14:38:50" We’re thrilled to introduce Château d’Yquem 2014 to the professionals, during the #Primeur2014, starting next week.
"19.02.2015 16:31:28" Happy new year to our chinese friends, with a special thought from Sandrine Garbay, our cellar master who experienced "one of the most beautiful pairing in China : the Pekin Duck of Grand Hyatt "Made In China" restaurant with a Chateau d'Yquem 1988 !
"24.01.2015 13:20:26" L'hiver, et l'art de la Taille.
L'objectif ? Limiter le potentiel quantitatif de la vigne et favoriser une maturité maximale.
Winter, and the art of pruning.
Our goal ? To limit yields and encourage maximum ripeness.
"11.12.2014 17:16:32" We are thrilled to announce the launch of our new website : http://yquem.fr/ #Yquem
En avant-première : découvrez le nouveau site du Château d'Yquem ! http://yquem.fr/
"08.12.2014 11:35:34" Barrel-aging for Château d'Yquem 2014.
"30.10.2014 18:48:18" Fin d’un marathon de 9 semaines, pour une très belle vendange !
Ending 9 weeks of hard work, with a beautiful harvest !
"01.10.2014 15:30:47" When the sun comes up at Chateau d'Yquem. (©JP-Bost)
"22.09.2014 14:46:19" Y 2013 sort aujourd'hui. Dans la lignée des 2006 & 2012, avec ses parfums si caractéristiques de pamplemousse, de fruits blancs, et autres notes mentholées.
Pour en savoir plus : http://bit.ly/1wFS464
Y 2013 released today. With a similar taste prof
"05.09.2014 13:06:22" First wave of picking for Château d'Yquem 2014 !
"02.09.2014 16:33:41" Une magnifique journée pour cueillir les premières baies de "Y", notre grand blanc sec.
A beautiful day to start harvesting grapes for Y, our dry white wine.
"21.07.2014 12:24:54" 17000 pieds ont été replantés sur 3 hectares, après 3 ans de jachère. À force de patience et de grands soins, nous récolterons (peut-être) ce fameux verre par cep.
17000 plots have been replanted on 3 hectares, after 3 years of fallow. With time and
"04.06.2014 08:37:12" Two wonderful pairings for Sandrine Garbay (our cellar master), at Grand Hyatt "Made In China" restaurant (Beijing) :
► The Pekin Duck with Château d'Yquem 1988
► The Pan-fried Lobster with Château d'Yquem 1996.