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"07.12.2016 13:40:52" stylist.co.uk Say hello to London's first ever vegan fried chicken shop Sounds impossible, is actually genius. We would be very interested to get your thoughts on this....a Vegan fried 'chicken' shop.
"07.12.2016 08:40:51" bbcgoodfood.com Slow cooker turkey breasts with wine & bacon If you like the idea of Christmas turkey but often find it dry, then you must try this. The tender turkey is wrapped in bacon then braised in a slow cooker If you like the idea of Christmas turkey but often find it dry, then you must try this recipe from our sister website, bbcgoodfood.com. The tender turkey is wrapped in bacon then braised in a slow cooker
"06.12.2016 16:07:25" survey.panelbase.net survey.panelbase.net Every year, we carry out research on behalf of BBC Worldwide that invites readers to share their views about this magazine and other BBC Worldwide titles, to gauge how satisfied you are with them. This research is important, and is used by BBC Worldwide
"06.12.2016 09:05:47" Timeline Photos A very different alternative to turkey for Christmas Day: Triple cheese & aubergine lasagne. Here's the recipe. Serves 8…
12-16 fresh lasagne sheets�
FOR THE TOMATO & AUBERGINE SAUCE�
4 tbsp olive oil�
3 large aubergines, cut into small chunks
"05.12.2016 09:06:27" Timeline Photos Make sure Rudolph doesn't miss out when he drops by in a couple of weeks' time. Leave him one of these lovely Carrot patch cakes. Here are the ingredients. The method's in this month's bumper festive Easy Cook.
"02.12.2016 09:59:00" survey.panelbase.net survey.panelbase.net Every year, we carry out research on behalf of BBC Worldwide that invites readers to share their views about this magazine and other BBC Worldwide titles, to gauge how satisfied you are with them. This research is important, and is used by BBC Worldwide
"01.12.2016 08:46:50" Timeline Photos Pinch, punch, first of the month. Happy December 1st. Not long now! Here's some inspiration for your Christmas Day - our magnificent No-Trouble Turkey with Make-Ahead Gravy. For all your Big Day recipes. Get your festive Easy Cook. On sale now.
"30.11.2016 11:23:55" go.panelbase.net panelbase.net - Detecting requirements We're always striving to improve Easy Cook to ensure it delivers what you want from a magazine. How do we do that? By asking you. To do that, we've put together a survey which, after you've completed it, gives you the opportunity to enter a prize draw to
"30.11.2016 08:53:31" Timeline Photos A timely plug for Easy Cook's rockin' robin super-duper 100-page bumper Christmas issue, packed with 120 recipes for everything you coujld possibly need this festive season.
"29.11.2016 08:50:21" instagram.com Instagram photo by Sonia • Nov 7, 2016 at 1:21pm UTC See this Instagram photo by @hungrynyc • 7,685 likes Forget marshmallows, the new trend is to top your morning coffee with a meringue...
"28.11.2016 08:47:55" Timeline Photos This is a bit left-field for a cold November day, but - like Ed Balls on Strictly - we love to surprise you. Try this Mushroom, ricotta & rocket tart is lovely for lunch.
Here's the recipe for 4.
1 sheet ready-rolled puff pastry
�2 tbsp olive oil�
"25.11.2016 08:57:09" Timeline Photos If you've got kids, you'll know all about the school Christmas fair – and the need to do your bit for the charity cake sale. These Reindeer cupcakes are easy to make, fun to look at, and delicious to devour. And why not get your kids to help you make
"24.11.2016 10:17:27" Timeline Photos Love Christmas pudding? Love trifle? Can't decide which to have? Then combine the two in this delicious Christmas Pudding Trifle.
This recipe (form this month's Easy Cook) Serves 6
1 tbsp demerara sugar�
2 tbsp Grand Marnier�
"22.11.2016 08:46:07" Timeline Photos Melty mushroom Wellington…a perfect starter for your Christmas Day feast, whether you're a vegetarian or not. This recipe makes 4. We have more festive veggie inspiration in this month's East Cook, packed with 120 recipes.
4 large field mushrooms�
"21.11.2016 08:45:30" independent.co.uk Why you've been brewing your cup of tea all wrong A Google Doodle is celebrating Britain's 358-year love affair with tea – the hot drink that has become a defining part of our international identity. But despite having had over three centuries to master the process of brewing tea, there apparently Fancy a cuppa? Do you know how to make one? Are you doing it right? According to this article, there's a perfect way and we may all be doing it wrong...
"18.11.2016 08:47:53" Timeline Photos Christmas will be here before you know it, so get yourselves prepared with this easy recipe for Christmas cake which you can then transform into three cakes. All the recipes are in this month's festive Easy Cook
"17.11.2016 08:50:34" valgomapuokste.lt No. 7 - Valgoma puokštė Valgoma puokštė No. 7. Greičiausias būdas užsakyti telefonu: +37064167159 arba užpildykite kontaktų formą. Say it with, er, vegetables! Have a look at these amazing fruit & veg bouquets. And they never wilt!
"16.11.2016 08:53:32" metro.co.uk Eating cheese could be the key to a longer life Finally, some good news. Eating cheese could be the key to a longer life, it says here. But you already knew that!
"15.11.2016 08:51:01" Timeline Photos These magnificent 'love bombes' (geddit?) are the stars of our Christmas issue (120 recipes in 100 value-packed pages). It's in the shops now.
"14.11.2016 08:45:00" Timeline Photos This Salted fruit 'n' nut chocolate bark makes a perfect Christmas gift. Or just make it and eat it yourself! Here's the recipe to make 1 great big slab...
200g dark chocolate (at least 70% cocoa solids)
100g white chocolate�
50g mixed nuts (we used
"11.11.2016 08:39:28" Timeline Photos Anyone who watched Masterchef: The Professionals on BBC2 will know how much judge Marcus Wareing loves his Sunday roasts. Here's one of his favourites from his book, as featured in this month's Easy Cook...Slow roast leg of lamb with fresh mint
"10.11.2016 08:46:13" Timeline Photos Potato, pepper & chorizo stew with fried eggs. How lovely is this?
2 tbsp olive oil�
1 large onion, sliced�
3 peppers (we used a mixed pack of yellow, green and red), cut into chunks�
4 garlic cloves, thinly sliced
225g chorizo, cubed�
650g potatoes, cut
"09.11.2016 08:50:52" Timeline Photos Feeling blue this morning? Here's something to look forward to tonight….Cottage pie cakes for dinner, as featured in this month's Easy Cook. Here's the recipe to make 6 cakes…
400g pack lean beef mince
1 beef stock cube�
50g plain flour�
"08.11.2016 09:20:08" Timeline Photos Need warming up? Add some heat to your evening with this Piri-piri chicken with spicy rice...
4 skin-on chicken thighs and 4 drumsticks – buy a mixed pack
6 tbsp piri-piri marinade (you can buy mild, medium or hot)
1 tbsp sunflower oil�
2 peppers, any
"07.11.2016 10:11:12" Timeline Photos Planning to make an event of the American election tomorrow night? Tuck in to T-bone steak, smoked haddock chowder and pumpkin pancakes. Recipes in Easy Cook. Yeeeeeeee-haaaaaaa!
"03.11.2016 09:46:51" Timeline Photos Get your laughing tackle around this spicy beauty...Jerk beef burger with pineapple relish & wedges.
4 very large potatoes�
1 tbsp vegetable oil�
1 red onion, 1⁄2 grated and 1⁄2 finely chopped�
1 carrot, grated�
400g beef mince�
2 tsp jerk seasoning (we
"02.11.2016 08:42:22" Timeline Photos Pasta with ham and minty pea pesto. Takes 22 minutes to prep and cook. Takes 3-4 minutes to eat. Yum!
"01.11.2016 08:56:34" Timeline Photos This will keep you warm on a CHILLY night - it's CHILLI (geddit?).
This recipe serves 4 and costs around a fiver in total.
1-2 tbsp olive oil, plus extra if needed
400g diced stewing beef
1 onion, finely chopped�
2 garlic cloves, chopped
1 1⁄2 tsp
"31.10.2016 15:49:09" Timeline Photos Everything you need for Christmas right here, right now, know what I mean? OK, it's early, but Christmas will be here before you know it so it's great to get ahead. 120 recipes, bags of tips, pots of inspiration. Easy Cook Christmas is our gift to you.
"31.10.2016 15:46:53" BBC Easy Cook
"31.10.2016 15:46:53" BBC Easy Cook
"31.10.2016 08:49:26" Timeline Photos Scare the wits out of the trick-or-treaters tonight with these Spooky Spider Cupcakes…
200g butter, at room temperature
200g golden caster sugar�
200g self-raising flour
1⁄2 tsp baking powder�
1 tsp vanilla extract�
6 tbsp chocolate chips or
"26.10.2016 07:45:17" Photos from BBC Easy Cook's post Halloween's just around the corner, so get yourself ready for a spooky together with our frighteningly good recipes from this month's Easy Cook.
"25.10.2016 07:47:32" Timeline Photos Reggae Reggae Nachos. Wi'jammin'. (Actually, there's no jam in them. That was our attempt at a joke).
For 4, to share.
2 tsp olive oil�
1 red onion, diced�
1⁄2 Scotch bonnet chilli, deseeded and finely chopped�
400g can chopped tomatoes�
1⁄2 x 295g jar
"24.10.2016 08:05:38" Timeline Photos Eating alone tonight? Treat yourself to this Thai green prawn curry - ready in just 15 minutes. Here's the recipe...
1 tbsp sunflower oil�
1 shallot, finely chopped�
2 garlic cloves, finely chopped
1-2 tbsp Thai green curry paste, or to taste�
"21.10.2016 08:04:48" Timeline Photos A weekend wonder using the fruits of the late summer harvest: Caramelised figgy bread & butter pudding
350g white baguette�
50g salted butter, very soft
�250g ripe figs, thickly sliced
�50g pecans, very roughly chopped
2 tbsp Marsala or sweet Sherry
"19.10.2016 07:55:36" Timeline Photos A meat-free midweek treat for y'all: Tomato & chickpea curry.
This recipe serves 4.
1 tbsp olive oil�2 onions, finely sliced�
2 garlic cloves, crushed�
1 tsp garam masala�
1 tsp turmeric�
1 tsp ground coriander�
400g can plum tomatoes�
400ml can coconut
"18.10.2016 07:36:33" metro.co.uk This chef makes cakes that look like spaghetti or jacket potatoes If only all food was cake. Is it a bird, is it a plane, is it, er, a bowl of spaghetti and meatballs? No, actually, it's a CAKE. Yep...
"17.10.2016 08:13:25" Timeline Photos These Italian meatballs with orzo work out at just 88p per person (for 4). And they're easy peasy lemon squeezy to make.
small pack basil
500g beef mince
2 garlic cloves, crushed�
1 tbsp dried oregano
1 tbsp olive oil
540g jar passata
"14.10.2016 10:57:02" Timeline Photos A juicy treat for the weekend: Purple velvet cupcakes with blackberry frosting. Yummmmmmmmmmm-eeeee!
300g blackberries, plus 12 extra�
100g milk chocolate, broken into chunks
225g self-raising flour�
175g golden caster sugar�
2 tbsp cocoa
"13.10.2016 07:44:27" Timeline Photos A great thing to make with your kids on a rainy day...Mini toad-in-the-holes, with Cheat's gravy. Here's what you need to make 12...
24 uncooked cocktail sausages
2 tbsp sunflower oil�
3 eggs (this will be 150ml)
150ml plain our
1⁄2 tsp mustard powder
"12.10.2016 07:51:29" metro.co.uk These pizza flavoured lollipops are the perfect trick-or-treat sweet We've got to admit, we think they're awfully pretty and anything with the word 'pizza' in it has our vote. Pizza flavour lollipops. Yes, really.
"11.10.2016 08:25:06" Timeline Photos A twist on jacket spuds - SWEET jacket potatoes.This one's filled with piri-piri prawns. The full recipe is in this month's Easy Cook.
"10.10.2016 07:36:56" Timeline Photos A great way to start the week....
3-4 tbsp curry paste�
2 tsp cashew nut butter�
4 naan breads
1 red onion, sliced
1 red pepper, sliced
10 cherry tomatoes, halved
226g pack paneer, diced�
small pack coriander, chopped
"07.10.2016 07:42:50" Timeline Photos Here's how to choose for vegetarians - so you can bake this amazing Melthy cheese & potato pie (inthis month's Easy Cook).
Nowadays, the majority of British cheeses are suitable for vegetarians, as they�are made using vegetarian rennet to coagulate the
"06.10.2016 07:45:36" Timeline Photos You can't beat a banger so why not try this for dinner….Sticky apple, sausage & bacon traybake. Here's how to make it. Heat the oven to 220C/200C fan/ gas 7. Tie a rasher of smoked streaky bacon (you'll need 8 �in total) around 8 quality pork sausages.
"05.10.2016 08:10:17" Timeline Photos We have a 10-page guide to slow cookers, with recipes, in this month's Easy Cook. This Thai Beef Curry is just one of the delicious dishes you can cook..
"04.10.2016 08:01:50" Timeline Photos Beef stroganoff with pasta for dinner? This luxurious pappardelle dish is comforting and filling and on the table in 30 mins. The recope's in this month's brand new Easy Cook.
"03.10.2016 07:45:24" Timeline Photos Make over cover recipe...gooey, gorgeous Nutella puddings with caramelised pretzels. 65p a pud and only 5 ingredients. This recipe makes 6. NUTELLA PUDDINGS
"30.09.2016 07:40:25" Timeline Photos Cheeseburger quesadillas. Just 5 ingredients. Just £1.20 a portion. Just bloomin' lovely. Thanks to jolly John Whaites for the recipe. If you want to find out more, we've interviewed him in this month's Easy Cook.
"29.09.2016 09:23:48" BBC Easy Cook
"29.09.2016 09:23:48" BBC Easy Cook
"29.09.2016 09:22:32" Timeline Photos It's here, folks, the brand new, all-sizzling, all-griddling, all-marinating, all-coddling, all-steaming, all-cooking Easy Cook October. On sale today.
"29.09.2016 07:58:58" Timeline Photos It's here, folks, the brand new, all-sizzling, all-griddling, all-marinating, all-coddling, all-steaming, all-cooking Easy Cook October. On sale today.
"28.09.2016 09:07:54" Timeline Photos It's quick. It's spicy. It's vegetarian. It's our Quick & spicy nasi goreng. Prep 10 mins, Cook 10 mins. Eat: 1 min.
"27.09.2016 07:46:45" Timeline Photos A super speedy supper for you: Lamb & spinach curry - on the table in just 16 minutes. The recipe's in this month's Easy Cook, or we can post it here if you fancy it...
"26.09.2016 07:47:12" Timeline Photos Alright treacle?
"23.09.2016 07:54:04" Timeline Photos Let's get ready to crummmmmmmmble. Enjoy your weekend with this amazing Apricot & blueberry crumble cake. The recipe's in this month's Easy Cook.
"22.09.2016 07:47:52" Timeline Photos Black pudding Scotch eggs. A match made in heaven? Or an acquired taste?
"21.09.2016 07:52:13" Timeline Photos So easy, so satisfying....Lemon & thyme turkey burgers. And only £1 a burger.
"20.09.2016 07:35:27" Timeline Photos There are four - just FOUR - ingredients in this family-filling Beef & bacon meatloaf: 85g pack of sage & onion stuffing mix, 1 beef stock cube, 8 rashers of smoked streaky bacon, and a 500g pack of mince. (Oh, and a little sunflower oil for greasing the
"19.09.2016 07:50:19" Timeline Photos Fancy a nibble of these Fancy iced biscuits?
"16.09.2016 10:18:05" Timeline Photos Summer came and passed away; hardly seemed to last a day; but it's o-o-over...That's an ELO song, by the way. But have no fear, just because the sun is no longer shining, we've got plenty to warm you up in this month's Easy Cook. Have a drool over this
"15.09.2016 07:45:17" Timeline Photos Fancy these homemade potato pancakes with scrambled eggs and bacon for breakfast? Too late, we've already scoffed them.
"14.09.2016 08:12:01" Timeline Photos A nice and easy supper for a hot day...Black bean soba noodles with mushrooms. A vegetarian treat, on the table in 30 minutes.
"13.09.2016 07:51:47" Timeline Photos Chipotle bean chilli with baked eggs: it might not seem like the sanest dinner for one of the hottest September days on record but hey, if it's good enough for the people of Mexico, it's good enough for us.
"12.09.2016 08:00:00" Timeline Photos The secret ingredient in this Nutty chicken curry? Peannut butter. OK, the clue is in the name, so not so secret. Anyway, it's lovely and you can have it on the table in just 18 minutes.
"09.09.2016 08:02:27" Timeline Photos Definition of spicy triumph: this amazing Pistachio, cardamom & white chocolate cake from former Bake Off star Chetna Makan. The recipe's in this month's Easy Cook.
"08.09.2016 08:30:57" Timeline Photos Seven ingredients; 25 minutes to prep and cook. Ladies and gentlemen, we present Crispy bacon & sausage carbonara.
"07.09.2016 07:44:27" Timeline Photos Enjoy the last throes of summer with this lovely Lemon cheesecake with baked plums & blackberries. It's just one of the recipes in our Laaaaaaaazy Summer Lunch feature in this month's Easy Cook.
"06.09.2016 07:40:22" Timeline Photos Goan prawn & coconut curry. Ready in 30 minutes. Dinner. Sorted!
"05.09.2016 09:08:34" Timeline Photos Back to life, back to reality! The holidays are over and it's time to juggle work and meal times again. But do not fear, Easy Cook is here to help. In this month's brand spanking new issue we've got a special Back to School (and work) feature - a week of
"01.09.2016 09:01:36" Timeline Photos The brand new issue of Easy Cook is packed with great-value recipes. We think there's something for everyone, and it's on sale today!
"19.08.2016 08:06:03" Timeline Photos How's your summer going? If simple, affordable meal solutions are what you're after, check out summer Easy Cook. SOLVED (as we used to say back in the day).
"18.08.2016 07:47:32" Timeline Photos Oh my word, look at this BBQ beauty from Ben Tish...Spatchcocked chicken with fig glaze, figs and sprouting broccoli. It's time to get that barbie fired up (the cooking thingy, not the doll).
"17.08.2016 07:40:00" Timeline Photos If you're heading out for a picnic this summer, pack this Rustic chicken & apricot pie. It takes a bit of effort, but worth it because it feeds 10 people (or two, if you're greedy!)
"16.08.2016 07:50:53" Timeline Photos These Beef, cheese & broad bean quesadillas are a perfect lunchtime grab-and-go perk-you-up. Just 98p a head, too!
"15.08.2016 07:42:32" Timeline Photos Got a glut of courgettes? Transform them into this luscious Pistachio, courgette & lemon cake.
"12.08.2016 07:49:39" Timeline Photos Fance this? Strawberries & raspberries layered with whisky cream. It's dead easy. All you need: 250g strawberries, halved; 250g raspberries; 3 tbsp whisky; 2 tbsp medium oatmeal; 2 tbsp flaked almonds; 350ml double cream; 2 tbsp clear honey. The method's
"11.08.2016 07:53:34" Timeline Photos Congratulations to all of Team GB's Olympic medallists. Amazing achievements, with hopefully more to come, so why not settle down in front of the BBC with these gold medal treats from this month's Easy Cook - Brazilian Caipirinhas with pineapple.
"10.08.2016 07:45:54" Timeline Photos Chocolate orange brownies, anyone? Put the kettle on...
"09.08.2016 07:50:04" Timeline Photos Pack a perfect picnic this weekend with these Fragrant Thai chicken drumsticks. All you need: 2 tbsp sweet chilli sauce, grated zest of 1 orange plus 2 tbsp juice, 1 crushed garlic clove, 1 tbsp Thai red curry paste and 8 chicken drumsticks. Serve with a
"08.08.2016 07:40:42" Timeline Photos These Sausage roll twists with a tomato dip are perfect for a summer party. All you need is a pack of chipolatas and a block of all-butter puff pastry for the sausages, and tomato ketchup, 2 tsp malt vinegar and 6 cherry tomatoes for the dip.
"05.08.2016 07:52:01" Timeline Photos Add sprinkles to your cake mixture to make this fabulous Funfetti cake.
"04.08.2016 07:40:17" Timeline Photos If you like the taste of toffee apples, get stuck in to these Caramel raspberry nests from Ainsley Harriott. All you need: 250g tub mascarpone, 150ml sinlge cream, 1 tbsp icing sugar, 250g raspberries, 4 ready-made meringue nests, 85g caster sugar and 2
"03.08.2016 07:35:53" Timeline Photos Feed the kids for just 29p a head with these terrific Tuna melt pizza baguettes. All you need to feed four: 2 part-baked baguettes, 1 diced red pepper, 1 diced green pepper, 198g can sweetcor, 225g can tuna, 10g grated cheddar and 1 tbsp of tomato puree.
"02.08.2016 07:49:07" Timeline Photos Such a simple salad, but so so tasty...Griddled chicken & orn on the cob salad. Ingredients: 4 skinless chicken breasts, 2 crushed garlic cloves, 1 tbsp paprika, juice of 1 lemon, 2 tbsp olive oil, 2 corn cobs, 4 Litle Gem lettuces and half a diced
"01.08.2016 07:35:56" Timeline Photos THis Good-for-you Bolognese is packed with veg. Perfec for hungry kids after a day running around.
"29.07.2016 14:18:01" Timeline Photos A little something to give you even more reason to look forward to the weekend...Gregg Wallace's Toffee meringue pie. Here are the ingredients. The method's in this month's Easy Cook.
FOR THE PASTRY
400g plain our, plus extra for rolling
"29.07.2016 07:44:00" instagram.com Instagram photo by F O O D D E C O • Jul 28, 2016 at 2:28pm UTC See this Instagram photo by @fooddeco • 691 likes An egg gone wrong? No, it's the latest fad - replacing a burger bun with half an avocado. What do you think?
"28.07.2016 08:15:05" Timeline Photos Spicy beans on toast for breakfast? It really couldn't be simpler - jazz up a can of baked beans with half a teaspoon each of cumin and coriander, chuck in some chopped semi-dried tomatoes from a jar, heat up and serve on toast with a poached or fried egg
"27.07.2016 07:48:05" Timeline Photos A fiery dish for a rainy day: Miso chilli steak with crispy sweet potatoes. Ready in 30 minutes. The recipe's in the summer issue of Easy Cook.
"26.07.2016 07:36:41" Timeline Photos Chocolate & coconut bars - great to make with the kids in the summer holidays. Or just make yourself, hide them, then munch when they're out playing!
"25.07.2016 07:35:22" Timeline Photos A terrific way to start the week: Spaghetti & tuna balls. 'Meat' balls without the mince!
"22.07.2016 08:10:13" Timeline Photos A perfect start to the day - these high-fibre Breakfast muffins work out at just 15p per muffin. They're packed with healthy oats, fruit and seeds.
"21.07.2016 07:43:00" Timeline Photos Perfect for Elevenses. Twelveses. And when you're in your One-sies. Angela Hartnett's Raspberry Shortcake. Find the recipe in this month's Easy Cook
"20.07.2016 07:39:02" Timeline Photos Long may the barbecue weather continue. Check out these magic kebabs in this month's super summer issue of Easy Cook
"19.07.2016 07:45:05" Timeline Photos Hot enough for you? Cool down with this 10-minute strawberry ice cream. The recipe's in this month's Easy Cook.
"18.07.2016 13:10:20" Timeline Photos Celebrate National Cherry Day with this marvellus Black Forest Pudding. Did you know that cherries are divided into three groups: sweet, sour and hybrids? Sweet for eating; sour for tarts, pies, crumbles and sauces. You feel better now, don't you?
"18.07.2016 07:39:14" Timeline Photos Barbecue weather is here at last, and with the kids breaking up for the summer holidays this week, here's a brilliant way to celebrate: James Martin's Barbecued fillet of beef with mustardy soured cream sauce.
"15.07.2016 07:45:32" Timeline Photos These scrumptious squares of chocolate loveliness are from Bake Off winnner Nadiya Hussain. They're Black Forest brownies. Perfect for sharing. Or not, depending on how greedy you are!
"14.07.2016 08:02:23" Timeline Photos Have you tried cooking with miso? It's a fermented paste made from soya beans and rice, barley, wheat or rye. It gives dishes a deep savouriness. This month's Easy Cook has three recipes showcasing miso, including this Miso chilli steak with crispy sweet
"13.07.2016 11:05:58" metro.co.uk Everyone's obsessed with this super pretty wedding cake trend These cakes rock. Look at this new cake trend...sparkling gems spilling out from within. That's the illusion, anyway.
"13.07.2016 07:35:53" Timeline Photos Small but perfectly formed, Little strawberry cheesecakes. Take them on a picnic, why doncha!
"12.07.2016 09:09:11" Timeline Photos A friend of ours has a phobia to peas, so this recipe is most definitely not for her. However, it is Great British Pea Week, apparently, so we thought we'd celebrate with this fine concoction - Butter-poached peas, asparagus & leeks.
As the great John
"12.07.2016 07:42:52" Timeline Photos How's this for the ultimate Big Breakfast, courtesy of barbecue king Ben Tish. Charcoal-grilled pancetta & sausage with fried morcilla (that's a Spanish black pudding) sandwiches & fried eggs. Fancy it? The recipe's in this month's super-packed Easy Cook.
"11.07.2016 07:49:04" Timeline Photos School holidays are nearly upon us (Yay/Groan) so here's a great project to keep the kids entertained if the weather isn't nice...Build a cheesecake biscuit beach. The recipe and steps come courtesy of former Bake Off winner Frances Quinn, and it's in
"08.07.2016 08:02:08" Timeline Photos The best fried chicken you've ever tasted is in this month's Easy Cook. Well,not the chicken itself - that would ruin the paper - but a recipe for it. Finger lickin' lovely...
"07.07.2016 20:00:01" Timeline Photos Everythng you need to survive and thrive throughout the summer. Food-wise, anyway. It's the new issue of Easy Cook - on sale today. And it's a doozy - 125 sunshine recipes. Deeeeeeeelish!
"06.07.2016 13:17:23" BBC Easy Cook
"06.07.2016 08:21:39" metro.co.uk Hot dog ice cream is now a thing that exists in the world Sausage infused ice cream. Yum. Hot dog ice cream anyone? Or should that be 'cold' dog?
"04.07.2016 10:51:12" Timeline Photos These strawberry milk pops are a great way to use up strawberries. All you need to do is...Hull 400g ripe strawberries and blitz in a food processor until smooth. Mix in 200ml semi-skimmed milk and a 405g can light condensed milk. Pour the mixture into 12
"01.07.2016 07:41:02" Timeline Photos If the weather behaves itself this weekend, try this meaty marvellous Beer-braised short ribs dish from Tom Kerridge. They take just 15 minutes to prepare so you can go and do something more interesting for the 6 hours while they're cooking. The full
"30.06.2016 07:51:11" Timeline Photos Oh my, look at this magnificent Beer can piri piri chicken from James Martin in this month's Easy Cook. Cooking on a beer can is nothing new - the Australians have been doing it for years. The secret is that the beer keeps the inside of the chicken nice
"29.06.2016 09:28:48" Timeline Photos Fancy this for lunch? Harissa lamb & houmous flatbread. Just 6 ingredients: 2 lamb leg steaks, 1 tbsp harissa paste, 4 wholemeal flatbreads, 4 tbsp ready-made houmous, 2 grated carrots and a handful of chopped parsley leaves.
"28.06.2016 10:04:08" Timeline Photos These cheese & Marmite scones are yummmmmmm-ami! Here's the recipe...
450g plain our, plus extra for dusting
1 tbsp baking powder
3 tsp Marmite
1 large egg
about 250ml milk
1 tbsp sunflower oil
140g vegetarian mature cheddar, grated
100g full-fat cream
"27.06.2016 07:19:40" Timeline Photos Put the kettle on, it's time for Strawberry & cinnamon streusel bars. And did you know that stresel is a crumble topping used to top cakes, bread and muffins.
"24.06.2016 07:47:31" Timeline Photos We spotted a golden orb in the sky this morning. Something called the sun, apparently. Anyway, while it's here, why not bask in its rays while chomping on one (or several) of these Strawberry & cream roly-polys. Check out the recipe in this month's Easy
"22.06.2016 07:40:54" Timeline Photos Are you In or Out? It's the last day to decide Britain's future. Perhaps some brain food would help? How about these simple salmon nuggets – made with cornflakes! Ingredients: 1 large sweet potato, cut into chips, 2 tsp olive oil, 50g cornflakes, 1 medium
"21.06.2016 07:59:43" Timeline Photos 5 ingredients are all you need to make these super-simple, marvellously more-ish Mediterranean slices...375g pack ready-rolled puff pastry, 4 tbsp green pesto, 140g frozen sliced roasted peppers, 140g frozen artichokes and 125g mozzarella or 85g grated
"20.06.2016 08:11:41" Timeline Photos Fully loaded Cajun chicken burgers - a perfect 30-minute Monday meal to munch with mates while you're watching England and Wales on the box as they attempt to qualify for the Euros Round of 16
"17.06.2016 07:51:29" Timeline Photos Weekends are for baking (amongst other things) so here's a fantastic summer showstopper for you to share with friends and family: Masterchef's Gregg Wallace's Peach & almodn tart.
Peach & almond tart
Prep 25 mins plus resting
Cook 1 hr
"16.06.2016 08:40:54" Timeline Photos Summery pork, fennel & beans....it's the Fennel Frontier. Arf!
"15.06.2016 07:39:05" Timeline Photos Surreal but superb - Spaghetti omelette. Want to know how it's done? The recipe's in this month's Easy Cook mag.
"14.06.2016 07:56:52" Timeline Photos Steak sandwich on a plate. Half a romaine lettuce, sliced red onion, chopped tomato, 50g blue cheese, 2 sirloin steaks and 4 slices of sourdough bread. Job done!
"13.06.2016 12:34:58" metro.co.uk These are the national dishes for each of the countries playing in Euro 2016 Eat your way through the competition Love this very insightful compilation of the national dishes of allt he countries playing in Euro 2016.
"13.06.2016 08:12:05" Timeline Photos Perfect for a sunny evening: Red curry chicken kebabs, Ready in just 20 inutes. Get the recipe in this month's Easy Cook.
"10.06.2016 13:28:46" littlebitsof.com Sweet Potato Toast: 3 Ways - Little Bits of... Sweet Potato Toast: 3 Ways! A great paleo & Whole30 alternative to wheat toast! Top with Almond Butter & Bananas, Avocado or Tuna! Ditch the bread, there's now something called Sweet Potato Toast! Yes, really..
"10.06.2016 08:23:22" Timeline Photos A sizzling BBQ banquet for the weekend while you watch the football with friends...Indian spiced lamb, Easy Indian bread, Lemony potato salad, Smoky aubergine dip and salads. Full recipes are in this month's Easy Cook. COME ON ENGLAND. AND WALES. AND
"09.06.2016 07:46:22" Timeline Photos Treat yourself, your friends, your family and total strangers to some authentic ice cream cones. Choose from Lemon meringue, Peach melba ripple, White chocolate & vanilla, Chocolate & mint, Strawberry rocky road, or Blackberry cheesecake. All you need for
"08.06.2016 13:00:30" metro.co.uk Death to rainbow food, galaxy food is the next big thing Out of this world. Galaxy food is the new big thing in baking. That's what it says here...
"08.06.2016 07:59:05" Timeline Photos Fancy something different tonight? How about this light and refreshing Halloumi & watermelon bulghar salad. Serves 4, ready in 30 mins. Job done.
"07.06.2016 07:42:09" Timeline Photos Sun's out, buns out! Celebrate the rare appearance of that golden orb with these beautiful Big Burgers from Masterchef's John Torode. The full recipe's in this month's Easy Cook
"06.06.2016 10:05:00" Timeline Photos Here's one of our favourite ever pasta dishes - and so simple to make. Marmite & pancetta spaghetti. Ingredients: 500g pack of spaghetti, 1 tbsp olive il, 200g diced pancetta (or streaky bacon), 80g butter, 2 tsp Marmite, 50g cheddar, and grated Parmesan
"03.06.2016 14:02:00" Timeline Photos You'll love this. Honest. Marmite-slow-roaste chicken with homemade gravy. Just 7 ingredients: a chicken (obvs), 50g butter, 2 tsp thyme leaves, 1 lemon, 1 litre chicken stock, 2 tbsp flour and 1 tsp Marmite. Sensational Sunday lunch loveliness.
"03.06.2016 07:34:00" Timeline Photos It's National Fish & Chip Day today, so here's our take with a Korean twist - Judy Joo's fabulous Korean fried fish with sesame mushy peas. Recipe's in the new issue of Easy Cook, doncha know...
"02.06.2016 13:21:33" metro.co.uk This fish finger sandwich will cost you £187 One only eats gold encrusted fish fingers. Now, we love fish fingers sandwiches, but we could marry this one! Shame we don't have £187 to hand.
"02.06.2016 08:50:35" BBC Easy Cook
"02.06.2016 08:01:46" Timeline Photos Fancy cooking this month's cover recipe, Stickiest-ever BBQ ribs? Here's our gift to you...
2 racks baby back pork ribs
2 cans cola
2 tsp toasted sesame seeds (optional)
FOR THE SAUCE
8 tbsp tomato ketchup
8 tbsp soft brown sugar
2 tbsp soy sauce
"01.06.2016 14:57:05" Timeline Photos Something to look forward to tomorrow, folks...the new issue of Easy Cook is on sale.
"01.06.2016 08:06:46" Timeline Photos Something to entertain - and feed the kids with - during his horrendous Half-Term holiday: step-by-step Chicken fajita skewers. The full recipe is in your beloved Easy Cook
"27.05.2016 07:37:52" Timeline Photos A gorgeous Eton mess cake for the Bank Holiday Weekend. A doddle to make....
175g unsalted butter
5 tbsp double cream, from 300ml pot
1 tsp vanilla paste or extract
225g plain flour
100g ground almonds
1 tsp baking powder
200g golden caster sugar
"26.05.2016 07:45:29" independent.co.uk Here's how long you can keep food and drinks in your fridge That bacon you opened last weekend won't stay fresh in your fridge forever.
In fact, there are some guidelines for how long you should keep food and drinks before they go bad.
First, make sure your refrigerator is set at 40 degrees Fahrenheit or Here's a handy guide to how long you can keep different foods in your fridge. Mustard - 1 year; Maple syrup - indefinite; Eggs - 5 weeks; Poultry and sushi - just 1 day.
"25.05.2016 14:36:26" buysubscriptions.com BBC Easy Cook Our May issue is on sale for just a few more days. PIck up your copy while you can. There's a fnatastic subscriber offer inside - a gorgeous Orla Kiely oven mitt worth £16 - and you'll not only save over 30% on the shop price
"25.05.2016 07:58:19" Timeline Photos The secret ingredient in this sumptuous chocolate cake? Avocado. Really! Recipe's in this month's Easy Cook.
"24.05.2016 08:14:16" Timeline Photos Almond meringue with summer berries. A crispy, creamy, indulgent bake for a glorious summer's day. 75g almonds, 5 egg whites, 275g caster sugar, raspberries, 2 cartons double cream, 250g strawberries and icing sugar.
"23.05.2016 08:27:54" Timeline Photos Here's a perfect weeknight supper for you...Sticky lemon & sesame chicken. Boneless, skinless chicken thighs, 2 tsp sesame oil, 2 tsp cornflour, zest and juice of 2 lemons, 2 tbsp clear honey, 2 tbsp soy sauce, 2 tsp sesame seeds. Noodles or rice and
"19.05.2016 10:06:00" Timeline Photos We've got an Easy Guide to Baking Cakes in this month's Easy Cook. Try your hand at this deceptively simple Berry sponge. Just 9 ingredients and it's ready in just over an hour.
"19.05.2016 09:14:10" instagram.com Instagram photo by Vickie Liu • May 17, 2016 at 11:05am UTC See this Instagram photo by @vickiee_yo • 1,322 likes We love these very sweet (and cute) treats...
"19.05.2016 08:03:48" Timeline Photos It's FA Cup Final weekend so tuck in to these Curried potato pasties at half time. Now, we being the BBC we can't possibly say who we want to win (COME ON UNITED) because we are governed to be impartial (COME ON UNITED) and as such we are programmed to
"18.05.2016 12:09:22" telegraph.co.uk Now you can print a selfie on your coffee Your barista leaving a cute little heart or snowflake drawing on your coffee is impressive enough, but imagine collecting your cup to find anything from the Mona Lisa to a selfie printed on the surface? That could soon be the reality for coffee lovers Will wonders ever cease? Now you can 'print' a selfie on your cup of coffee. If that's how much you love slurping on your own face.
"18.05.2016 07:35:38" Timeline Photos What could be more perfect on a hot day than this Iced berry mousse cake? Say what? It's not hot? OK, what could be more perfect on a COLD day than this Iced berry mousse cake. We rest our cake!
"17.05.2016 07:54:35" Timeline Photos Try this stunningly simple Tuna & broccoli pasta bake for dinner. Just seven ingredients - 2 cans tuna in olive oil, 2 cans chopped tomatoes, 350g dried pasta shapes, 300g broccoli, 200g light cream cheese, 100g grated cheddar and 25g breadcrumbs. Ready
"16.05.2016 07:48:25" Timeline Photos Satisfying, summery and delicious, this Pulled pork nacho salad can be on the table in 20 minutes. Have it for dinner tonight. Shortcut secret: ready made pulled pork from the deli counter at your local supermarket.
"13.05.2016 07:37:46" Timeline Photos Relax and have a no-cook weekend! How abour this Flatbread pizza for lunch? We have lots more idea to inspire you in this month's Eady Cook. You deserve it!
"12.05.2016 11:49:24" metro.co.uk We can't stop staring at these mirror marble cakes What's inside is even more magical. Something to reflect on...Mirror cakes
"12.05.2016 07:38:25" Timeline Photos There's a big weekend of football ahead as the Premier League season comes to a close. Watch it on BBC's Match of the Day while munching on these marvellous Minced beef pies and Minty mushy peas. Delish!.
"11.05.2016 08:12:00" Timeline Photos To mark Coeliac Disease Awareness Week, here's a lovely lasagne recipe for you to cook at home...
8 gluten-free lasagne sheets, each 24 x 5cm
4 tbsp grated Parmesan
FOR THE MEAT SAUCE
4 tbsp olive oil
1 large onion, finely chopped
4 garlic cloves,
"10.05.2016 15:13:26" instagram.com Instagram photo by Home of #DailyFoodFeed • Apr 28, 2016 at 3:35am UTC See this Instagram photo by @dailyfoodfeed • 10.7k likes Another concoction for sandwich week. Pulled Pork & Mac 'n' Cheese. Now that's just silly!
"10.05.2016 07:43:57" Timeline Photos It's National Sandwich Week doncha know so here's some between-the-slices inspiration for you from this month's Easy Cook...Lighter Coronation chicken & avocado sandwich. Mad with Greek yogurt, instead of mayo, to keep the calories down.
"09.05.2016 13:51:56" Timeline Photos Have a meat-free Monday with this very lovely vegan supper - Cherry tomato & caper spaghetti. Only 6 ingredients: 200g spaghetti, 2 tbsp oil, 1 garlic clove, 1 deseeded red chilli, 200g cherry tomatoes and 2 tsp capers. Light, healthy, delicious.
"09.05.2016 08:23:17" Timeline Photos And if celebrating the so-called 'clean-eating fad' isnt for you, how about these mouthwatering Philly-style cheese dogs? We celebrate all cuisines and cater for all tastes here at Easy Cook, doncha know!
"09.05.2016 07:36:20" Timeline Photos What a glorious weekend - but it's back to working reality now, eh? Give yourself something to look forward to with this Courgette & cannellini bean lasagne from the magnificent Hemsely sisters. Recipe is in this month's Easy Cook. Have a good week!
"06.05.2016 14:56:42" Timeline Photos Sunny & share! Get your friends round to enjoy this tapas platter in the sunshine this weekend. Recipes are in the new issue of Easy Cook
"06.05.2016 07:36:54" Timeline Photos These soy-sational Sesame pork meatballs with chilli noodle broth are part of our feature on how to get the most out of humble storecupboard soy sauce in this month's brand new Easy Cook.
"05.05.2016 08:38:35" Timeline Photos The latest issue of BBC Easy Cook goes on sale today! Why not subscribe and get every issue delivered direct to your door? If you subscribe this month you'll not only save over 30% on the shop price but we'll send you an Orla Kiely oven mitt, worth
"04.05.2016 08:51:02" BBC Easy Cook Ta-daaaaaa! Here it is, the one you've been waiting for, your one and only true love (in food mags, anyway)….the May issue of Easy Cook. Isn't she lovely? On sale tomorrow. Altogether now….drool!
"04.05.2016 07:37:05" Timeline Photos Oh what a beautiful morning fr these Spanish sardines on toast. Just three steps to heaven...heat some oil, sizzle sopme garlic and chilli with lemon zest. Add 2 x 120g cans of drained sardines. PIle onto toast, scatter with parsley. Fishy fabulousness.
"03.05.2016 08:31:49" Timeline Photos Check out this beautiful summery Giant peach, nectarine & apricot meringue tart. What a way to start off May, eh? Recipe is in the Spring issue of Easy Cook.
"29.04.2016 07:42:27" Timeline Photos Friends coming round for the Bank Holiday weekend? Treat them to these Cheese & garlic tear-and-share scones from the incomparabe Mary Berry. Recipe is in this month's Easy Cook.
"28.04.2016 07:45:20" Timeline Photos Tryb these Turkey, chilli & rice tacos for lunch. All you need: 8 tacos shells, chipotle paste, turkey mince, long-grain rice, kidney beans, chicken stock, frozen sweetcorn. Garnish with fresh coriander, soured cream, grated cheese and guacomole.
"27.04.2016 07:36:56" Timeline Photos We know it's brass monkeys out there, but it's still spring, so here's a goregous Springtime spaghetti dish for you (posh spag and meatballs, basically). Ingredients: 400g pork mince, 1 diced onion, 4 garlic cloved, zest of half a lemon, 50g grated
"26.04.2016 07:44:12" Timeline Photos This is perfect dish if you have leftover cooked rice - Fast Fix Fried Rice - ready in just 12 minutes. Just add eggs, bacon, mushrooms, frozen peas, garlic, ginger, dark soy saue and a little sugar. Very rice indeed!
"25.04.2016 12:09:02" telegraph.co.uk This 'Game of Scones' baking book is possibly the best thing ever As the characters in Game of Thrones would say, winter is coming. And if you're looking for some baking recipes to cheer you up during these long, cold nights , may we suggest the genius new book Game of Scones? Written by one 'Jammy Lannister' (author Game of Thrones? No, Game of SCONES! Check out this hlarious (and pretty gruesome, it has to be said) baking book.
"25.04.2016 07:42:54" Timeline Photos Cheesy meatball garlic bread rolls. Ready in 20 minutes. Need we say more? (Except to say, find the recipe in this month's Easy Cook).
"21.04.2016 08:27:28" Timeline Photos A devoted reader of ours gave us some of this gorgeous Gingerbread cake as thanks for publishing the recipe. It was so moist it made our mouths water. Want to make it yourself? Here are the ingredients (the method's in this month's Easy Cook)...
"20.04.2016 12:20:41" Timeline Photos When brunch meets dinner, it's BRINNER. You knew that, right? So how about trying this Fried chicken & cornmeal waffles for brinner? Or dinner? Or whenever! It's amazing, Recipe is in this month's Easy Cook
"20.04.2016 07:41:36" metro.co.uk These rainbow cheese toasties are seriously trippy Yes, you can taste the rainbow. Now, we love cheese here at Easy Cook. And we love toast. Put them together and that's a match made in Paradise But we camembert these ranibow-coloured cheese toasties one little bit. No sirree.
They're made at a cafe in Japan, who explain: 'Those
"19.04.2016 07:47:18" Timeline Photos Griddled lamb with spiced new potatoes. Food doesn't come more seasonal than this! Recipe is in this month's Spring issue of Easy Cook.
"18.04.2016 07:41:36" Timeline Photos And on the eighth day, God created these incredible Mac 'n' Cheese Balls with Chipotle Cream Dipping Sauce. Our Ed had these heavenly beauties at The Stag http://www.thestagnw3.com/ in Hampstead, London. Now our missison is to find out how to make them
"15.04.2016 16:54:01" Timeline Photos Mary Berry's Roast rack of pork with sage & onion rub - weekend treats don't get any better than this. For the pork: 2 sliced onions, 1.7g forerib of pork loin, 4 tbsp finely chopped sage and finely grated zest of a lemon. For the gravy: 25g butter, 25g
"15.04.2016 07:40:49" Timeline Photos Mac 'n' cheese sandwich with sliced pickled jalapenos. Brunch. Sorted.
"14.04.2016 07:48:03" Timeline Photos Spicy fennel linguine with sardines. Healthy and delicious. What ar eyou having for dinner? This, perhaps...
"13.04.2016 12:40:51" instagram.com @debbie_so on Instagram: “Had this fancy treat for breakfast#debondago #goldfoil #goldicecream... “Had this fancy treat for breakfast#debondago #goldfoil #goldicecream #kanazawa #instatravel #instajapan #instafoodie #instafood #travelingram” Gold-leaf covered ice cream. It doesn't cost 99p.
"13.04.2016 08:46:57" Timeline Photos These jammy dodger flowers from the Great British Bake Off's Richard Burr are lovely with a cup of tea. And jsut 6 ingredients to make: 100g unsalted butter, 175g caster sugar, 1 large egg, 1 tsp vanilla paste, 200g plain flour and 370ml strawberry jam.
"12.04.2016 15:31:59" independent.co.uk If you're a fan of ice cream, it's time to panic The beloved '99 cone may not taste so sweet this summer as the soaring price of vanilla threatens to push up the price of ice cream.
Production problems in Madagascar, the world's largest vanilla producer, have caused prices to surge 120 per cent year You cone-not be serious! A shortage of vanilla may cause the price of ice cream to rocket.
"12.04.2016 07:47:16" Timeline Photos Fresh from the Great British Garden: Pea & new potato curry. Recipes and grow-your-own guide in this month's Easy Cook
"11.04.2016 13:56:06" metro.co.uk This wedding dress took 300 hours to make but no one will ever wear it Can you guess why? A life-size EDIBLE wedding dress! Piece of cake!
"11.04.2016 07:53:32" Timeline Photos These chcikpea & coriander burgers are vegetarian heaven. And they take only 20 minutes to make.
"08.04.2016 07:44:44" Timeline Photos Here's a weekend feast to tickle your tastebuds...Chicken with pomegranate & Brazil nuts. Make a paste from 150g nuts, a knob of ginger, a garlic clove, lime juice, a 250g pot of coconut yogurt and 4 tbsp pomegranate molasses. Coat 6 chicken pieces with
"07.04.2016 07:41:12" Timeline Photos We've got beautiful buttermilk bakes in this month's issue. These Maple-glazed bluberry muffins, for example...
"06.04.2016 12:55:41" en.rocketnews24.com New cafe in Japan serves up salads in the form of gorgeous colourful cakes Complete with pretty layers of vegetables, you won't ever have to feel guilty about eating these slices of "cake." Slice of SALAD cake anybody?
"06.04.2016 07:38:36" Timeline Photos Stress-free, one-tray traybake: Italian chicken with cream cheese & spinach. Bellissimo!
"05.04.2016 13:49:09" metro.co.uk Sushi pie is here and it looks ridiculous Not a pie. Not sushi. People are making sushi into pies. Not very practical, we think you'll agree
"05.04.2016 07:41:52" Timeline Photos Leftover rice? Rustle up this super-speedy one-pan Fast-fix fried rice in 12 minutes. Delicious for lunch or dinner.
"04.04.2016 14:51:50" instagram.com Instagram photo by @raindropcake • Feb 19, 2016 at 12:35am UTC See this Instagram photo by @raindropcake • 18 likes Behold the Raindrop cake - a shiny transparent dessert that looks like, er, a raindrop.
"04.04.2016 08:00:46" Timeline Photos Have these Herb pancake wraps with goat's cheese on the table in 18 minutes. The recipe's in this month's Easy Cook for your delectation.
"01.04.2016 09:09:52" BBC Easy Cook
"01.04.2016 08:03:00" Timeline Photos Easy Cook has got bigger, brighter and BETTER! Our Spring issue is an all-singing, all-dancing, all-jigging-with-joy foodie fest of 110 marvellous, moreish, spring-a-licious recipes in a bumper 92-page package of tastebud-tantalising temptation. On sale
"24.03.2016 10:10:47" Timeline Photos An Easter present for you...James Martin's Frosted white chocolate Easter cake.
Prep 10 mins plus cooling • Cook 1 hr
250g butter, plus a little extra for greasing
140g white chocolate, broken into pieces
1 tsp vanilla
"23.03.2016 10:48:01" Timeline Photos It's going to be a nice Bank Holiday weekend (allegedly) so why not make this Rhubarb ripple semi-freddo. 8 ingredients: 200g chopped rhubarb, 100g caster sugar, 3 tbsp ginger coridal, 4 separated eggs, 100g icing sugar, 300ml pot double cream, 50g
"23.03.2016 08:33:34" metro.co.uk Marks & Spencer is selling mug cake mix because baking is hard You'd be a mug not to Cake in a mug. Whatever next?
"22.03.2016 08:40:54" Timeline Photos Glorious day, what, what? If it stays like this for the weekend, get intothe garden with these super shring salads: Chicken, Radish & cucumber, Feta & beetroot, and Bulghar wheat, carrot & hazelnut.
"21.03.2016 13:46:02" Timeline Photos Annabel Karmel's One-pot chicken with soring veg. P;an ahead for the Bank Holiday weekend, why doncha. Recipe is in this month's Easy Cook.
"21.03.2016 08:41:55" Timeline Photos Blimey!
"18.03.2016 15:10:47" Timeline Photos This lovely & light Salmon & puy lentil salad with olive dressing is perfect for a weekend lunch. Take our word for it. Or not. We're not here to tell you what to think - just inspire you about what to eat.
"18.03.2016 09:06:05" Timeline Photos Rhubarb, rhubarb everywhere, but what to do with it all? How about this beautiful Rhubarb & ginger queen of puddings? Serves 8. Ingredients: 140g shop-bought Madeira cake, 4 eggs, separated, 400ml milk, 1/2 tsp grated nutmeg, 250g golden caster sugar,
"17.03.2016 17:01:00" metro.co.uk Important: Spreadable Twix is a magical thing that exists in the world This might actually be more exciting than Nutella. Spreadable Twix. Discuss...
"17.03.2016 11:42:55" reluctanthousedad.com Recipe Shed: Classics with a Twist: Beef, Mushroom & Guinness Stew - The Recipe Shed The twist in this classic stew is the addition of green chillies (de-seeded). They add a wonderful background heat to the gravy, which is silky, rich, deep and delicious. I’ve got my good friend Rob to thank (again) for this dish. He seems to have a knack Lovin' this St Patrick's Day twist on beef stew...just add Guinness and green chillies Eat and be merry. Hic!
"17.03.2016 08:35:16" bbc.co.uk Sugar tax: How bold is it? - BBC News The announcement by Chancellor George Osborne that a tax on sugary drinks is to be introduced came as a surprise - ministers had spent months suggesting they were against the idea. But is it as radical as it seems? Should sugary drinks be taxed? What do you think?
"14.03.2016 11:36:46" Timeline Photos These cheeseburgers aren't just any old cheeseburgers. They're Easy Cook cheeseburgers with a kick. The heat (is that a word?) secret comes from a spicy sauce made by mixing together 1 tbsp chipotle paste, 5 tbsp tomato ketchup and 2 tbsp mayonnaise.
"14.03.2016 08:47:48" telegraph.co.uk Blueberries may help prevent Alzheimer's, new research suggests Scientists say the fruit is loaded with healthful antioxidants which could help prevent the effects of the increasingly common form of dementia That well-known superfood blueberries could help fight Alzheimer's, according to a new scientific study.
"11.03.2016 08:47:57" Timeline Photos Something for the weekend: Slow-cooked Greek lamb with lemons, olives & bay, served with Greek salad, Spinach rice, Giant butter bean stew and Tahini & lemon sauce. All the info you could possibly need is in this month's Easy Cook.
"10.03.2016 16:58:00" Timeline Photos Tired of boring old hot cross buns (we're not!)? Turn them into this mega Hot cross bread & lemon pudding. All you need is...a knob of butter, 4 hot cross buns (preferable stale), 200g lemon curd, 2 large eggs, 200ml double cream, 200ml milk, 1/2 tsp
"10.03.2016 11:07:39" Timeline Photos We're not sure how to feel about these Deep-Fried Creme Egg Burgers. Yes, you read each element of that correctly: Deep-Fried. Creme Egg. Burgers. The mini slider burgers are being served at Studio Kitchen, within K West Hotel & Spa in Shepherds Bush,
"10.03.2016 08:35:07" change.org Burton's Biscuit Company: Make Jammie Dodgers vegan-friendly again Veganism is becoming ever more popular yet lots of previously loved 'accidentally vegan' items are under attack. The newest one to become no longer vegan is beloved British biscuits, Jammie Dodgers. Found in all newsagents, food shops etc. across the UK, Milk has been added to the original recipe for Jammie Dodgers. Vegans are so furious they've launched a e-petition, urging biscuit makers Burton to make the JDs vegan-friendly again.
"09.03.2016 15:31:06" youtube.com OXO Cube This is a short video on the correct way to crumble an OXO cube which I have been doing wrong all my life.....until now! You're supposed to crumble an OXO cube while it's still in its foil wrapper. Apparently. Who knew?
"09.03.2016 08:42:41" Timeline Photos A simple midweek dinner for you - well, it is midweek, after all - Creamy sausage & rocket linguine. Ingredients for 4: 8 pork sausages, 2tsp olive oil, 400g linguine, 100g rocket, 1-2 red chillies, 150ml single cream. Only 94p a portion. Couldn't be
"08.03.2016 16:40:36" youtube.com How To Peel a Head of Garlic in Less Than 10 Seconds SAVEUR magazine's Executive Food Editor, Todd Coleman, shows you how to peel garlic in less than ten seconds. (It's kind of amazing.) For more tips and trick... Love this. How to peel a head of garlic in 10 seconds. But would it work for you? Report back please..
"08.03.2016 08:40:01" Timeline Photos There may be three weeks to go until Easter, but it's never too soon for chocolate. Check out this Easter chocolate bar. Go on, drool, if you must. No-one's looking. Just three ingredients, too: 2 x 200g milk chocolate, 2 x 90g packs mini chocolate eggs;
"07.03.2016 15:06:49" Timeline Photos Here's a cracking way with eggs - Middle Eastern eggs with merguez sausages & pistachios. Ingredients: red onion, 4 merger sausages, 15 cherry tomatoes, pinch of sugar, 2 tsp harissa paste, 2 eggs, 2 wholemeal pittas, pinch of paprika, 2 tbsp Greek
"07.03.2016 08:42:50" telegraph.co.uk 'Cumberbunnies' will allow you to eat Benedict Cumberbatch this Easter Easter wouldn't be Easter without a strange and unusual egg on the market. Last year we had 'Eat My Face' (which is exactly what you think it is) and this year we've got 'Cumberbunnies'. That's right, everyone’s favourite detective, actor Benedict Benedict Cumberbatch has been immortalised as a chocolate Easter bunny. Lick it or bite it?
"04.03.2016 17:13:21" Timeline Photos If you don't fancy taking your lovely mum to a crowded pub for Mother's Day on Sunay, bring the pub to her! Make her a Ploughman's pork pie, a homemade burger or a comfroting macaroni cheese. Or these scintillating Scotch eggs. Don't they look gorgeous?
"04.03.2016 11:49:39" Timeline Photos We are very excited about the new issue of Easy Cook, which has just hit the shelves. But then, we're very excited about older issues, too. We're just an excitable bunch. Are you excited, too, when you look at our new cover? Or do you simply just not
"04.03.2016 08:55:54" BBC Easy Cook
"04.03.2016 08:38:50" Timeline Photos All set for Mother's Day on Sunday? Of course you are. Treat your mum to these beautiful Blueberry Muffins from Tom Kerridge. Or if you're a mum yourself, get your kids to make them for you while you have a much-deserved lie-in. Ingredients: 150g butter,
"03.03.2016 12:17:12" bbc.co.uk Food in place of fines at Merthyr Tydfil libraries - BBC News Errant borrowers in Merthyr Tydfil can leave their wallets at home to pay their overdue library book fines - as long as they bring a tin of food instead. A library in Merthyr Tydfil asks people who return their books late to bring in food for people in greater need instead of paying a money fine. Sounds like a great idea. Just a shame there are so few libraries left in the country.
"02.03.2016 11:31:13" Timeline Photos This spice-tastic Chilli can be prepared in 10 minutes and cooked in the microwave for just 5. And it contains just 8 ingredients (plus soured cream and coriander to serve) AND - if that wasn't enough - each portion works out at just 95p. Win-win-win-win.
"02.03.2016 08:35:11" mashable.com Rainbow doughnuts are here to give you infinite joy Moe's Dough in Brooklyn recently released these rainbow doughnuts, and people couldn't be happier/hungrier. What is this obsession the world suddenly has with multi-coloured food? The latest is Rainbow doughnuts. Lovely or loathsome? What do you think?
"01.03.2016 09:26:12" Timeline Photos Check out these beautiful Herb-brined pork chops from the Great British Menu's Richard Corrigan. Soaking them in brine not only tenderises the meat but plumps it up, making it much more succulent. The full recipe is in your beloved Easy Cook.
"29.02.2016 13:57:50" bbcgoodfood.com Orange & almond cupcakes Delicate little cupcakes with almond buttercream icing- if you're feeling ambitious, follow our guide to creating an edible bouquet Say it with (cupcake) flowers! It's National Cupcake Day today so take a look at this amazing Orange & almond cupcake recipe from our good friends at BBC Good Food.
"29.02.2016 08:37:43" Timeline Photos A marvellous Monday night meal idea for you: Risotto with chilli & mint crumbs. Just 99p a portion. Ingredients: onion, garlic, risotto rice, stock, frozen peas, Parmesan (or vegetarian equivalent), lemon juice, leftover bread, red chillies and a small
"26.02.2016 08:38:31" Timeline Photos Roast pork, stuffed with parsley, thyme and sage, brushed with wholegrain mustard and wrapped in prosciutto. Saturday or Sunday lunch. Sorted.
"25.02.2016 13:21:14" elitedaily.com These Incredible Dough Cones Take Ice Cream Sundaes To The Next Level Totally worth a plane ride across the world. Ice cream cones made out of doughnuts!! Not exactly tackling the obesity crisis, is it? But as a one-off, once-a-year, stick-yer-face-in-and-go-FLOBALOBALOBALOB they get our vote!
"25.02.2016 08:50:24" Timeline Photos Get your day off to a healthy start with Microwave kale & chilli eggs. Just 5 ingredients: a handful of finely chopped kale, 1/2 small red chilli, deseeded and chopped, has a 400g can of chopped tomatoes, a squeeze of lemon juice and 2 medium eggs (which
"24.02.2016 15:28:06" Timeline Photos There are few things better than gnawing on a chicken wing, and there are few chicken wings better than these Buttermilk-crumbed wings with a Blue cheese dipping sauce. The recipe comes from Carol Hilker's aptly named book Chicken wings, and we have the
"24.02.2016 08:43:36" bbcgoodfood.com Chocolate & banana French toast An indulgent treat for when you're in need of a sweet fix - chocolate and banana sandwiched in fried bread It's National Toast Day (yes, really) so why not mark it with this indulgent Chocolate & banana French toast from our colleagues at BBC Good Food...
"23.02.2016 10:17:18" Timeline Photos Just 93p a portion for this Cherry tomato & ham bread & butter bake. Just 8 ingredients, too: 25g butter, 1 crushed garlic clove, 4 thick slices stale white bread, 12 cherry tomatoes, 50g roughly chopped ham, 500ml milk, 3 eggs and 50g grated cheddar. The
"22.02.2016 17:40:02" Timeline Photos Mac 'n' cheese you can make in the microwave, with just 5 ingredients: 75g macaroni, 250ml cold chicken stock, 2 tsp butter, 50g grated cheddar and a handful of spinach. Ready in 12 mins (including prep time)
"22.02.2016 13:22:04" bighospitality.co.uk Hotel Café Royal opening London's first dessert restaurant London’s Hotel Café Royal is to launch an evening dessert restaurant on 3 March, with a menu created by executive pastry chef, Sarah Barber. Skip the starters, miss the mains...now you can just go straight to pud at Britain's first-ever dessert-only restaurant. 'Would you like fries with that?' 'Er, no, you're missing the point.'
"22.02.2016 08:39:19" independent.co.uk Britons 'are drinking less tea and eating more junk food' The traditional cuppa is in decline, the slice of toast is on the way out, but junk food is still increasing in popularity.
The changing eating and drinking habits of UK consumers through the generations have been revealed by data which shows that old What did you have for breakfast? According to latest research it WON'T have been a slice of toast because Britons are increasingly waking up to alternative. In fact, a friend of ours had a steak & kidney pie for brekkie yesterday. Weeee-iiiird!
"19.02.2016 13:59:47" Timeline Photos James Martin's Slow-roast shoulder of lamb is an absolute pearler for the weekend. 10 mins prep, then disappear down the pub for 4 hours while it cooks. Perfection.
"19.02.2016 08:35:14" metro.co.uk You can't handle these doughnuts They're all part of Doughnut Time's massive doughnut challenge. We certainly wouldn't recommend these doughnuts because the sugar levels must be obscene. But, still, they're, er, interesting to look at, no?
"18.02.2016 08:27:13" Timeline Photos Have you tried our cover recipe yet? Lamb meatballs with freekeh (that's toasted wheat to you and me) and spicy tomato sauce.Low-cal and filling and only £1.49 per person.
"12.02.2016 08:58:01" Timeline Photos Treat your Valentine to these lovely Love Bug Biscuits on the 14th. Ingredients: 175g plain flour, 100g chilled butter, 85g icing sugar, 1 tsp vanilla extract and 1 egg yolk. To decorate: your romantic imagination (plus fondant icing and food colour
"11.02.2016 10:28:54" cityam.com This is how much more we spend when we bogof British shoppers spend £1,300 more a year when they take up tantalising buy-one-get-one-free (bogof) deals - and could be soon waving goodbye to the British shoppers spend £1,300 more a year when they take up buy-one-get-one-free (bogof) deals, according to research by the Money Advice Service. It found that supermarket offers encourage consumers to spend 21 per cent more on average than they int
"10.02.2016 08:51:16" Timeline Photos These delicious DIY lamb kofta burgers for just 98p a portion. The recipe's in this month's Thrifty Issue of EasyCook.
"09.02.2016 16:31:01" metro.co.uk Pancake Day: 14 pancakes that went too far Flipping hell. Love this item in the Metro newspaper: 14 Pancakes That Went Too Far. There are some over-decorated doozies here....
"09.02.2016 11:24:00" Timeline Photos Happy Shrove Tuesday. If you’re planning to make pancakes tonight, go for stacks of luxury with these gorgeous Blueberry & lemon pancakes. Ingredients: • 200g plain flour • 1 tsp cream of tartar • ½ tsp bicarbonate of soda • 1 tsp golden syrup
"08.02.2016 10:18:20" Timeline Photos Happy Chinese New Year! Celebrate with this magnificent feast of classic takeaway dishes from the legendary Ken Hom, as featured in your very own Easy Cook mag
"05.02.2016 08:49:29" Timeline Photos You can't beat a roast chicken (well, you can with a baseball bat!) and this recipe from the new issue of Easy Cook couldn't be simpler - which is why we've called it Simple Roast Chicken. Just 5 ingredients: 2kg chicken, 2 bashed garlic cloves, 2 b
"04.02.2016 10:25:12" BBC Easy Cook It's Money Saving Magic month in the latest issue of Easy Cook, on sale now - 100 brilliant budget-balancing recipes. We've got thrifty suppers for less than £1 a head, tips for batch–cooking and freezing, and inspirational ideas for how to make left
"04.02.2016 10:22:33" BBC Easy Cook
"03.02.2016 15:25:58" instagram.com Vanessa & Jon on Instagram: “#tip hero just shared our Rose Cake. 100k views in 4 hours. Holy... “#tip hero just shared our Rose Cake. 100k views in 4 hours. Holy cow..” Want to impress a Valentine? How about this magnificent creation from Instagrammer Cakestyle?
"03.02.2016 09:22:49" Timeline Photos Try stuffing a jacket potato as follows: scoop out the mash from baked jackets, mixed with grated cheese, sweetcorn, mixed peppers and chopped herbs. Return the stuffing to the potato skins and bake in the oven for 10 mins. Deeelish!
"02.02.2016 15:47:50" metro.co.uk Everyone on the internet is obsessed with fairy bread We don't quite get it, but it is pretty. Fairy bread: white bread with hundreds & thousands sprinkled onto it. The world is going wild for it. That's what this article says, anyway.
"02.02.2016 08:40:30" biggerbolderbaking.com Microwave Mug Pizza (Microwave Mug Meals) - Gemma’s Bigger Bolder Baking Learn how to make this amazing Microwave Mug Pizza in just minutes--you can add any toppings you'd like and it's faster and better than pizza delivery! How to make MICROWAVE PIZZA…in a MUG (stop shouting - Ed.), courtesy of Gemma Stafford's Bigger Bolder Baking blog.
"01.02.2016 10:04:01" Timeline Photos Here's what we're having for lunch today: Pea & pesto soup with fish finger croutons. What are you having?
"29.01.2016 14:05:20" Timeline Photos Gregg Wallace's lemon tart is a perfect thing to bake this weekend. Just 4 ingredients for the pastry (plain flour, icing sugar, unsalted butter and egg yolks) and 4 for the filling (eggs, caster sugar, double cream, lemons). For the full recipe get
"29.01.2016 08:52:33" imgur.com My wife made a cake exactly how her 6 year old client imagined it Imgur: The most awesome images on the Internet. With flour, eggs and icing, a kind baker has recreated a six-year-old drawing of a cake - and the results are delicious.
"28.01.2016 12:13:15" Timeline Photos Miso-roasted aubergine steaks with sweet potato. A low-cal, low-fat delight - and only 99p a portion.
"27.01.2016 15:15:01" Timeline Photos Chicken teriyaki skewers. Just 5 ingredients (plus 1 tbsp vegetable oil): 75ml teriyaki sauce, 2 tbsp clear honey, 1 tbsp soy sauce, 4 chicken breasts, cut into chunks, and a bunch of trimmed spring onions. Serve with coconut & lime rice, and spiced
"27.01.2016 08:43:08" theplate.nationalgeographic.com Pears Like Little Buddhas Sylvia Plath’s poem “The Manor Garden” includes the line “The pears fatten like little buddhas”—which, I always thought, was the perfect simile for placid, fat-bellied, ripening pears. Now, it turn… Pears shaped like baby Buddhas are being grown in Asia. Yes, pears….shaped like babies.
"26.01.2016 14:31:53" techtimes.com McChocolate Potatoes: McDonalds To Serve Chocolate-Covered Fries In Japan McDonald's has taken its fries game up a notch and will offer chocolate-drizzled McDonald’s fries called McChocolate Potatoes to its Japanese market starting Jan. 26. The limited-edition fries is only one of its many novelty menu items around the wor Chips and chocolate sauce, anyone? Yes, it's a 'thing' - though only available in Japan's McDonald's.
"26.01.2016 08:42:21" Timeline Photos Light, zesty and - best of all - sugar-free (use xylitol instead), this Moroccan orange & cardamom cake is perfect with a cup of tea (milk, no sugar, please)
"25.01.2016 15:58:01" bbcgoodfood.com Neeps and tatties soup Enjoy a taste of Scotland in our warming soup with swede, potato and haggis topping. Neeps & Tatties Soup. Burns Night in a bowl, from our colleagues at BBC Good Food, Enjoy!
"25.01.2016 08:52:02" Timeline Photos Happy Burns Night everybody. Why not celebrate with this magnificent Haggis-stuffed chicken breasts with whisky cream sauce. http://bit.ly/1ZYhLRH
"22.01.2016 12:14:47" Timeline Photos Steak. Grrrr!
"22.01.2016 08:35:07" laboratoryequipment.com Veggies Fried in Olive Oil Show More Beneficial Properties than Boiled Counterparts A study aimed to determine how various cooking techniques affect and/or enhance the antioxidant qualities and amounts of phenolic compounds found in four fresh vegetables. Good news for chip lovers: frying vegetables is better for you than boiling - but only if you use olive oil.
"21.01.2016 13:28:26" Timeline Photos Thai curry fishcakes. 25 minutes from hob to table. BOOM!
"20.01.2016 15:52:01" instagram.com Black Tap on Instagram: “Never stop DREAMING ✨ #mlkday #dream #food #art #foodie #foorporn... “Never stop DREAMING ✨ #mlkday #dream #food #art #foodie #foorporn #milkshake #candy #desert #blacktapthat #nyc” This Instagrammer's astonishing milkshakes have to be seen to be believed….
"20.01.2016 11:55:27" Timeline Photos Try these Feelgood fishcakes for a lovely, light lunch or supper. Just 287 kcal's a portion and only 2g of saturated fat. They're delicious.
"20.01.2016 10:02:01" delish.com Please Brace Yourself For The Two New Jelly Belly Flavors "If you spit it out, we couldn't hope for a better compliment!" says one corporate exec. 'Spoiled milk' and 'Rotting fish' are just two of the, er, lovely new flavours in the Jelly Belly beans range. Why? Just why?
"19.01.2016 16:12:00" Timeline Photos Here's a burger with a twist - and a sure-fire hit for vegetarians: Falafel burgers, made with chickpeas, onion, garlic, coriander, cumin, parsley, plain flour and houmous. F-f-f-falafabulous
"19.01.2016 14:47:25" instagram.com Have You Been Piccolo'd Yet? on Instagram: “Yes it sure does @sydneymorningherald #piccolome... “Yes it sure does @sydneymorningherald #piccolome #ivebeenpiccolod #nutella #friedicecream #friedmaltella” Good grief! The world's biggest nutella-fried ice cream. Crossed with a Malteser, it's the Maltella. Want some?
"19.01.2016 12:26:00" imgur.com How to seal a bag of chips without a clip Imgur: The most awesome images on the Internet. You know that feeling when you've eaten half a family-sized bag of crisps but you want to save the rest until later - only you don't have a clip to seal the bag? Frustrating, eh? Well, this enterprising chap called SlimJones has come up with the answ
"19.01.2016 09:15:01" Timeline Photos Something different - very different - for breakfast or brunch: these Cauliflower cheese grills. Gamon steaks, cauliflower, wholegrain mustard, creme fraiche and grated cheddar. Assemble and grill. They really are superb.
"18.01.2016 19:20:01" independent.co.uk Curry recipe discovered in 220-year-old English cookbook A recipe for chicken curry has been discovered in an English cookbook from more than 200 years ago in one of the earliest examples of the birth of the national obsession with Indian cuisine. The hand-written recipe, which includes chicken, rice powde If you thought curry was a modern addition to the British table, think again: apparently, a recipe for chicken curry has been discovered in an English cookbook from more than 200 years ago. Well, they do say it tastes better the day after it's made!
"18.01.2016 15:58:05" Timeline Photos Got half an hour to spare? Use it wisely - and nutritiously - by rustling up this Stir-fried chicken with broccoli & brown rice. a light and lovely start to the week. Recipe in this month's Easy Cook
"13.01.2016 13:33:36" Timeline Photos Egg & tomato baps. Simple. Healthy, Delicious. And only 88p a bap. Ingredients for two: 2 tomatoes, halved; 2 tsp olive oil; couple of springs chopped parsley; chopped garlic clove; 2 wholewheat gaps. Lunch: sorted.
"13.01.2016 09:38:00" Timeline Photos A healthy and filling brunch: Bacon & avocado frittata (that's a lovely thick omelette, doncha know)
"12.01.2016 15:40:01" Timeline Photos Cutting down on sugar? Yes, you can have your cake and eat it. This one…a beautiful Baked banana cheesecake. Serves 12 with just a teaspoon of sugar per slice. Recipe in this month's Healthy issue of Easy Cook
"12.01.2016 11:47:35" standard.co.uk Move over coconut water, it's time to start sipping on melon juice Routine is the enemy of adventure. Sure, you’re happy slugging coconut water every day, buzzing on its electrolytes and pretending it doesn’t taste like rainwater and bilge – but you are not living life as it was intended. Life demands experiment; yo Melon juice is the news coconut water, it says here…(Coming soon: salt water is the new melon juice! #anotherfoodfad)
"11.01.2016 17:07:01" Timeline Photos This store cupboard spaghetti puttanesca can be on the table in just 15 minutes. Ingredients: 400g spaghetti, 1 tbsp olive oil, 1 onion, 1 garlic clove, 2 tbsp capers, 400g can chopped tomatoes with paprika, 100g frozen roasted peppers, 16 black oliv
"11.01.2016 08:49:41" Timeline Photos How about some Indian scrambled eggs for breakfast? (Also called Akoori). Low-cal and vegetarian. A great way to start the day.
"08.01.2016 16:01:01" Timeline Photos This lighter, healthier Macaroni cheese contains just 500 calories compared to the classic's 821 calls. How did we do it? The answer's in this month's Easy Cook...
"08.01.2016 14:24:12" dailymail.co.uk Twiiter users impressed with chocolate hybrid, the 'Toblorange' British author James Hannah took his bar of Toblerone and placed slices of his Christmas Terry’s Chocolate Orange in between each chocolate ridge to create the 'Toblorange.' This chap has been hailed the 'new God of Choclolate' after inserting segments of chocolate orange into the grooves of a Toblerone. What do you reckon?
"08.01.2016 10:45:00" standard.co.uk Would you pay £68 for a Cristal Champagne and 24k gold flake doughnut? A doughnut filled with jam, slathered in Cristal champagne and topped with 24-karat gold flakes is proving popular with the New York food scene. The delectable dessert was created by the chefs at The Manila Social Club, a trendy Brooklyn-based restau Time for a cuppa. Anyone fancy this 24k gold flake and Cristal champagne-iced doughnut to dunk? It only costs £68
"08.01.2016 08:48:02" bbc.co.uk Alcohol limits cut to reduce health risks - BBC News The first full guidelines issued on alcohol for 20 years cut recommended drinking limits and say that any amount of alcohol carries a risk to your health. Will you be drinking less this weekend following new Government guidelines that say there are NO safe levels of alcohol consumption? The UK's chief medical officers say new research shows any amount of alcohol can increase the risk of cancer.
"07.01.2016 16:48:00" Timeline Photos Who fancies chicken tonight? This healthy Crispy chicken has 62% less fat than classic fried chicken. The secrets: use breasts instead of thighs, buttermilk instead of beaten egg, shallow-fry in rapeseed oil, before baking in the oven. The full recip
"07.01.2016 09:35:01" Timeline Photos This month's cover recipe - Tomato & Courgette Risotto - has just 7 ingredients and takes 10 mins to prep. And at just 96p a portion, it's both cheap and healthy….
"06.01.2016 14:09:01" metro.co.uk Black pudding is now a superfood. Enjoy Full of iron and delicious. Go t't foot of our stairs…the latest new super foods have been revealed for 2016 - and BLACK PUDDING is in the top 10. Others, according to MuscleFood.com, are Black beans, Seaweed, Souping, Avocado oil, Natural sweeteners, Mushrooms, Plant-based pro
"06.01.2016 08:50:42" Timeline Photos Fancy a Chinese? This banquet from Ken Hom will save you money, feed a crowd - and is much healthier than your local takeaway. Win, win, win! Spicy Sichuan-style prawns, Cashew chicken, Chow mien and Stir-fried beef with oyster sauce - all recipes in
"05.01.2016 09:33:57" Timeline Photos A Happy, Healthy New Year to everyone. Watch out for the new issue of Easy Cook, on sale January 6. It's packed with 91 brilliant healthy and delicious recipes to kick-start 2016. To save 40% with an annual subscription for just £14.99 go to http:/
"05.01.2016 09:29:58" BBC Easy Cook
"05.01.2016 09:04:20" metro.co.uk Butcher sells tofu turkey and soy sausages but no meat... because he is a vegan Vegans aren't putting butchers out of business, they're just changing up the stock. This enterprising butcher doesn't sell meat - because he's a vegan. Instead, he sells tofu turkey and soy sausages.
"23.12.2015 08:32:02" telegraph.co.uk British shoppers eschew oranges and apples in favour of avocados The soaring popularity of avocados has been attributed to TV celebrity chefs including Nigella Lawson Forget about putting an orange in your kids' Christmas stocking - they'd much rather have an avocado! According to this newspaper article, shoppers are spending more on avocados than oranges for the first time in the UK. The soaring popularity of avo
"22.12.2015 15:48:01" metro.co.uk The scientific formula for the perfect Christmas sandwich Never, ever use white bread. This, apparently, is the scientific formula for the perfect Christmas sandwich. Unless, of course, you know better… Turkey (25%), Stuffing (19%),, Butter (18%), Cranberry sauce (14%), Granary Bread (9%), Bacon (9%), Mayonnaise (6%)
"22.12.2015 08:20:11" Timeline Photos In a panic about Christmas dinner? Look no further for inspiration than the festive issue of Easy Cook. 109 recipes plus tips, tricks and clever ideas to make your Christmas go as smoothly as Santa's sleigh across the skies...
"18.12.2015 09:00:16" cocoebaunilha.com BBC Easy Cook Check (geddit?) out this blogger's this extraordinary leopard-print milk loaf...
"17.12.2015 13:50:50" OH MY COD Spalding ☃Getting in to the Christmas spirit at Oh My Cod come and get a BATTERED MINCE PIE!! Available from today until Christmas ☃ Deep fried mince pies. There are no words...
"17.12.2015 08:51:35" bbc.co.uk Pupils reduce sugar intake by giving up fizzy drinks - BBC News Pupils at a Blackpool school have been challenged to give up fizzy drinks in an effort to reduce their consumption of sugar. Could your kids (or you) give up fizzy drinks - some of which contain 20 teaspoons of sugar per can - for 21 days to cut down on sugar? That's what these schoolchildren did with inspiring results...
"16.12.2015 14:02:58" metro.co.uk You can now buy chocolate filled marshmallows that look like cats We'll take ten boxes. Chocolate-filled marshmallows that look like kittens? Yes please.
"16.12.2015 08:59:55" bbcgoodfood.com The foolproof turkey guide Everything you need to know to make sure this year's Christmas turkey is the tastiest yet. Having turkey for Christmas dinner? Here's a foolproof guide to prepping and cooking from our colleagues at BBC Good Food
"15.12.2015 09:32:44" instagram.com Lizzomarek on Instagram: “Full shot of the lumberjack cake coming to sugargeekshow.com in... “Full shot of the lumberjack cake coming to sugargeekshow.com in January!! I'm sooooooo exciiiited!! #lumberjack #sugargeekshow #plaid #rustic” There are some talented people out there, aren't there? The woman who created this amazing Lumberjack Cake, for example...
"14.12.2015 11:53:06" instagram.com Peter Petro on Instagram: “Californee-egg! Deep fried avocado filled with a 57°c egg. #eggporn... “Californee-egg! Deep fried avocado filled with a 57°c egg. #eggporn #foodpornshare #truecooks #chef #cheflife #bacon #brunch #comingsoon #foodbeast…” The latest breakfast trend from the States: an egg encased in avocado encased in breadcrumbs and deep-fried. It's been created by Californian chef Peter Petro, who has called it The Californee-egg. Check out his video demo...
"14.12.2015 09:06:52" Timeline Photos Here's the Christmas issue of Easy Cook. Everything you need for the Big Day and beyond. 109 recipes in 92 valued-packed pages. It's ho-ho-oh-so-wonderful. To save 40% with an annual gift subscription for just £14.99 go to http://bit.ly/21hqpsH, or c
"11.12.2015 17:26:01" Timeline Photos How about this glorious Mango & raspberry trifle with coconut to finish off your Christmas dinner? Recipe comes courtesy of the BBC 's James Martin - and you can find it in the festive issue of Easy Cook (which just happens to be on sale right now).
"11.12.2015 09:05:19" ohbiteit.com ~Bacon Fried Mozzarella Sticks! | Oh Bite It ~Bacon Fried Mozzarella Sticks!23 comments Print PDF Sometimes you just need want to wrap everything in bacon, fry it up, plop down on the couch with Netfilx and call it a day..right?!….RIGHT!That kind of day was the inspiration for this little snack Bacon-wrapped mozzarella for breakfast anyone? (Would you like some muesli with that???)
"10.12.2015 12:34:53" Timeline Photos You don't need to be a vegetarian to enjoy this sensation Squash & blue cheese Wellington. Perfect for a Christmas Day centrepiece.
"09.12.2015 11:21:09" Timeline Photos Here's our fabulously fun and festive feast of fantastic food (and other things that begin with 'f' but we're not clever enough to think of any more). Ahem…it's the Christmas issue of Easy Cook - and you can save 40% with an annual gift subscription
"08.12.2015 16:32:08" Timeline Photos A quick idea for dinner: Microwave butternut squash risotto. Just 5 ingredients: 250g risotto rice, 700ml hot vegetable stock, 1 medium butternut squash, cut into chunks, a big handful of grated Parmesan (or a veggie alternative) and a handful of rou
"08.12.2015 08:54:45" Photos from BBC Easy Cook's post Is eating PONY steaks the way to conserve the threatened Dartmoor ponies? What do you think? Would you try one? This story -
http://bit.ly/1RBJj9E - reports that the Dartmoor Hill Pony Association wants to make the meat available for human consumptio
"07.12.2015 17:08:01" Timeline Photos Fancy something light and healthy before the excess of Christmas begins? This Mustard griddles chicken, beetroot & orange salad is packed with good stuff. Full recipe is in this month's festive Easy Cook.
"07.12.2015 08:59:18" domesticgothess.com Oh my word, how about these for breakfast instead of your muesli and smoothie combo? Red Velvet Brownies With Oreo Cream Cheese Mousse & Chocolate Ganache, from the blogger Domestic Gothess, who surely should be re-named Goddess...
"05.12.2015 11:49:01" metro.co.uk Why is this woman smashing her face into bread? We have no idea, but we like it Bread, rated by face feel. Important. This is perhaps the most surreal and pointless thing we've ever come across: new Instagram trend in which people film themselves smashing their faces into slices of bread. Why? Just why? Check out the bizarre videos here...https://www.instagram.com/b
"04.12.2015 16:26:01" Timeline Photos This veggie treat is a perfect plate or one on Christmas Day: golden-glazed carrot, mushroom & hazelnut tart. Find it in this month's Easy Cook. To subscribe go to http://bit.ly/21hqpsH
"04.12.2015 14:41:54" huffingtonpost.co.uk Tesco Is Trialling Giving Kids Free Fruit On Your Food Shop: Here's How Tesco is trialling a new initiative to give children free fruit when their parents are shopping as part of their drive towards healthy eating. The supermarket, which is currently implementing the s What do you think of this? Tesco is trialling free fruit for children.
"04.12.2015 09:35:00" youtube.com Why Are Hot Peppers Hot? (And How Milk Helps) Subscribe! http://bit.ly/ACSReactions You have probably had the burning sensation of eating a jalapeno or other tear-inducing pepper. What causes this painfu... Don't drink water after eating spicy food - it will just make the pain worse. Drink milk instead. Why? All is revealed in this very informative chemistry video
"03.12.2015 14:19:03" bbc.co.uk Great British Bake Off gets professional spin-off show - BBC News The Great British Bake Off is to get a spin-off show where professional pastry chefs compete to prepare the best desserts. Is this the greatest news you've heard all day? The Great British Bake Off is to get a professional spin-off of the hit show, led by Tom Kerridge
"03.12.2015 09:40:05" Timeline Photos These lovely festive St Lucia saffron buns are from The Great British Bake Off's Edd Kimber, Just 9 ingredients: 300ml whole milk, ½ g pack saffron, 75g unsalted butter, cut into cubes, 500g strong white bread flour, 100g golden caster sugar, 7g sach
"02.12.2015 17:13:01" Timeline Photos Curry has overtaken Marmite as the food most Britons love and hate. Others in the BBC Good Food mag 'Food Hell Top 10' are:
"02.12.2015 08:47:37" Timeline Photos Excuse the pun, but this is a Stollen goodie - a marvellously more-ish crowd-pleasing centrepiece, great for sharing over the festive season. Find the recipe in this month's Easy Cook.
"01.12.2015 14:25:13" metro.co.uk Fill your home with the smell of Pringles with these crisp-scented candles It's beginning to smell a bit like Christmas. Thinking of buy someone a scented candle for Christmas? Perhaps they would appreciate the smell of CRISPS filling their living room. Yep, that's the offering from Pringles who are selling candles in three flavours: Pigs in Blankets, Cheesy Cheese and
"01.12.2015 08:51:22" Timeline Photos December 1st AT LAST. And so the official countdown to Christmas begins. Here's something to whet your appetite for the weeks ahead - Saturday Kitchen's James Martin's Sticky glazed ham. Just 6 ingredients: 4kg boned and rolled unsmoked ham, 2 orange
"30.11.2015 14:10:00" instagram.com Yolanda Gampp on Instagram: “TOUCHDOWN! New vid is LIVE - LINK IN BIO!! This is... “TOUCHDOWN! New vid is LIVE - LINK IN BIO!! This is #NachoAverageCake stacked with sweet #tortillachips, #chocolate ground beef, #candy toppings and…” This, dear readers, is not a pile of nachos and re-fried beans. It is, in fact, a chocolate cake, made by the very talented Yolanda Gampp, who specialises in making cakes that look like other stuff (a turkey, for example!)
"30.11.2015 09:24:01" Timeline Photos Save 40% when you subscribe to BBC Easy Cook magazine
Just £14.99 for an annual gift subscription to BBC Easy Cook magazine!
Treat a loved one to 10 issues of BBC Easy Cook magazine – it’s a thoughtful gift that lasts all year along!
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"27.11.2015 18:31:00" metro.co.uk Morrisons introduces MONSTER brussels sprouts They're too big to eat in one bite. If sprouts aren't your festive thang, look away now - because Morrisons is introducing MONSTER Brussels. Each sprout will weigh around 35g, compared to the typical sprout weight of 15g.
And they’re about 40mm wide and 45mm long, which is larger than
"27.11.2015 08:59:42" Timeline Photos This moreish make-ahead Chestnut & bacon cake is a perfect stuffing to go with your Christmas turkey. Or have it with your Sunday roast (the leftovers are glorious fried up for breakfast).
"26.11.2015 13:04:54" instagram.com Ms. Freeman on Instagram: “This is like...a thing? #piecake #piecaken ewwww, I'd still try it tho.” “This is like...a thing? #piecake #piecaken ewwww, I'd still try it tho.” They're pies crossed with cakes. They're PIECAKENS! https://www.instagram.com/explore/tags/piecaken/
"26.11.2015 09:29:04" Timeline Photos Give shop-bought Christmas cake a glamorous makeover with these Glitzy bauble fancies.
"25.11.2015 16:31:01" Timeline Photos Christmas is coming and the goose is getting fat - this goose, especially. It's our Classic roast goose with cider gravy, brought to you via the lovingly crafted Christmas issue of Easy Cook
"25.11.2015 09:39:01" youtube.com How To Make a CAKE that looks like a THANKSGIVING TURKEY! With Vanilla Cake and Modeling Chocolate! I'm Yolanda and this is HOW TO CAKE IT! CLICK BELOW FOR ALL INGREDIENTS AND RECIPES! New videos every Tuesday! SUBSCRIBE: http://bit.ly/HowToCakeItYT Like my... How to make a cake that looks like a turkey. It's simple (not really, but watch the video if you're interested to know how)
"24.11.2015 16:37:01" warrensbakery.co.uk A Festive First: Introducing the Mince Pie and Custard Pasty | Warrens Bakery A Festive First: Introducing the Mince Pie and Custard Pasty Posted on 13th November 2015 by admin by admin As The World’s Oldest Cornish Pasty Makers, we have a reputation for tradition here at Warrens Bakery and this is something of which we are ex Mince pie & custard PASTY anyone?
"24.11.2015 09:25:08" metro.co.uk A couple found an egg within an egg and it's messing with our minds Egg-ception. Here's a story about a couple who cracked an egg - and found another whole egg. We're not yolking :)
"20.11.2015 16:49:00" metro.co.uk Vegetable pick 'n' mix is a genius idea Now lazy people can be healthy too. Here's a pretty good idea….pick 'n' mix VEGETABLES.
"20.11.2015 13:29:58" Timeline Photos This incredible dish comes from 2014 Masterchef winner Ping Coombes…Braised pork belly with Thai basil & tofu. A real weekend winner. The full recipe is in this month's Christmas issue of Easy Cook.
"20.11.2015 09:02:41" bbc.co.uk US approves genetically modified salmon for food - BBC News US regulators have given the go-ahead to genetically modified salmon, making it the first GM animal destined for human consumption. Where do you stand on this story from today's BBC News? US regulators have given the go-ahead to genetically modified salmon, making it the first GM animal destined for human consumption. The Food and Drug Administration said it had given approval on
"19.11.2015 10:00:01" Timeline Photos Looks like reindeer! With only five weeks to go (gulp!) it's time to start thinking about making your Christmas cake - and there is none better, nor more festive, nor more fun than this wonderful Rudolph cake from Nancy Birtwhistle, winner of The Gre
"18.11.2015 09:18:00" Timeline Photos Isn't this a thing of beauty: our splendid Squash & blue cheese Wellington from the Easy Cook Christmas issue. A vegetarian showstopper to impress even the most carnivorous of Christmas guests.
"17.11.2015 14:28:00" independent.co.uk Why children should never leave the house on an empty stomach Children who eat breakfast before school are twice as likely to score highly in tests and assessments at 11 than those who start learning on an empty stomach, new research shows. A study of 5,000 nine to 11-years-olds carried out by Cardiff Universit Do you send your kids to school with a good breakfast inside them? If so, they're more likely to perform better in tests. New research by Cardiff University shows for the first time that children are twice as likely to score higher than average marks
"17.11.2015 09:11:02" Timeline Photos 'Thou shalt have a fishy on a rather big dishy, thou shalt have the SALMON when the Christmas issue of Easy Cook comes in'. Yes, folks, that little blast from the BBC past (hands up who remembers When The Boat Comes In?) is to celebrate this amazing,
"16.11.2015 10:28:54" Timeline Photos A pastry-wrapped beef Wellington is notoriously difficult to get right, so try this easy way for your Christmas lunch: beef fillet wrapped in slices of prosciutto. 20 mins to prepare; an hour to cook; hours of praise for you to bask in! Recipe is ino
"13.11.2015 14:25:01" nootrobox.com Chewable coffee cubes! Whatever next? Chewable teabags?
"13.11.2015 08:51:48" Timeline Photos Oh Mama! Check out this Sticky date & raisin pudding. What a perfect pud to get stuck into after a long walk in the Autumn sunshine (or rain. Whatevs!). But it's also a magnificent finale to a Christmas Day. It's time to put another notch on your bel
"12.11.2015 13:20:01" gq.com The Best Burger of 2015 Will Surprise You Mmm burgers The best burger in the world has been named by an American magazine - and it has no meat in it. The $6 (£4) Superiority Burger has a fully vegan patty and comes sandwiched in a bun with iceberg lettuce and tomato on top, plus dill pickle and sauce.
"12.11.2015 08:54:29" Timeline Photos This crackling – sorry, cracking – slow-roasted pork shoulder is stuffed with leeks, apricots & thyme. It’s a perfect Sunday lunch for a crowd or have a change from turkey and make it your centerpiece on Christmas Day. The full recipe is in the Chris
"11.11.2015 16:35:01" dailymail.co.uk Restaurant orders most expensive delivery of rare truffles at £60,000 Aldo Zilli, Executive Consultant Chef for the San Carlo Restaurant Group, took the £60,000 delivery of the rare delicacy in honour of Truffle Week. Where do you stand on truffles? Ever tried them? Black or white? How much did you pay? Chef Aldo Zilli has just forked out £60,000 for the rare fungi, and charging diners £60 a throw to sample the delicacy. Can anything really be that good?
"11.11.2015 09:31:26" Timeline Photos This marvellous Parsnip, cranberry & chestnut loaf is a spectacular vegetarian centrepiece for Christmas Day. But it isn't just for Christmas - one of our colleagues has this six times a year. The recipe's in this month's festive issue of Easy Cook
"10.11.2015 14:37:01" Timeline Photos Feeling festive yet? (Yes, we're aware it's a bit early) Still, no point being Bah Humbug about it. Get in the mood with these Christmas tree pops. Great to bake with your kids, nephews, nieces etc etc.
"10.11.2015 09:15:52" Timeline Photos Why do people hate coriander so much? There's even a Facebook page devoted to slagging it off, right here http://on.fb.me/1SFcYx8 And scientists say here https://www.youtube.com/watch?v=6ymoPRWxZl8 that it tastes like soap. But we love it as an ingre
"09.11.2015 16:16:01" Timeline Photos Deliciously moreish, these sausage rolls are fab festive finger food - or just have them as an after-work or after-school snack. Just 5 ingredients: half a small garlic clove, handful of chopped parsley, 400g pack of sausage meat or sausages, 375g pa
"09.11.2015 09:15:02" Tasty Cakes This life-size model of toddler Prince George is made of CAKE! It/he was made by 29-year-old baker Lara Mason, and won her the top prize of best overall cake at the Cake International show at the NEC in Birmingham. Check out her step-by-step how-to-m
"06.11.2015 09:35:57" Timeline Photos Bonfire Night's over (hope you're all safe) so what's next to look forward to? That's right…it's CHRIIIIIIIIIIIIIIIIIIMASSSSSSSSSS!
If you're looking for inspiration, the festive issue of Easy Cook is on sale now, packed with 109 simple recipes, inc
"05.11.2015 15:24:00" independent.co.uk Guinness is dropping a 256-year-old tradition to go vegan-friendly Guinness is set to become vegan friendly for the first time in its 256-year history, as the company announced its plan to stop using fish bladders in its filters. A spokesman for Guinness told The Times that the firm would now look at using a new fi Good news for vegan stout drinkers...Guinness is set to become vegan friendly for the first time in its 256-year history. The company has announced its plan to stop using fish bladders in its filters. Instead it's looking at using a new filtration p
"05.11.2015 09:59:55" Timeline Photos This spicy sausage & bean one-pot is perfect for a Bonfire Night gathering. And as an extra special Guy Fawkes gift to you, our lovely readers, here’s the recipe…
1 tbsp vegetable oil, 1 onion, thickly sliced, 8 Cumberland sausages, 1 fat garlic clov
"04.11.2015 16:01:00" Timeline Photos Add some zing to your Bonfire Night celebrations with this Hot apple pie punch: one and a half tsp ground cinnamon, pinch of ground cloves, half a grated nutmeg, 2 litres of apple juice, 2 tsp vanilla extract and 6 scoops of vanilla ice cream. Add a
"04.11.2015 13:37:44" bbc.co.uk One of our number is the Easy Cook offices is not happy. No sirree Bob. Why? Because Cadbury's have decided to change the recipe of its Fruit and Nut bar by adding sultanas as well as raisins. After 90 years in production, the firm said sultanas had
"04.11.2015 10:04:01" Timeline Photos These ludicrously good Spiced maple & pecan cheesecake bars are the perfect way to end your Bonfire Night party. They've got more bang than a firework. The recipe is in your lovingly created Easy Cook magazine.
"04.11.2015 09:29:19" Timeline Photos May I remind everyone that our wonderful, gorgeous, magnificent, fabulously festive Christmas issue of Easy Cook is on sale right now. Yes, now. Right this minute. In shops and supermarkets across the breadth of Britain. With 92 pages and 109 recipes
"04.11.2015 09:11:21" metro.co.uk IMPORTANT: Pringles have gone Christmassy with a new pigs in blankets flavour THIS IS EXCITING. Here at Easy Cook, we never endorse products but merely bring them to your attention to make your own judgment. We are, after all, a BBC brand and super impartial (except when it comes to a Porterhouse steak - for which we make no apology for our dev
"03.11.2015 16:13:44" independent.co.uk Welcome to Britain's first insect restaurant Ordinarily, an exclamation of: “Waiter, there’s a fly in my soup!” would result in a grovelling apology from the restaurant manager. In Grub Kitchen, however, staff would likely respond with a polite: “Is everything to your taste?” Britain’s first in Would you eat an insect burger? That's the item at the top of the menu at Britain's first ever bug restaurant in Haverford West. How does the menu do down with you? It includes:
* Insect tasting board featuring a selection of plain and seasoned inse
"03.11.2015 08:46:56" Timeline Photos Give these Crunchy smoked sweet potato chips a try for your Bonfire Night party. Just four ingredients: 7 sweet potatoes; 3 tbsp veg oil, 2 tsp smoked paprika and 2 tbsp fine cornmeal or polenta. Cut the potatoes into thick chips, coat with the othe
"02.11.2015 15:03:34" survey.euro.confirmit.com survey.euro.confirmit.com Hello Easy Cook readers, BBC Worldwide would like to hear from you...
Every year, research is carried out on behalf of BBC Worldwide that invites readers to share their views about this magazine and other BBC Worldwide titles, to gauge how satisfied
"02.11.2015 14:06:00" mirror.co.uk Have a butcher's at world's most expensive sausage The pricey porker costs £37, contains Mangalitsa pork, truffles, Stilton cheese, powdered cep mushrooms and vintage 1947 port Would you pay £37 for ONE sausage? That's the price butcher Kevin Turner is charging for his luxury bangers to mark National Sausage Week. Why so expensive? Their ingredients include Mangalitsa pork, truffles, Stilton cheese, powdered cep mushrooms a
"02.11.2015 08:45:47" Timeline Photos Hope you all survived Halloween night. (So MUCH sugar!) Anyway, it's Bonfire Night next so prep ahead with this fantastic slow-cooked Firecracker Brisket. Here's the list of ingredients. If you need the method, give us a shout…
3 tbsp vegetable oil,
"30.10.2015 10:17:40" Timeline Photos Drum roll please….because the moment you've all been waiting for has arrived…the 92-page BUMPER Christmas issue of Easy Cook is on the shelves NOW. This is not a wind-up. It's true. Rejoice and spread the word. For 'tis (nearly) the season to be merr
"30.10.2015 09:41:24" Halloween joke of the day:
What do ghosts eat for supper?
"29.10.2015 16:27:01" Timeline Photos This pumpkin biryani will Wow your Halloween guests. Need we say more. The picture speaks for itself. Recipe is Easy Cook, mais bien sur.
"29.10.2015 10:29:02" BBC Easy Cook Our bumper 92-page Christmas issue is out tomorrow!
"29.10.2015 09:18:00" Timeline Photos Your kids will go bats for these spooky Halloween cookies. Just three ingredients to make the biscuits - 300g plain flour, 240g softened butter and 100g icing sugar. Then decorate with ready-to-roll fondant icing and black and white writing gels.
"29.10.2015 08:29:14" Timeline Photos Halloween joke of the day:
What's a vampire’s favorite fruit?
"28.10.2015 14:15:01" Timeline Photos How cool are these spiced Halloween pumpkin cookies? 100g butter, 60g thick honey, 150g soft brown sugar, 1 egg, 250g plain flour, 1 tsp mixed spice, 1 tsp ground ginger, 1/2 tsp bicarb of soda. Mix and bake at 180C for 10 mins. Decorate with ready-t
"28.10.2015 12:35:44" Timeline Photos Halloween joke of the day: I used to be a werewolf but I'm alright nowwwwwooooooooooo!
"28.10.2015 10:00:01" Timeline Photos Do you love or dread Halloween? All those cute kids wandering the streets in their outfits? All those teenagers threatening to smash your windows if you don't cough up some treats? What's your view? And while you're cogitating, have a look at these s
"23.10.2015 09:56:01" Timeline Photos The secret to the crispy batter encasing this lovely fish is lager and sparkling water mixed with plain flour, cornflour and baking powder. Make Friday Night VERY Special!
"22.10.2015 16:01:00" metro.co.uk We tried salt in our coffee because apparently that's a thing It's not as weird as it sounds. People are putting salt in their coffee instead of sugar. It counteracts the bitterness, apparently. That's what it says here…
"22.10.2015 10:59:31" Timeline Photos Is this the best carved pumpkin ever? (Courtesy of Easy Cook reader Eileen Lewis). Totally headless awesome!
"21.10.2015 10:04:00" theguardian.com Sugar tax could help solve Britain's obesity crisis, expert tells MPs Public Health England nutritionist presents Commons health select committee with research suggesting ‘fiscal approach’ may reduce UK’s sugar intake The Sugar Debate rages on: Jamie Oliver and Dr Alison Tedstone, chief nutritionist at Public Health England, have called for a tax on sugary products to combat childhood obesity. Is this the answer? What's your view?
"21.10.2015 07:50:53" Timeline Photos This 30-minute sweet potato & sprout hash with poached eggs has just 5 ingredients (plus a grating of nutmeg, so technically 6!!): 2 large sweet potatoes, cut into chunks, 2 tsp olive oil, 2 red onions, thinly sliced, 300g Brussels sprouts, thinly sl
"20.10.2015 15:57:00" Women have lost the ability to cook, according to former Masterchef judge Michel Roux Jnr. The star chef told this week's Radio Times that working mothers of today and those before them had failed to acquire cooking skills because their lives now re
"20.10.2015 09:50:01" This 30-minute sweet potato & sprout hash with poached eggs has just 5 ingredients (plus a grating of nutmeg, so technically 6!!): 2 large sweet potatoes, cut into chunks, 2 tsp olive oil, 2 red onions, thinly sliced, 300g Brussels sprouts, thinly sl
"19.10.2015 14:45:01" Timeline Photos This delicious mustard & sage chicken with celeriac mash is a lovely rich, satisfying supper. And you can have it on the table in 30 minutes…
"19.10.2015 07:41:04" Timeline Photos 'Cheese is as addictive as drugs' according to scientists. This is because of the "casein-derived, morphine-like compounds" it contains, reports Thrillist. Which explains our 3lbs of Cheddar a day habit here in the Easy Cook offices!
Read all about i
"16.10.2015 16:42:01" Timeline Photos Believe it or not, this chicken & lentil stew has just 6 ingredients: olive oil, chicken drumsticks, onions, red lentils, chopped tomatoes and chicken stock. To make it extra special, add a gremolata made with lemon zest, garlic and parsley. Easy wee
"16.10.2015 13:05:01" Photos from BBC Easy Cook's post We are proud to announce the winner of the first ever World Steak Challenge is….(drum roll please)….Frank Albers Wagyu. It was truly an honour to be able to sample and judge such a gloriously juicy, beefy, marbled, tender example of steak perfection.
"16.10.2015 08:28:03" worldsteakchallenge.com www.worldsteakchallenge.com The best steak producers from around the world will be gathering in Hyde Park, London later this week to find out who is the king of the steaks. Our expert panel of judges will be assessing all entries to see who is the best of the best. We were privileged to help judge the gold medal finalists of the World Steak Challenge Awards at London's Hyde Park last night. 11steaks tried, tasted, savoured, enjoyed. Who won? Watch this space at 2pm…
"15.10.2015 14:03:00" worldsteakchallenge.com We're off to help judge the World Steak Challenge tonight - tasting a couple of dozen of the finest meaty treats from all over the globe. Well, someone's got to do it…
"15.10.2015 08:55:00" instagram.com @foodbeast on Instagram: “MESMERIZING! Cream Cheese Cotton Candy with a Cheese Waffle Center... “MESMERIZING! Cream Cheese Cotton Candy with a Cheese Waffle Center sprinkled with cheese crumbs. @wafflesinc you crazy for this!! || #oozefest #FOODBEAST…” Beyond wrong? Candy floss made out of CHEESE!
"14.10.2015 14:58:00" buddyloans.com How much is your coffee addiction costing you We are a nation, no a world, better yet a planet of coffee drinkers! And the UK consumer is officially addicted to those magic little black beans. The British high street is made up of outlets such as THis marvellous info graphic shows how much the average Briton spends on coffee in a year...£519. Worth it, though?
"14.10.2015 08:53:00" Timeline Photos Sloppy sausage chilli cheese dogs for lunch anyone? The recipe's in this month's Easy Cook.
"13.10.2015 15:45:01" Timeline Photos A hankering for steak, anyone? This delicious Sirloin with pizzaiola sauce has just five ingredients: 50ml olive oil, 1 garlic clove, chopped; 4 sirloin steaks; 2 x 400g cans chopped tomatoes; and 2 tsp dried oregano. Sear the steaks in oil, add the
"13.10.2015 09:28:27" youtube.com How To Make A WALKING DEAD BRAIN... cake! Red velvet cake, fondant and raspberry jam! I'm Yolanda and this is HOW TO CAKE IT! CLICK BELOW FOR ALL INGREDIENTS AND RECIPES! New videos every Tuesday! SUBSCRIBE: http://bit.ly/HowToCakeItYT Like my... Want to scare the wits out of your kids on Halloween? Why not bake this BRAIN velvet cake? It might look gruesome but apparently it taste delicious. Just close your eyes and bite…
"12.10.2015 14:02:01" metro.co.uk Shoppers are actually taking trolleys home just to avoid paying 5p for bags You wouldn't steal a DVD. You wouldn't steal a car. Stealing bags and trolleys is a crime. Do you think having to pay 5p for a bag to carry your shopping home is a price worth paying for the environment or an affront to your right to choose? According to news reports, many people are so outraged by the 5p 'bag tax' that they've taken their
"12.10.2015 07:47:16" Timeline Photos Here's a nice simple supper for tonight or in the week: roast sausage & squash with mustard & sage.
"09.10.2015 13:36:00" Timeline Photos Fancy baking something special this weekend? This pear and hazelnut chocolate spread cake is simple to make and sensational to eat. It has just 8 ingredients, takes 15 minutes to prep and 40 minutes to cook. You're missing out if you don't give it a
"08.10.2015 11:05:26" Timeline Photos Our Editor's wife says this is the best pasta sauce she's ever eaten. It's made with the meat of squeezed out Lincolnshire sausages, chestnuts, fennel seeds, rosemary leaves, passata, onions and garlic. Amazing stuffed in large pasta shells or to coa
"08.10.2015 07:37:06" Timeline Photos It is astonishing to us how Great British Bake Off winner Nadiya Hussain manages to take her baking skills to her level of genius while bringing up three children under the age of 10. Truly inspiring. Many congratulations, Nadiya. And commiserations
"07.10.2015 17:17:01" bbcgoodfood.com The best baking kit: What to buy and why Want to know how to kit your kitchen out like the Great British Bake Off tent? Look no further than our handy product reviews, carried out by former GBBO contestants Edd Kimber, John Whaite, Frances Quinn and Kimberley Wilson. We have buyers advice f Whoever lifts the grand prize in the Great British Bake Off final tonight, one thing is certain: iust has been an inspiration journey for all of us. If you feel inspired to up your baking repertoire, here are some tips about baking kit from some form
"07.10.2015 13:21:00" Timeline Photos What’s Britain��s favourite baked treat? According to a survey by Craft Bakers’ Week, it’s the beautiful Bakewell tart, with over a quarter of people naming it their number one dessert. The Bakewell beat last year’s winner, the Eccles cake, by 16 per
"07.10.2015 07:50:11" Timeline Photos Unless you've been living under a rock cake, you'll be aware that it's the final of the Great British Bake Off tonight (8pm, BBC1). The first challenge is ICED BUNS. We can well imagine the contestants will come up with concoctions beyond our wildest
"06.10.2015 14:46:56" ftw.usatoday.com 'Cotton Candy Dog' highlights Texas Rangers' ridiculous postseason menu Someone has finally improved upon eating a full bag of Cheetos. Hot dogs topped with candy floss! Only in America - but why not here? We'll try anything once.
"06.10.2015 07:58:19" Timeline Photos How abut this for a light and crunchy lunch or supper? Chicken schnitzel with homemade coleslaw. For the schnitzel (to serve 4), just flatten 4 small chicken breasts with a meat hammer or rolling pin. Dredge in flour, dip in beaten egg, coat with sea
"05.10.2015 16:32:01" itv.com Young people spending more on food than other age groups because they 'lack cooking skills' Young people between the ages of 16 and 24 years old are spending more on food than any other age group because of their lack of cooking skills. They spend on average £63.65 on food per week, while a typical spend for all adults is £57.30, a poll for Young people shell out more money than any other age group on food – an average of £63.65 a week compared with a typical spend for all adults of £57.30. The revelation comes from a poll conducted by BBC Good Food magazine shows.
A lot of this cost c
"05.10.2015 10:28:01" independent.co.uk The chocolate we've all been waiting for is coming Chocolate so healthy it could be eaten as medicine has allegedly been invented by scientists. Scientists at an American chocolate company specialising in herbal technologies claim to have developed the “medicinal” chocolate, which contains only 35 pe Is this the greatest news ever? According to this report, scientists have invented chocolate that is so healthy it could be eaten as medicine. Bofifns at an American chocolate company specialising in herbal technologies claim to have developed the “m
"05.10.2015 08:11:51" Timeline Photos Looks like we had the last of this year's sunshine at the weekend, hence we cooked these marvellous Lamb souvlaki skewers (kebabs on a stick, to me and you!) 6 ingredients for the lamb (1.25kg lamb leg, cut into chunks; 100ml olive oil; 100ml red win
"03.10.2015 14:37:12" huffingtonpost.co.uk Don't Look Now, But This Tomato Seriously Resembles A Duck When Marie Davidek checked on the fruit and veg she was growing at her Michigan allotment last week, there was a little surprise waiting for her... A little, edible, animal-shaped surprise. In a A tomato that looks like a duck. That is all.
"02.10.2015 15:53:01" Timeline Photos Here's inspiration for your weekend baking: SQUIDGY pear & hazelnut chocolate spread cake. This is DEEEEEEELISHHHHHHUSSSS!
"02.10.2015 07:38:06" Timeline Photos Fright night fish & chips anyone? Find out the secret to making perfect batter every time in this month's Easy Cook. On sale. Now. It is. Honest.
"01.10.2015 14:02:29" BBC Easy Cook
"01.10.2015 07:39:29" Timeline Photos Here it is guys, the new issue of Easy Cook. Out today. Watch this space for sneak-preview recipes and tips.
"30.09.2015 11:02:01" youtube.com How to Make a $1500 Sandwich in Only 6 Months I spent 6 months and $1500 to completely make a sandwich from scratch. Including growing my own vegetables, making my own salt from ocean water, milking a co... We all love a sandwich, but this man has taken it to another level altogether. As well as growing the vegetables and killing the chicken that made up the filling of his sandwich, he harvested the grain, manufactured the flour and extracted the sea sa
"30.09.2015 11:00:00" Timeline Photos A message to our gluten-intolerant readers: on page 50 of this month’s Easy Cook, we have published a recipe for the delicious parsnip pancakes you can see in the picture below. They were featured in an article under the headline ‘Gluten-free Treats’
"30.09.2015 07:46:03" Timeline Photos This spiced okra is just the ticket for a vegetarian supper. 5 ingredients (400g onions, 500g okra, 2 tomatoes, 1 red chilli, 2 tsp ground coriander). Just add rice.
"29.09.2015 13:23:21" Do you know how to pronounce Nutella? Obvious? Apparently not: it's 'new-tell-uh', according to the company's website. Totally nuts, sorry, newts.
"28.09.2015 12:21:00" Timeline Photos We cooked a batch of these Crusty cheddar pies at the weekend - perfect for keeping in the fridge or freezer for effortless midweek meals - especially when hungry kids come home from school.
The full recipe is in this month's Easy Cook.
"28.09.2015 07:52:31" en.rocketnews24.com Japan now has Kit Kat croissants, in chocolate and matcha green tea flavors The delicious delights of being in Japan aren’t limited to the amazing sushi and tea. Being in the country also surprisingly gives you access to the world’s greatest variety of Kit Kat flavors and variations. We’ve already seen the tasty confectionar How about these Kit Kat Croissants for breakfast? Yes, they really exist. But only in Japan, sadly. What confectionary would you wrap in pastry?
"25.09.2015 07:48:58" Timeline Photos This orange & ginger steamed fish is lovely and light. Perfect for a weekend supper. And it takes just 10 minutes to prepare and 10 minutes to cook.
"24.09.2015 07:46:38" Timeline Photos Here's some interesting research from Disney: 33 MODERN KIDS’ FOODS THAT THEIR PARENTS AND GRANDPARENTS NEVER TRIED (and the percentage of children who have tried them)
Pulled pork 21.7%
Tortilla Chips 21.0%
"23.09.2015 07:58:27" Timeline Photos James Martin's toasted banana bread with vanilla ricotta is in this month's Easy Cook magazine. Perfect with a cup of tea (both the bread and the mag!)
"22.09.2015 12:23:17" Timeline Photos There are few pleasures more profound than demolishing a pile of chicken wings. Try these sticky sesame wings with corn cobs. Just six ingredients, which we are happy to name: 900g chicken wings, 4 frozen corn cobs, 2 tsp vegetable oil, 3 tbsp clear
"21.09.2015 11:34:00" Timeline Photos There's a lot of squash around at the moment, so why not make these tasty pumpkin falafels? If you have any other squash recipes to share, we'd love to see them.
"21.09.2015 08:00:53" metro.co.uk We had never seen a cabbage weighing over 20kg before Golly gosh. These mega-mammoth-monster veggies from the Harrogate Autumn Flower Show have to be seen to be believed. A 4.8 kilo carrot and a parsnip weighing more than 5kg! Now that's a lot of roast dinners!
"19.09.2015 10:48:00" Timeline Photos Fancy a change from roast chicken for Sunday lunch? How about this roast pheasant with mushroom & bacon. Game's all the rage, doncha know. Widely available in supermarkets and it's very low in fat. Be game and give it a whirl!
"18.09.2015 10:31:03" Timeline Photos Inspiration for the weekend? How about this fab fish pie tart. Just 9 ingredients and 30 minutes prep. And it serves 6, too, so all you need to go with it is a bag of salad.
"16.09.2015 11:54:01" Timeline Photos A simple, but effective shot of Pink Wafer biscuits. Why are we showing you this? Because they came top in a BBC Good Food test for dunkability. The pink wafer survived for an astonishing 3 MINUTES. Rumour has it that it is now being entered into th
"16.09.2015 08:32:31" Timeline Photos Loving the survey in this month's BBC Good Food mag - The Biscuit Dunk Test.
And the (surprising) winners are….
1.Pink wafers (an astonishing 3 minutes)
2. Party ring (54 secs)
3. Shortbread finger (49 secs)
And the (equally surprising) losers are…
"15.09.2015 12:06:00" metro.co.uk Witness the Sunday roast burger: Roast beef and chicken between TWO giant Yorkshire puddings It's almost a FOOT high. Amazing or obscene? This monstrous Yorkshire Pudding burger comprises two 20oz burger patties and 2lbs worth of diced chicken breast smothered in mozzarella cheese and gravy, on top of an avalanche of chips and sandwiched between two giant Yorkshire
"15.09.2015 07:56:03" Timeline Photos Fancy a light lunch? Try this Roasted veg & feta tostada. Toss 325g frozen mixed veg with 1 tsp Mexican seasoning and roast for 15 mins. Mix a chopped avocado with lime juice and tomatoes. Toast 2 flour tortillas, then pile the roasted veg, salsa and
"14.09.2015 15:24:01" Timeline Photos Something simple for supper tonight? How about this Baked peanut chicken? Prep 10 mins; cook 20 mins. 2 tbsp crunchy peanut butter, 1 garlic clove, half tsp each of cumin, coriander and paprika, 1 egg. Mix together, coat 2 skinless chicken breast. Ba
"14.09.2015 13:49:44" Timeline Photos Cod almighty…It’s the 60th birthday of the Great British Fish Finger today. Many haddock returns ☺ Did you know we eat 1.5 million fish fingers a day (not just us, but everyone in the UK, you understand) and the first ever was produced in Great Yar
"14.09.2015 08:10:52" Timeline Photos Look what we had on Saturday night: soy marinated steak. T'was lovely. Tip for a perfect steak: Always rest your meat for 5 minutes before serving. This allows the fibres to relax, re-absorbing the juices for a super-juicy steak. What did everyone el
"11.09.2015 20:56:00" lexiscleankitchen.com lexiscleankitchen.com Is this the perfect way to 'boil' an egg? (Our Ed reckons popping them in a Sous Vide water bath for an hour results in perfection, but he's a bit of an odd chap).
"11.09.2015 13:56:01" youtube.com SKIN A WATERMELON party trick Here's a cool watermelon trick to make you the #1 food bringer at your Labor Day picnic this weekend. FREE Audio Book- http://bit.ly/AudibleMarkRober MUSIC- ... This 'How to skin a watermelon' party trick has received more than 22 million views on You Tube. It's pretty good but, really, is it worth all that effort for a few gasps and oooohs?
"10.09.2015 15:59:02" Timeline Photos Peperonata and chargrilled courgette pizza anyone? What are your favourite pizza toppings. Tell us. Go on, please.
"10.09.2015 10:52:00" instagram.com うみ on Instagram: “お月見団子風に * 今月は #十五夜 だそうです #お月見団子 風に #ちぎりパン を作りました☆ * 下から #リラックマ #コリラックマ #キイロイトリ... “お月見団子風に * 今月は #十五夜 だそうです #お月見団子 風に #ちぎりパン を作りました☆ * 下から #リラックマ #コリラックマ #キイロイト� * いつもお返事書けずごめんなさい * * ××××××××××××××××××××××××××××××××× #bread…” This is bread, people. BREAD! Amazing isn't it? It's baked by some fella on Instagram. If you think these 3D creatures are cute, you should check out the rest of his collection. The guy's on a roll…
"10.09.2015 07:46:47" Timeline Photos Here's a cracking idea for a satisfying lunch: Veg & cream cheese frittata. Fry 100g lardons in 1 tbsp olive oil until it starts to brown. Add 2 large courgettes, cut into chunks, and fry for 3-4 mins until soft. Add 350g frozen sweetcorn and 400g fr
"09.09.2015 10:10:01" Timeline Photos It's time for chocolate cake. What time's that then? ANY TIME, OBVS. Tuck in to this Eggless chocolate & beetroot blitz & bake cake. Secret ingredient? Chocolate (sorry: not much of a secret that, is it?)
"08.09.2015 16:04:01" Timeline Photos Have you tried game? It's widely available in supermarkets, very low-fat, easy to cook - and delicious. We've got a wonderful collection of recipes in this month's issue of Easy Cook, such as this Braised rabbit pappardelle…
"08.09.2015 12:52:01" bbc.co.uk Slower melting ice cream developed by scientists - BBC News Scientists develop a way to make ice cream smoother and less likely to melt so quickly on a hot summer day. Scientists have invented a slow-melting ice cream, doncha know, Not that ice cream has had any chance to melt given how abysmal how British summer has been.
"08.09.2015 07:52:32" Timeline Photos Aside from a bowl of soldiers, this is about as easy as a breakfast gets: James Martin's Soft-boiled eggs with chorizo soldiers. 2 eggs, sliced white bread, 1 tbsp sundered tomato paste, 50g sliced chorizo. While the eggs are boiling, make a chorizo
"07.09.2015 15:40:01" Timeline Photos What could be simpler than a fish finger sandwich. This one's got a twist - it's made with salmon. Just breadcrumb 4 skinless, boneless salmon fillets and cook under a hot grill for 3-4 mins each side, then plonk into sub rolls. Fin-tastic!
"07.09.2015 07:44:20" Photos from BBC Easy Cook's post We had this on Saturday night: Spaghetti with chilli prawns. Just 8 ingredients - EVOO, red chillies, garlic, fennel seeds, salami, cherry tomatoes, spaghetti and prawns. It was stunning. Here's the professionally shot pic from this month's Easy Cook
"06.09.2015 10:13:01" Timeline Photos Sunday lunch inspiration for you guys, from this month's Easy Cook…Theo Randall's glorious lamb shoulder with bay leaves & juniper berries. Loosen your belts and tuck in!
"05.09.2015 09:07:00" Timeline Photos This bolognese is as good as it gets. Trust us. We know what we're talking about. Make a ginormous batch, feed the family until the end of eternity…
"04.09.2015 15:58:01" Timeline Photos What's everyone cooking this weekend? You could get ahead for next week with a spot of batch cooking. This sausage & bean hotpot, for example. Phwoarr!
"04.09.2015 14:18:20" instagram.com The Dirty Cookie on Instagram: “Due to high demand we will be open Friday and Saturday till... “Due to high demand we will be open Friday and Saturday till midnight! This weekend only! End your night with cookie SHOTS! ” These clever folks have combined cookies and milk into one beautiful idea: a mug make of biscuit to hold your beverage. Why didn't we think of that? Have you got any other suggestions for clever combinations?
"04.09.2015 12:46:01" Photos from BBC Easy Cook's post Who out there has been cooking up a storm from our latest issue of Easy Cook? Check out this cracking Chocolate cherry Bakewell cake courtesy of a member of the Easy Cook team (that's his at the top). He loves it so much he's baked it three times! Fa
"04.09.2015 08:02:00" metro.co.uk The Monster: 2.5lbs of meat, 10 rashers of bacon, 2 fried eggs and a side salad Coulda, woulda, shoulda? Yes, we know it's a publicity stunt for a pub, but we're nevertheless agog a this monster burger. It contains 6,000 calories comprised of 2.5lb beef, 10 rashers of bacon and 2 fried eggs - and if you can finish it in 45 minutes it will set you back
"03.09.2015 15:21:02" Timeline Photos You'll find these gorgeous chocolate fondants in this month's issue of Easy Cook (not literally - they'd stick the pages together). Insert spoon. Swoon!
"03.09.2015 10:56:01" Timeline Photos This is a shameless - and quite proud - plug for our new issue of Easy Cook, which hit the shelves today (You can't miss it: look out for these magnificent pumpkin biryanis). Can't find a copy? Then why not subscribe at buysubscriptions.com/easycook
"03.09.2015 08:40:40" BBC Easy Cook
"03.09.2015 08:36:52" Timeline Photos The cost of everyday supermarket items, including tea bags, bananas, potatoes and milk, went up in price by an average of 8% over the past year, according to new figures piloted by the Office for National Statistics (ONS). http://huff.to/1FkGX61
"02.09.2015 11:47:28" instagram.com Ioana on Instagram: “Pandas #foodart #in_a_spoon made of eggplant, #cheese and cucumber” “Pandas #foodart #in_a_spoon made of eggplant, #cheese and cucumber” Here's a talented lady - Ioana Vanc. She creates mini-works of art using the bowl of a spoon as a backdrop. Check out her pandas, and parrots, and chameleon, and, er, Kermit the Frog. Why does she do this? Because she can.
"01.09.2015 11:53:34" dailymail.co.uk German man creates Nutella jar lock to stop children stealing The Nutella lock, invented by German furniture designer Daniel Schobloch, is on sale for €9.99 (£7) on eBay Germany and is so popular that 1,000 units have been sold so far. Now, in common with most people, we are fans of Nutella. But do we really need a LOCK to stop our kids sticking their greedy fingers in the jar? This guy thinks so - and so do plenty of others, it would seem - because he's sold 1,000 of his Nutella-j
"01.09.2015 08:19:12" instagram.com Tym Bussanich on Instagram: “I hope the Internet is ready for this!!! The MC FRY MC donalds... “I hope the Internet is ready for this!!! The MC FRY MC donalds cheese burger rolled,sliced breaded and fried.. Making this the tastiest fry ever. Watch…” Lunacy or lovely? This guy has created what he calls The McFry by flattening and slicing into strips a McD cheeseburger, then rolling the strips in beaten egg, coating in breadcrumbs and deep-frying.
Not exactly one of your five-a-day, but a once a
"31.08.2015 15:25:58" metro.co.uk Easy bacon, banana and peanut butter BBQ recipe A snack Elvis would approve of Hmmm, not so sure about this. Bacon-wrapped peanut butter bananas. A confusing way to end the (so-called) summer holidays?
"28.08.2015 13:10:07" For a limited time, we’ve discounted a selection of our back issues by 50%! So if you’ve missed an issue or simply want to try one out, now is the perfect time to grab a good read this summer! Offer ends 1st September so make sure you don’t miss out…
"21.08.2015 11:46:01" Weekend inspiration anybody? How about this Chinese braised pork with plums, in this month's mag. Unctuous. That's the word. Unc. Tuous. What's everyone else got on the menu for the weekend?
"21.08.2015 11:40:42" walkers.co.uk Walkers Crisps | Walkers UK Welcome to the home of the nation's favourite crisps, Walkers. Discover the delicious full range and extended family, including Deep Ridged, Pops and Baked. Walkers is bringing back some of its out-of-favour (or should that be flavour?) crisps, including beef & onion, cheese & chive, lamb mint and toasted cheese. Now, here at Easy Cook, we appreciate that other brands are available, so we'd love to know
"20.08.2015 13:21:02" youtube.com HOW TO MAKE CRISPY BACON IN THE MICROWAVE Welcome to the SimpleCookingChannel. Things might get pretty simple sometimes but sometimes that's just what a person needs. I hope you like my recipe for cr... This is pretty cool: How to make crispy bacon in the microwave. Great if you own one; rubbish if you don't.
"20.08.2015 08:16:07" independent.co.uk The simple trick to improving the taste of supermarket tomatoes A study has found that dunking supermarket tomatoes in hot water before they ripen could make them taste better. Want to make your tomatoes taste better? Dunk them in hot water before they ripen. That's what scientists say here…
"19.08.2015 15:56:01" bbcgoodfood.com Baking SOS: How to fix 10 common cake problems by Jo Wheatley As part of our new series of troubleshooting articles, we called upon some of our famous baking friends to solve your common kitchen disasters. From sunken sponge to curdled cake mix, we have the answers to every flour-based problem. Read on to disco We're ignoring the news that Mary is said to have leaked news of tonight's Bake Off evictee (and if you know, please keep it to yourself). Instead, here are some tips form former winner Jo Wheatley so that you never have a soggy bottom again.
"19.08.2015 14:44:09" We've been discussing cheese here in Easy Cook Towers. Personal favourite: Hafod, a cheddar from the Welsh valleys. One colleague has a penchant for camembert; another, simply: 'mature cheddar, grated'. What's your fave? Keep your answers brie-f plea
"19.08.2015 11:07:22" metro.co.uk This man will send a personalised potato to all your loved ones Say it with a potato. Personally, we prefer our potatoes chipped, roasted, boiled or mashed, but this guy - with an 'eye (geddit?) for enterprise - is making a mint out of writing messages on the humble spud and sending them through the post.
"19.08.2015 10:08:20" Frozen raspberry honeycomb pie from the September issue of BBC Easy Cook magazine
"19.08.2015 07:46:58" These lovely Lean & mean Tex-Mex burgers are from Masterchef finalist Dean Edwards - and they're on the cover of this month's Easy Cook (turn to page 63 for the recipe). Go on, you really, really know you want to.
"18.08.2015 15:52:01" Got a jar of honey lurking in the back of the cupboard? Here's an idea for a tangy salad dressing: whisk together 6tbp olive oil, 1 tbsp white wine vinegar, 1 tsp Dijon mustard and 1 tbsp honey. Season and toss with crisp salad leaves. We've got 6 mo
"18.08.2015 13:23:05" metro.co.uk You can now buy haggis flavoured ice cream If, for some reason, that's what you're into. We've had haggis-stuffed chicken breasts and haggis burgers here in the Easy Cook offices, but haggis flavoured ICE CREAM? What are your feelings? Och aye? Or Noo?
"18.08.2015 09:46:00" You don't need to be an adventurous cook to rustle up this Jumbo sausage roll - perfect for your lunch BAKE, eh, eh? 5 ingredients, 10 mins prep, 40 mins in the oven. Give it a whirl: 8 sausages (meat squeezed out of skins), 2 tbsp dried mixed herb
"18.08.2015 06:50:25" bbc.co.uk The US love affair with food on a stick - BBC News US politicians have been photographed eating pork chops on a stick at a state fair in Iowa. What's America's obsession with food on a stick? Americans are devotees of Foods on a Stick, apparently. And we're not talking lollipops - we're talking PORK CHOPS! What would you put on a stick (foodie answers ony, per-lease!)
"17.08.2015 14:52:25" We've been talking about our favourite chocolate bars in the office. Snickers (formerly Marathon - WHY did they change it?) is doing well, as is Topic, Lion Bar, KitKat and Curly Wurly. Personally, I was hooked on Texans as a kid. Care to share your
"17.08.2015 11:08:01" The sun's shining, so how about this lovely Griddled lamb and rice salad for lunch? What's everyone else having?
"17.08.2015 07:51:11" metro.co.uk People are losing it over Birds Eye's chicken dipper 'canapes' Winner, winner, chicken dinner. Chicken dipper canapes, anyone? (A recipe you WON'T find in Easy Cook but - hey! everyone's different)
"14.08.2015 15:24:01" It's Friday. And we know what that means don't we? Yes, it's Saturday tomorrow. Ahem! And it's also FISH NIGHT. This Piri-piri fish & chips has just 5 ingredients: 375g potatoes, chipped, 2 tsp olive oil, juice 1/2 lemon, 2 tbsp piri-piri marinade an
"13.08.2015 14:03:00" theguardian.com UK's hottest ever commercially grown chilli pepper to go on sale Komodo Dragon, which measures up to 1.4m Scoville units, has delayed reaction that lulls diners into false sense of security Tesco is selling Britiain's hottest ever chilli. The Komodo Dragon measures 1.4 million on the heat-measuring Scoville scale. By comparison, the humble jalapeno is 3,500 Scovilles. Anyone out there tried it? We'd love to know what it's like.
"13.08.2015 08:18:01" This Minty pineapple smoothie is a real me-you-up. Just blend 200g pineapple chunks, a few mint leaves, 50g spinach leaves, 25g oats, 2 tbsp linseeds, a handful of unsalted unfrosted cashew nuts and a squeeze of fresh lime juice for a healthy ZING!
"12.08.2015 18:32:01" bbcgoodfood.com Nancy Birtwhistle: How to win Great British Bake Off Great British Bake Off series five winner Nancy Birtwhistle talks us through her winning formula for baking your way to the title... Bracing yourselves for round two of Bake Off? Imagine how the contestants are feeling. Here's an insight from last year's winner Nancy Birtwhistle…
"12.08.2015 16:14:00" Have you tried making a risotto with pearl barley instead of arborio rice? This is the result. Creamy and delicious.
"12.08.2015 10:03:36" metro.co.uk KFC is now selling pink burger buns and no one knows how to feel Would you? Could you? PINK burger buns?
"12.08.2015 09:06:00" Raymond Blanc's step-by-step masterclass to cooking this sensational sea bass is in this month's Easy Cook (unsubtle hint: It's on sale now, or you can subscribe by going to
"11.08.2015 16:05:00" metro.co.uk The guys behind the cheeseburger-stuffed doughnut are coming to London this August BRACE BRACE. If you like burgers, you might like this. But then again, you might not. Which camp are you in?
"11.08.2015 10:55:00" Fancy a biccie with that culpa? These oaty cookies are a doodle to make: 250g butter, 175g soft brown sugar, 175g self-raising flour, 225g porridge oats, 175g ready-to-eat dried apricots (chopped) and 50g raisins. Bake in the oven at 180C for 15-20 m
"11.08.2015 07:37:01" bbc.co.uk ISS astronauts sample space-grown lettuce - BBC News Astronauts on board the International Space Station (ISS) sample some space-grown lettuce. One giant LEAF for mankind? International Space Station astronauts grow lettuce in space for the first time. Why? Cos they can (well, can you come up with better?)
"10.08.2015 17:35:00" Take 2 pork sausages, 200g diced potatoes, 1 tbsp olive oil, 1 chopped onion, 1 chopped apple, 1 egg, a bit of rocket, add a bit of cooking wizardry and - Hey Presto! - this is what you end up with: Scandi-style sausage hash. What are YOU having for
"10.08.2015 14:26:52" independent.co.uk The world's most expensive wine and whiskey has been named The world’s most expensive bottle of wine has been named - and it will set you back a cool €15,195. The world's most expensive wine has been revealed. Just don't use it in your beef casserole. It costs £9,900. That's around £1,650 a glass. Or - in our case - £825 per mouthful (well, we're thirty types). Even if you were a millionaire, would you pay
"10.08.2015 06:54:57" This No-bake cheesecake was just what the Ambassador ordered at the weekend - it's made with Ferrero Rocher chocs! What foodie fun did you guys get up to? We'd love to see your pics.
"09.08.2015 10:05:01" What's for Sunday lunch? Instead of a roast, how about this one-dish Lentil dhal with curried fish. Just 20 mins prep and an hour of cooking, then straight to the table.
"08.08.2015 08:22:00" Anyone going for a picnic this weekend? Here's a feature from this month's Easy Cook. A shameless plug, granted, but isn't it just lovely?
"07.08.2015 17:59:00" What's everyone cooking this weekend? If the weather behaves itself, we're going for these BBQ beef short ribs.
"07.08.2015 15:58:58" apps.facebook.com The Lunch round We are on a mission to find your ultimate dish! Your all-time favourite meals will be pitted against each other throughout August, until we have an undisputed winner. Who will get your vote? Bacon sandwiches and porridge are the undisputed champions after our breakfast Food Fight. Now which lunch dishes will win you over? You have until 12pm (BST) tomorrow to decide...
"07.08.2015 14:20:56" instagram.com Grill My Cheese on Instagram: “Our take on a crisp grilled cheese - with some homemade cheese... “Our take on a crisp grilled cheese - with some homemade cheese puff things” This cheese toastie comes from grill_my_cheese. Secret ingredient: cheesy puffs. So wrong it's right or wrongness on a grand scale? Opinions please. But be brie-f!
"07.08.2015 12:43:00" Can you believe this Raspberry & ginger trifle has only 6 ingredients. IT'S TRUE! 150ml marsala, 600g soft/cream cheese, 600ml double cream, 50g icing sugar, 2 x 250g packs gingernut biscuits, 400g fresh raspberries. A family treat for the sunny wee
"07.08.2015 07:45:03" Are you on a gluten free diet or do you know someone who is? Eating & Living Gluten Free is the ONLY magazine packed full of gluten free recipes AND health advice, top tips, product reviews and much, much more. And you can get your hands on 3 issues
"06.08.2015 16:19:24" Anyone out there been following the cricket? Australia all out for 60. England going great guns in their first innings (hope we haven't spoken too soon). Anyhoooo....this is how green peppers Down Under have been reacting. Well, it made us laugh...(t
"06.08.2015 14:16:01" Try this Sticky jerk salmon for dinner, should the mood take you. Serves 4. Mix 2 tbsp Jamaican jerk paste and 1 tbsp clear honey together. Brush on to 4 salmon fillets, on a foil-lined tay. Cook under a pre-heated medium-high grill for 8-10 mins. Si
"06.08.2015 11:13:01" instagram.com BreakfastinSydney on Instagram: “Next level Nutella situation... Thanks @afengalicious ❤️... “Next level Nutella situation... Thanks @afengalicious ❤️ Tella ball Nutella milkshake Foodcraft Espresso - Erskineville #sydney…” This has to be seen to be believed...a Nutella doughnut milkshake. Moronically monstrous or magnificently moreish? You tell us...
"06.08.2015 08:19:00" bbcgoodfood.com Mary Berry's top 10 baking tips The biggest name in British baking, Mary Berry shares her top 10 tips for cake success with BBC Good Food... Did you see poor Dorret's catastrophic cake calamity on last night's Bake Off? We've all been there. Here's how you can avert a baking disaster thanks to lovely Mary Berry's top 10 tips
"05.08.2015 17:03:01" bbcgoodfood.com Who are the Great British Bake Off 2015 contestants? Who will be tentatively approaching the gingham altar in 2015? We meet the 12 new bakers hoping to conquer the Bake Off tent and win Mary and Paul's approval to become this year's ultimate Star Baker... Just a couple of hours to go before the wait for The Great British Bake Off is over. In the meantime, put the kettle on and meet the contestants, right here…
"05.08.2015 13:08:01" mirror.co.uk Why are curry lovers celebrating new research into spicy foods? People who ate spicy meals once or twice a week are 10 per cent likely to die than those who had them less, Chinese Academy of Medical Sciences found Good news for curry lovers - it makes you live longer. At least that's what it says here. What do you reckon?